1497 tarts milk Recipes

  • Chocolate Caramel Coconut Tarts
    semi-sweet chocolate chips, marshmallows, white and
    8 More
    semi-sweet chocolate chips, marshmallows, white, evaporated milk, divided, coconut milk, corn syrup, sliced almonds, toasted, shredded coconut, divided (1/2 cup is optional), eggs, room temperature, tart shells, frozen uncooked (3-inch size), kraft caramels , unwrapped and cut in half
    40 min, 10 ingredients
  • Kirschstreusel (German Cherry Streusel Tart)
    flour and
    13 More
    flour, a cake yeast (half a cake, can be subbed with packet yeast per packet directions), sugar, salt, butter, milk, flour , for kneading, tart cherries, pitted (drained canned cherries could be used instead), butter, cut into small pieces (1 stick), flour, sugar, powdered sugar , sifted, vanilla extract, water or 2 -3 tbsp milk
    1 hour 30 min, 14 ingredients
  • Butter Tarts
    prepared tart shells, eagle brand condensed milk and
    7 More
    prepared tart shells, eagle brand condensed milk, brown sugar, corn syrup, soft butter, egg, cinnamon (optional), raisins (optional), chopped walnuts or 1/3 cup pecans
    35 min, 9 ingredients
  • Quiche Tarts
    bacon, eggs, milk, cream, salt, pepper and
    2 More
    bacon, eggs, milk, cream, salt, pepper, mozzarella cheese, grated, tart shells, sweetened
    25 min, 8 ingredients
  • Pumpkin Tarts
    cooked pumpkin, sugar, milk, eggs, cinnamon, nutmeg and
    1 More
    cooked pumpkin, sugar, milk, eggs, cinnamon, nutmeg, tart shells (or 1 pie shell)
    45 min, 8 ingredients
  • Neenish Tarts
    frozen sweet tart cases, raspberry jam, icing sugar and
    8 More
    frozen sweet tart cases, raspberry jam, icing sugar, condensed milk, butter, at room temperature, lemon juice, icing, icing sugar , sifted, cocoa , sifted, warm water, few drops pink food colouring
    10 min, 12 ingredients
  • Candy Bar Tarts
    chopped chocolate candy bar (any type ) and
    4 More
    chopped chocolate candy bar (any type ), frozen miniature phyllo tart shells, semisweet chocolate piece, sweetened condensed milk, chopped toasted pecans
    55 min, 5 ingredients
  • Mini Crab Tarts
    frozen miniature phyllo tart shells, egg, milk, mayonnaise and
    6 More
    frozen miniature phyllo tart shells, egg, milk, mayonnaise, king arthur unbleached all-purpose flour, salt, lump crabmeat, drained, shredded monterey jack cheese, chopped green onion, sliced green onions , optional
    25 min, 10 ingredients
  • Cappuccino Tarts
    unbaked tart shells, eggs, coffee-flavored liqueur and
    4 More
    unbaked tart shells, eggs, coffee-flavored liqueur, white sugar, milk, instant coffee granules, ground cinnamon
    7 ingredients
  • Cherry Tart Pops
    wooden pop sticks, pitted tart red cherries, chopped and
    9 More
    wooden pop sticks, pitted tart red cherries, chopped, white sugar, cornstarch, water, almond extract, prepared pie crusts, sugar, milk , or as needed, vanilla extract, multicolored candy sprinkles
    45 min, 11 ingredients
  • Maple Syrup Tarts
    butter, cornstarch, maple syrup, milk and
    2 More
    butter, cornstarch, maple syrup, milk, chopped toasted pecans or 1/2 cup walnuts (optional), prepared tart shells, baked
    15 min, 6 ingredients
  • Autumn Apple Tart
    king arthur unbleached all-purpose flour, baking powder and
    12 More
    king arthur unbleached all-purpose flour, baking powder, salt, sugar, butter, cubed, egg, lightly beaten, milk, tart apples, peeled and cut into 1/4-inch slices, sugar, butter, ground cinnamon, ground nutmeg, king arthur unbleached all-purpose flour
    1 hour 15 min, 15 ingredients
  • Belgian Rice Tart (Tarte Au Riz) Belgian Rice Tart (Tarte Au Riz)
    fresh yeast, flour, milk, sugar, canola oil, egg, salt and
    6 More
    fresh yeast, flour, milk, sugar, canola oil, egg, salt, butter, short-grain rice, milk, sugar, egg, vanilla extract
    1 hour 45 min, 13 ingredients
  • Warm Chocolate Praline Tart with Caramel, Chocolate Sauce, and Vanilla Ice Cream (Emeril Lagasse) Warm Chocolate Praline Tart with Caramel, Chocolate Sauce, and Vanilla Ice Cream (Emeril Lagasse)
    recipe chocolate tart crust , recipe follows, sugar and
    38 More
    recipe chocolate tart crust , recipe follows, sugar, light brown sugar, all-purpose flour, eggs, lightly beaten, dark corn syrup, light corn syrup, dark rum, pure vanilla extract, salt, coarsely crumbled chocolate pralines , recipe follows, recipe caramel sauce , recipe follows, recipe chocolate sauce , recipe follows, recipe vanilla ice cream , recipe follows, or good quality store bought ice cream, all-purpose flour, sugar, unsweetened cocoa powder, salt, cold unsalted butter , cut into pieces, egg, lightly beaten, light brown sugar, sugar, heavy cream, unsalted butter, chopped pecans, semisweet chocolate chips, sugar, water, lemon juice, heavy cream, milk, half-and-half, unsalted butter, semisweet chocolate chips (1 1/3 cups), pure vanilla extract, heavy cream, milk, sugar, vanilla bean , split in 1/2 lengthwise, egg yolks
    2 hour 10 min, 40 ingredients
  • Sherry Tarts Sherry Tarts
    sugar, all-purpose flour, salt, eggs, beaten and
    6 More
    sugar, all-purpose flour, salt, eggs, beaten, whipping cream, divided, milk, sherry, baked (4-inch) tart shells, sugar, ground nutmeg (optional)
    10 ingredients
  • Caramel Tarts Caramel Tarts
    macintosh toffee bars, evaporated milk, butter and
    2 More
    macintosh toffee bars, evaporated milk, butter, tart shells, rosebuds
    25 min, 5 ingredients
  • Cappuccino Tarts Cappuccino Tarts
    sugar, cornstarch, instant coffee granules and
    4 More
    sugar, cornstarch, instant coffee granules, ground cinnamon, divided, whole milk, coffee liqueur, frozen miniature phyllo tart shells
    20 min, 7 ingredients
  • Apple Tart Runway Apple Tart Runway
    classic puff pastry, store bought, egg yolks, egg and
    7 More
    classic puff pastry, store bought, egg yolks, egg, whole milk, chunky applesauce, granny smith apples, apricot glaze , recipe follows, i use glaze to give a professional finish to a tart or cake. you can make almost any kind of fruit glaze you like using any flavor of jam. i use apricot because it is clear and has a neutral flavor. you may have to adjust the amount of water based on the consistency of the jam. heat it until it is liquid enough to apply it with a pastry brush., apricot jam, water
    50 min, 10 ingredients




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