19159 tartine gougeres choux fromage style Recipes
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recipe pate a choux , recipe follows, grated gruyere and9 Morerecipe pate a choux , recipe follows, grated gruyere, freshly cracked black pepper, egg, beaten, special equipment : pastry bag fitted with a #10 star tip, baking sheet, parchment paper, pastry brush, water, salt, sugar, butter, cut in pieces, flour , sifted, eggs, beaten30 min, 11 ingredients
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egg, hard-boiled and finely chopped and13 Moreegg, hard-boiled and finely chopped, nicoise , picholine, and kalamata olives (5 oz total), rinsed, pitted, and coarsely chopped, flat anchovy fillets, rinsed and coarsely chopped, drained bottled capers, rinsed, garlic clove, finely chopped, fresh lemon juice, dijon mustard, cognac, extra-virgin olive oil, chopped fresh basil, thick) sourdough bread slices (from a 9-inch loaf; preferably whole-wheat), garlic clove, halved, soft mild goat cheese (3 oz), garnish: 48 small basil leaves14 ingredients
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all-purpose flour, cocoa powder, ground ginger and11 Moreall-purpose flour, cocoa powder, ground ginger, ground cinnamon, baking soda, salt, black pepper, freshly ground, unsalted butter, at room temperature, granulated sugar, egg, blackstrap molasses, light corn syrup, sugar, water45 min, 15 ingredients
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red bell pepper, olive oil and9 Morered bell pepper, olive oil, chopped swiss chard leaves (about 1 bunch), salt, crushed red pepper, black pepper, divided, garlic cloves, thinly sliced, rustic 100 percent whole-grain bread, chopped fresh chives, chopped fresh thyme, soft goat cheese11 ingredients
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Gougere (Hearty Cheesy Bread)butter, flour, eggs, aged cheddar cheese, grated and7 Morebutter, flour, eggs, aged cheddar cheese, grated, swiss cheese, grated, salt, pepper, garlic, minced, jalapeno peppers, chopped, onion, minced, cayenne pepper1 hour 20 min, 11 ingredients
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Gougere (Emeril Lagasse)milk, unsalted butter, grated gruyere cheese, flour, salt and2 Moremilk, unsalted butter, grated gruyere cheese, flour, salt, freshly ground black pepper, eggs, at room temperature55 min, 7 ingredients
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Gougeremilk, unsalted butter, salt, pepper, nutmeg, flour and5 Moremilk, unsalted butter, salt, pepper, nutmeg, flour, eggs, at room temperature, parmesan cheese, at room temperature, grated (about 1 cup, but you do need the correct weight here), chopped ham, egg, beaten with 1 tsp water, for brushing, grated parmesan (about 2 tbsp) for sprinkling (optional)1 hour 20 min, 11 ingredients
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Gougeres (Emeril Lagasse)milk, unsalted butter, flour, salt and3 Moremilk, unsalted butter, flour, salt, freshly ground black pepper, eggs, at room temperature, grated gruyere cheese50 min, 7 ingredients
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Gougeres Stuffed with Ham Mousse (Emeril Lagasse)milk, unsalted butter, salt, cayenne pepper and16 Moremilk, unsalted butter, salt, cayenne pepper, all-purpose flour, eggs, at room temperature, grated gruyere (about 6 oz), ham mousse , recipe follows, cream cheese, softened, sour cream, heavy cream, fresh lemon juice, dijon mustard, salt, cayenne, black forest ham, roughly chopped, chopped green onions, chopped fresh thyme leaves, sliced cornichons, for garnish, fresh chervil, for garnish1 hour 10 min, 20 ingredients
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Gougeresbutter (margarine will not work in this recipe), water and5 Morebutter (margarine will not work in this recipe), water, salt, fresh ground black pepper, flour, grated gruyere cheese, eggs, at room temperature (leave out on counter 1 hour before starting recipe)25 min, 7 ingredients
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Gougeres from My Beverly Hills Kitchen by Alex Hitzwhole milk, water, salted butter (8 tbsp), salt and6 Morewhole milk, water, salted butter (8 tbsp), salt, all-purpose flour, eggs, grated gruyere cheese firmly packed, grated parmesan cheese firmly packed, dijon mustard, cayenne pepper10 ingredients
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Tartine Bakery’s Chocolate Puddingwhole milk, heavy cream , plus, heavy cream, cornstarch and5 Morewhole milk, heavy cream , plus, heavy cream, cornstarch, sugar, cocoa powder, eggs, salt, bittersweet chocolate, coarsely chopped1 hour 12 min, 9 ingredients
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Tartine with Chocolate and Mint Butter (Melissa d'Arabian)french baguette loaf, dark chocolate and3 Morefrench baguette loaf, dark chocolate, fresh mint leaves, chopped, unsalted butter, room temperature, kosher salt, for garnish , optional15 min, 5 ingredients
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Tartines of Roquefort with Shallot-Cranberry Confitblack pepper, dried cranberries, extra-virgin olive oil and11 Moreblack pepper, dried cranberries, extra-virgin olive oil, fresh thyme leaves (halved ), kosher salt, lemon juice, onion, thinly sliced, roquefort cheese, softened (5oz), shallots, halved and thinly sliced, sherry vinegar, sugar, sweet baguette cut in 1/2-inch thick slices, unsalted butter, warm water14 ingredients
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Choux Pastry- Gluten-Freeplain gluten-free flour , use a blended mix and7 Moreplain gluten-free flour , use a blended mix, rice flour , use the finest ground flour that you can find, water, butter (just under 2 oz), eggs, sugar (optional), egg yolk, water30 min, 8 ingredients
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