7831 tarted Recipes
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matzoh cake meal (see cooks' notes), kosher or fine salt and12 Morematzoh cake meal (see cooks notes), kosher or fine salt, freshly ground black pepper, first - or second-cut beef brisket, vegetable oil, shallots (about 1 lb); peeled , leaving root ends intact, garlic cloves, finely chopped, pinot noir, chicken stock or reduced-sodium chicken broth, dried tart cherries, dark brown sugar, balsamic vinegar, whole star anise (see cooks notes), young, slim carrots in bunches (not pre-cut variety), peeled4 hour , 14 ingredients
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chilled heavy whipping cream, honey and12 Morechilled heavy whipping cream, honey, egg whites (from about 3 large eggs), sugar, coarsely chopped almonds, toasted, cooled (optional), golden brown sugar, sliced almonds, unbleached all purpose flour, chopped dried tart cherries, grated orange peel, baking powder, coarse kosher salt, unsalted butter, melted, honey12 hour , 14 ingredients
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flour and13 Moreflour, a cake yeast (half a cake, can be subbed with packet yeast per packet directions), sugar, salt, butter, milk, flour , for kneading, tart cherries, pitted (drained canned cherries could be used instead), butter, cut into small pieces (1 stick), flour, sugar, powdered sugar , sifted, vanilla extract, water or 2 -3 tbsp milk1 hour 30 min, 14 ingredients
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Chocolate Mousse Tart (Emeril Lagasse)bittersweet or semisweet chocolate, chopped and13 Morebittersweet or semisweet chocolate, chopped, unsalted butter, eggs,* separated, superfine sugar, cold heavy cream, orange liqueur (recommended : grand marnier), tart shell , recipe follows, chocolate shavings or chocolate nibs, for garnish, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water45 min, 14 ingredients
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Holiday Festive Date Raisin Pecan Tartschopped raisins (have made without chopping) and7 Morechopped raisins (have made without chopping), chopped dates, chopped pecans, light brown sugar, flour, egg, juice and rind of 1 lemon, uncooked tart shells20 min, 8 ingredients
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Apple Butter Tarts - Chatelaine Magazinein. (7.5-cm) frozen tart shells , a 225-g package, egg and16 Morein. (7.5-cm) frozen tart shells , a 225-g package, egg, lightly packed brown sugar, corn syrup, butter, melted, brandy or calvados, all-purpose flour, vanilla, cinnamon and salt, apple, grated, nutrients per tart, protein, carbohydrates, fibre, mg calcium, mg sodium15 min, 18 ingredients
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Soufféd Lemon Tart (Crostata Al Limone)eggs, separated, room temp, sugar, divided (125 g) and4 Moreeggs, separated, room temp, sugar, divided (125 g), all-purpose flour (25 g), fresh lemon juice, lemons , zest of, grated, deep 9 inch partially baked sweet tart crust (recipe 71610)2 hour 10 min, 6 ingredients
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Brown Butter Fruit Tart (Michael Chiarello)eggs, sugar, all-purpose flour, vanilla extract and6 Moreeggs, sugar, all-purpose flour, vanilla extract, unsalted butter, sheet frozen puff pastry (1/2 package), thawed, dry beans , for baking the tart shell, lemon , zested, fruit (berries, figs, bananas, stone , etc.), mascarpone cheese1 hour 5 min, 10 ingredients
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Carrot & Leek Mustard Tart (Dorie Greenspan)carrots, trimmed and peeled (not too fat ) and8 Morecarrots, trimmed and peeled (not too fat ), leeks, white and light green parts only , cut lengthwise in half and washed, rosemary sprigs, eggs, creme fraiche or 6 tbsp heavy cream, dijon mustard (to taste), grainy mustard, preferably french (to taste), salt , preferably fleur de sel, and freshly ground white pepper, tart shell , made from dorie s basic french tart dough, partially baked and cooled (basic french tart dough/pate brisee (dorie greenspan))1 hour , 9 ingredients
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Toasted Almond Tart With Blood Orange Sorbetpre-baked tart shell (11 inch ), fig preserves and12 Morepre-baked tart shell (11 inch ), fig preserves, powdered sugar, unsalted butter, salt, egg yolks, heavy cream, all-purpose flour, butter (softened ), sugar , plus, sugar, eggs, toasted marcona almonds, ground fine, salt3 hour , 14 ingredients
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Oatmeal Lace Cookies With Dried Tart Cherriesrolled oats, corn syrup, canola oil, butter, egg, sugar and5 Morerolled oats, corn syrup, canola oil, butter, egg, sugar, vanilla extract, all-purpose flour, baking powder, salt, chopped dried tart cherry19 min, 11 ingredients
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Persimmon-Apple Tart with Gingersnap Streuselcrushed gingersnap cookies, brown sugar, all-purpose flour and6 Morecrushed gingersnap cookies, brown sugar, all-purpose flour, butter or margarine, melted, granulated sugar, cornstarch, tart apples , such as newtown pippin or granny smith (1 lb. total), firm-ripe fuyu persimmons (1 1/2 lb. total ), lemon juice9 ingredients
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Dried-Fruit Tart with Brandied Crème Anglaisewater, sugar, vanilla bean, dried apricots (about 6 oz) and8 Morewater, sugar, vanilla bean, dried apricots (about 6 oz), pitted prunes (about 6 oz), unsweetened dried tart cherries (about 3 oz), unflavored gelatin, cold water, heavy cream, egg yolks, sugar, brandy12 ingredients
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Flame Tart With Apples (Flammkuchen Mit Apfel)flour, yeast, water , luke warm, water , luke warm, sugar and11 Moreflour, yeast, water , luke warm, water , luke warm, sugar, salt, oil, apples , tart, red onions , small, hazelnuts, sour cream, cheese, fresh, salt , to taste, pepper , to taste, thyme, leaves sage1 hour 20 min, 16 ingredients
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Apple Tart with Honey Ice Cream (Robert Irvine)good quality vanilla ice cream, softened and11 Moregood quality vanilla ice cream, softened, ground mace or ground cinnamon, salt, honey, tart crust, store-bought or homemade, apples (golden delicious, granny smith or pippin), peeled, cored and thinly sliced, salted butter, melted, ground nutmeg, ground cinnamon, granulated sugar, granulated sugar, butter, cut into pats, room temperature1 hour 25 min, 12 ingredients
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Quick Cinnamon Apple Tarte (Melissa d'Arabian)butter, cut into 1-inch cubes, plus extra, melted, for br... and9 Morebutter, cut into 1-inch cubes, plus extra, melted, for brushing, flour, salt, sugar, divided, ice cold water, granny smith apples, fresh lemon juice, ground cinnamon, vanilla ice cream , for serving, special equipment : 9 1/2-inch tarte pan1 hour , 10 ingredients
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Herb-Rubbed Duck with Tart Cherry and Sage Saucefresh bay laurel leaves, or 2 dried, fresh rosemary leaves and19 Morefresh bay laurel leaves, or 2 dried, fresh rosemary leaves, fresh english thyme leaves, juniper berries, sliced zest of 1/2 orange (removed with a zester), salt, freshly ground black pepper, whole 5-lb ducks , peking or muscovy, vegetable oil, onion, coarsely chopped, carrot, coarsely chopped, rib celery, coarsely, chopped, fresh english thyme, bay laurel leaves,fresh or dried, full-bodied red wine , such as cabernet sauvignon or merlot, shallot, finely chopped (about 1/3 cup), dried tart cherries (see note ), chopped fresh sage, chopped fresh english thyme, balsamic vinegar, salt and freshly ground black pepper21 ingredients
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