52415 tarte courgettes zucchini pie Recipes

sugar, king arthur unbleached all-purpose flour, fresh or frozen pitted tart cherries, thawed and drained, almond extract, pastry for double-crust pie (9 inches), butter, cut into small pieces

zucchini, thinly sliced, sweet onion, diced, olive oil, flat leaf parsley, chopped, garlic cloves, chopped, herbes de provence (or use oregano), kosher salt, black pepper, freshly ground, dijon mustard, eggs, monterey jack cheese, shredded, prepared pie crust

pie shell, coarsely grated unpeeled zucchini , 4-6, salt, bacon, chopped onion, butter, flour, gruyere cheese, grated, eggs, half-and-half (light cream ), black pepper

sunflower oil, eggs, clear honey, plain flour, baking powder, bicarbonate of soda, salt, vanilla essence, courgettes, grated, butter, for greasing, cream cheese , for the icing, butter , for the icing, icing sugar , sifted, for the icing, vanilla essence , for the icing

zucchini, sliced into thin rounds, garlic cloves, finely chopped, lemon , juice and zest of, approx parmesan cheese, freshly grated, parsley, chopped

frozen 3-inch pie pastry tart shells (mini pie shells, approx. 3 1/2 inch size), eggs, granulated sugar, all-purpose flour, key lime juice (fresh or bottled ), lemon zest or 1 -1 1/2 tbsp lime zest, finely grated, salt, cream or whipped topping, lime slices (or other sliced fruits for garnish) or strawberry (or other sliced fruits for garnish)

unbaked pie crust, butter, melted, bacon bits, diced zucchini, eggs, heavy cream, dried marjoram, onion salt, cayenne pepper, shredded cheddar cheese

unbaked pie crusts, zucchini, thinly sliced, white sugar, tapioca, lemon juice, salt, ground cinnamon, ground nutmeg, cornstarch, butter, milk

unbaked pie crust, peeled, cubed zucchini, eggs, white sugar, butter, melted, all-purpose flour, vanilla extract, all-purpose flour, brown sugar, butter

zucchini, chopped, milk, white sugar, eggs, beaten, ground cinnamon, ground allspice, ground ginger, ground nutmeg, prepared pie crust

chopped zucchini, sugar, evaporated milk, eggs, soft margarine, salt, vanilla, unbaked 9-inch pie shell

zucchini, diced, salami, chopped ,i use food processer, mozzarella cheese, grated, grated parmesan cheese, oil, bisquick flour, eggs, onion, chopped

zucchini, cooked, and mashed, margarine or 1/2 cup butter, softened, sugar, eggs, all-purpose white flour, lemon extract, coconut extract, vanilla extract

parsley, chopped (flat leaf or curly , whatever you prefer), fresh oregano, chopped (don tsp substitute dried), fresh thyme, chopped, garlic cloves, crushed, extra virgin olive oil, zucchini, sliced with a mandoline (or very thinly sliced), summer squash, sliced with a mandoline (or very thinly sliced), sheets phyllo dough, thawed, unsalted butter, melted, kalamata olive, pitted, salt , to taste, fresh ground pepper , to taste

olive oil, bacon, chopped, onion, sliced, courgettes, vegetable stock, salt & freshly ground black pepper, plain yogurt, paprika

pie shell (baked in a deep dish pie pan), eggplants, butter, flour, milk, goat cheese, eggs, nutmeg , to taste, garlic, finely minced, tomatoes, thinly sliced, zucchini, thinly sliced (about 1 lb.), fresh breadcrumb, fresh thyme leave, extra virgin olive oil, extra virgin olive oil, onion, minced, garlic cloves, finely minced, tomatoes, blanched, peeled, seeded, diced, red bell pepper , roasted, peeled, seeded and diced, fresh thyme leave, honey, salt & pepper, fresh basil leaves, minced

frozen pie crust , 9 inch, zucchini squash, sliced, whole tomatoes, sliced, egg beaters, organic feta cheese, shredded mozzarella, olive oil