241422 tea biscuits blackberry butter Recipes

white flour, whole wheat flour, salt, baking powder, cream of tartar, butter, cold, milk, cold, raisins (i soak them in hot water so they are moist after baking. also works well with c or currents)

salt, flour, white sugar, baking powder, cold butter, milk, egg

all-purpose flour (or 1 cup all purpose, 1 cup whole wheat), baking powder, cold butter, salt, garlic powder, black pepper, rosemary, olive oil, milk, cheddar cheese, shredded

all-purpose flour, sugar, baking powder, salt, butter or margarine, your choice: nuts , dried fruit bits, raisins, mini chocolate chips, eggs, divided, evaporated milk, vanilla, milk

butter, softened, sugar, eggs, flour, baking powder, salt, milk, fresh blackberries or 2 cups frozen blackberries, thawed and drained, sugar

butter for the baking dish, half-pint containers fresh blackberries or 1 16-oz bag frozen unsweetened blackberries, thawed, sugar, pancake mix, whole milk, eggs, cream

blackberries (about 3 1/2 cups), sugar, fresh lemon juice, walnuts (2 oz), granulated sugar, unsalted butter, softened, plus additional for greasing pans, all-purpose flour, baking soda, salt, well-shaken buttermilk, grated fresh orange zest, fresh orange juice, vanilla, light brown sugar, eggs, egg whites at room temperature, salt, dark brown sugar, water, unsalted butter, cut into pieces and softened, vanilla, blackberries (about 3 1/2 cups)

blackberries (about 3 cups), well-shaken buttermilk, unflavored gelatin (from two 1/4-oz envelopes), water, heavy cream, sugar, blackberry syrup, store-bought or homemade (see cooks note, below), water, creme de cassis, sugar, fresh lemon juice, blackberries (about 2 cups)

butter, softened, sugar, eggs, all-purpose soft-wheat flour, baking powder, salt, milk, vanilla extract, paper baking cups, vegetable cooking spray, seedless blackberry jam, divided, butter, softened, whipping cream, clear vanilla extract, salt, powdered sugar, fresh blackberries, sugar

butter, all-purpose flour, white sugar, milk, baking powder, fresh blackberries, seedless blackberry jam

butter or 1 cup margarine, divided, sugar, water, self-rising flour, milk, at room temperature, fresh blackberries or 2 cups frozen blackberries, ground cinnamon, sugar

all-purpose flour, baking powder, salt, white sugar, plus extra, white sugar, for sprinkling, butter, softened, whole milk, dark chocolate chips (adjust to your preference)

flour, sugar, salt, baking powder, baking soda, mixed herbs (i use a freeze dried salad blend), cold butter, cold buttermilk, cream , or buttermilk for top, demerra sugar (or use white sugar)

margarine or butter, sugar, grated lemon peel, salt, egg, all-purpose flour, ground pecans, lemon curd or pie filling, lemon glaze, powdered sugar, grated lemon peel, lemon juice, make lemon glaze , mix the three ingredients until smooth.

whole wheat pastry flour, sugar, butter, milk, salt, roasted crushed nuts

king arthur unbleached all-purpose flour, baking powder, baking soda, salt, butter, half-and-half cream , room temperature, fresh daisy petals

butter, softened, sugar, eggs, vanilla extract, key lime juice, zest of two lime, all-purpose flour, baking soda, baking powder, salt, sour cream, frozen blackberries, sugar, juice of 1 lemon, cornstarch, salt, butter, softened, vanilla extract, seedless blackberry jam, salt, powdered sugar, milk