37 tea scones Recipes

boiling water, tea bag, dried currants, all-purpose flour, sugar, baking powder, salt, cold unsalted butter, half-and-half plus additional for brushing dough

all purpose flour, dark brown sugar, baking powder, baking soda, salt, chilled unsalted butter , cut into 1/2-inch pieces, more) plus 6 tbsp whipping cream, pure maple syrup, powdered sugar

flour, salt, baking powder, sugar , superfine, shortening, raisins , sultana, egg, milk

flour, sugar, baking powder, salt, butter or 1/4 cup margarine, milk, egg

cream cheese, softened, sour cream, sugar, vanilla extract, king arthur unbleached all-purpose flour, sugar, divided, baking powder, salt, baking soda, ground coriander, cold butter, sour cream, egg, separated, semisweet chocolate chips, grated tangerine peel (about 2 tangerines), water

self-rising flour, baking powder, sugar, salt, unsalted butter (cut into bits), egg, milk

self raising flour, white caster sugar, baking powder, cream of tartar, mixed spice (or a mixture of cinnamon, nutmeg and cloves), salt, lemon , zest of, finely grated, cold unsalted butter, cut into small pieces, double cream or 1 cup whipping cream, plus a little for brushing, egg, beaten, icing sugar (confectioners sugar), fresh lemon juice, melted unsalted butter, double cream or 2 tbsp whipping cream

pastry flour, baking powder, sugar, divided, salt, butter or margarine, softened, egg, beaten, milk, butter or margarine, melted

cold water, tea bags, sugar, lemon, quartered, kosher salt, chicken breasts, skinless and boneless, oil , for deep-fryer, all-purpose flour, cornstarch, coarsely ground black pepper , optional, house seasoning , recipe follows, buttermilk , for dredging, hot sauce, egg, milk, salt, all-purpose flour , plus 2 tbsp to toss onto dough before baking, granulated sugar, baking powder, salt *optional for savory scones, coarsely ground black pepper, cold butter, cut in cubes, cold buttermilk, grated sharp white cheddar, egg wash, softened butter, scallions, finely chopped, salt, black pepper, garlic powder

english cucumber, peeled, sliced paper thin, salt, white vinegar, unsalted butter, softened, minced fresh tarragon, minced fresh chervil, whole-wheat bread, watercress leaves (optional), mayonnaise and chopped fresh parsley (optional), scones, self raising flour, salt, butter, caster sugar, milk, victoria sponge, unsalted butter, plus extra for greasing, golden caster sugar, free-range eggs, vanilla extract, self-raising flour, icing sugar, unsalted butter, softened, water, ground cinnamon, good raspberry jam, icing sugar , for dusting, unsalted butter, water, plain flour, plus extra for dusting, free-range eggs, salt, double cream, caster sugar, water, dark chocolate, broken into pieces, butter

flour, butter, sugar, salt, baking powder, eggs, milk, to mix

all-purpose flour, cake flour, sugar, baking powder, salt, butter, eggs, buttermilk, fruit (optional) or 6 lbs cheese (optional)

flour, baking powder, white sugar, salt, butter, eggs - lightly beaten, heavy cream, granule sugar

flour, sugar, baking powder, salt, butter or 1/3 cup margarine, cut into pieces, whipping cream, eggs, beaten, dried currants or 1/2 cup snipped raisins, milk, sugar

all-purpose flour, sugar, baking powder, salt, butter (cold ), whipping cream

cake flour , sifted (all-purpose flour is fine if you don tsp have ), sugar, salt, baking powder, butter, milk, egg, well beaten, butter, melted, sugar

dried cherries, hot tea, flour, yellow cornmeal, baking powder, baking soda, salt, freshly grated zest of 2 lemons, room temperature unsalted butter broken into pebbles, whole milk, real , pure maple syrup, pure vanilla extract (i prefer the mexican ), egg yolk mixed with 1 tbsp water, grained sugar for garnish to sprinkle

unbleached all-purpose flour (substitute whole wheat if desired), sugar (i use turbinado or organic cane instead of refined white), baking powder, baking soda, culinary lavender, salt (i use kosher or sea ), unsalted butter, chilled and cut into small pieces, grated fresh lemon zest (i use a microplane, or fresh orange zest), buttermilk (lowfat is okay)