109 tatins Recipes

plain flour, salt, butter, cubed, egg yolk, walnuts, finely chopped, shallot, peeled, butter, olive oil, cumin seed, dark muscovado sugar, lemon , zest of, balsamic vinegar

ground cinnamon, sugar, firm, ripe medium d anjou pears, peeled, cut in half and cored, lemon juice, pepperidge farm puff pastry sheets, thawed, water, salt, butter, cut up, coarsely chopped walnuts

goat cheese , chavrie original pyramid, apples , granny smith, peeled, cored and halved, lemon, juiced, unsalted butter, sugar, pie dough, prepared

butter , cut into pea size pieces, all-purpose flour, plus extra for rolling, sugar, salt, lemon , zested, egg yolk, ice water, sugar, apple cider, lemon, juiced, vanilla bean , seeds scraped, butter, cut into pats, apples , such as golden delicious, granny smith, mcintosh or your favorite baking apple, peeled, cored and quartered, mascarpone cheese mixed with 2 tbsp sugar, for garnish

walnuts, firm-ripe pears (preferably bosc; about 8), unsalted butter, sugar, dark rum, fresh lemon juice, pastry dough

whole wheat flour (i used whole spelt flour), dried rosemary, rubbed sage, dried thyme, garlic powder, fresh ground black pepper, cayenne pepper, parmesan cheese, grated, tahini, water, egg, beaten, demerara sugar, oil (i used a garlic-infused 1), balsamic vinegar, apples, washed, cored and quartered, onion, chopped

recipe pate sucree, apples (about 2 1/2 lb), juice of 1 lemon, butter, sugar, cranberries (optional)

butter, sugar, vanilla bean split, cinnamon stick, vanilla brandy, orange juice, green apples, peeled, halved and cored, puff pastry disks

unsalted butter, sugar, vanilla bean , split lengthwise, cinnamon stick, 2 to 3 inches, vanilla brandy or plain brandy, lemon juice, freshly grated orange zest, peaches, halved and pitted, sheets puff pastry, ramekins, a cookie sheet

cold unsalted butter, all-purpose flour, sugar, salt, egg, lightly beaten, very cold water, vanilla extract, butter, dark brown sugar, golden delicious or crispin apples, about 2 lb, peeled, cored, and cut into 1/8-inch slices, few dashes ground cinnamon, egg, lightly beaten, vanilla ice cream or custard, for serving

butter, caster sugar, cracked black peppercorns, pineapple rings, halved into semi circles, ready rolled shortcrust puff pastry, baily ice cream, to serve

butter, divided, all-purpose flour, powdered sugar, table salt, egg, chilled, granulated sugar, plus extra for work surfaces, granny smith apples, peeled, cored and cut into eighths

unsalted butter, at room temperature, plus extra for greasing the dish, purple prune plums, cut in half and pitted, granulated sugar, divided, extra-large eggs, at room temperature, sour cream, grated lemon zest, pure vanilla extract, all-purpose flour, baking powder, kosher salt, sugar

light brown sugar (packed), ground cinnamon (scant), granny smith apples, peeled, cored, and sliced, frozen puff pastry, thawed (1 sheet )

roll of puff pastry, butter, brown sugar, balsamic vinegar, tomatoes halved, salt and black pepper

cold butter , cut into pea-size pieces, all-purpose flour, plus extra for rolling, sugar, salt, lemon , zested, egg yolk, ice water, sugar, apple cider, lemon, juiced, vanilla bean , seeds scraped, butter, cut into pats, apples , such as golden delicious, granny smith, or your favorite baking apple, peeled, cored and quartered, mascarpone cheese mixed with 2 tbsp sugar, for garnish

red beets, washed and trimmed, commercial puff pastry (thawed if frozen ) or homemade puff pastry, unsalted butter, sugar, special equipment : 8 31/4-inch disposable pie tins, suggestion : baby arugula salad in hazelnut vinaigrette, and goat cheese or herbed chevre, recipe follows.

cooking apples, lemon juice, sugar, butter, frozen pie shell, slightly thawed or, packaged puff pastry, thawed, ice cream , whipped cream or cheese (optional)