41 tart with and orange sauce Recipes

  • Sweet-and-Tart Cranberry Sauce
    fresh cranberries, divided, sugar, orange juice and
    2 More
    fresh cranberries, divided, sugar, orange juice, fresh italian parsley leaves, grated orange peel
    5 ingredients
  • Apple-Orange Cranberry Sauce
    orange, water and
    5 More
    orange, water, tart apple (such as granny smith, pippin or mcintosh), fresh cranberries, sugar, ground cinnamon
    45 min, 7 ingredients
  • Cranberry Pomegranate Sauce
    tart apples, pomegranates, peeled and seeds separated and
    5 More
    tart apples, pomegranates, peeled and seeds separated, pomegranate juice, white sugar, oranges, fresh cranberries, rinsed and sorted, pecans, chopped
    1 hour 15 min, 7 ingredients
  • Cranberry Mincemeat Tarts
    mincemeat (jar or canned ), whole berry cranberry sauce and
    3 More
    mincemeat (jar or canned ), whole berry cranberry sauce, orange, orange liqueur (cointreau is good) or 1/4 cup orange juice, prepared tart shells, store bought is fine,thawed
    35 min, 5 ingredients
  • Blood Orange Tart with Orange Caramel Sauce
    sugar, fresh blood orange juice, fresh lemon juice, eggs and
    11 More
    sugar, fresh blood orange juice, fresh lemon juice, eggs, egg yolks, grated blood orange peel, unsalted butter, cut into 8 pieces, room temperature, all purpose flour, sugar, salt, chilled unsalted butter, cut into 8 pieces, whipping cream, egg yolk, blood oranges, orange caramel sauce
    15 ingredients
  • Cranberry Bourbon Sauce
    bourbon, shallot, minced, mandarin oranges and
    3 More
    bourbon, shallot, minced, mandarin oranges, fresh cranberries, sugar , adjust to your taste, this is very tart with only this amount, ground black pepper , adjust to your taste, this much is very peppery
    30 min, 6 ingredients
  • Cranberry Sauce
    fresh cranberries , picked over and
    5 More
    fresh cranberries , picked over, tart apple, peeled, cored and cut into chunks, orange juice, water, organic honey, orange , rind of, pith removed, minced
    40 min, 6 ingredients
  • Magnolia Grill's Favorite Lemon Tart
    flour, flour, sugar, sugar, salt and
    13 More
    flour, flour, sugar, sugar, salt, unsalted butter, cold cut into small pieces, egg yolk, beaten with, milk, egg white, lightly beaten , reserved for baking, eggs, sugar, orange juice, lemon juice, lemon , zest of, grated, orange , zest of, grated, heavy cream, fresh berries (or berry sauce), cream
    1 hour 25 min, 18 ingredients
  • Mango Sauce Nice and Tart With Sriracha (Or Without)
    mango, chopped (or pureed ), sugar, orange juice and
    2 More
    mango, chopped (or pureed ), sugar, orange juice, lemon juice, hot sauce (sriracha or other )
    25 min, 5 ingredients
  • Apple Peaches Tart With Butterscotch Sauce
    butter, softened, sugar, cinnamon, vanilla and
    9 More
    butter, softened, sugar, cinnamon, vanilla, grated zest of 1/2 orange, self raising flour , sifted, ripe peaches, peeled and thinly sliced, green apples, peeled and thinly sliced, pear, peeled and divided into 4 wedges, butterscotch sauce, butter + 1 tbsp, brown sugar, heavy cream
    50 min, 13 ingredients
  • Turkey Cutlets With Tart Cherry Sauce Turkey Cutlets With Tart Cherry Sauce
    butter or 3 -4 tbsp oil, plus 2 tbsp cold , cut into 4 ch... and
    7 More
    butter or 3 -4 tbsp oil, plus 2 tbsp cold , cut into 4 chunks, for finishing, turkey breast , cutlet sliced 1/2-inch thick, salt and pepper, all-purpose flour, merlot, orange juice concentrate, brown sugar, tart cherries (recommended -- oregon)
    15 min, 8 ingredients
  • Turkey Cutlet with Tart Cherry Sauce (Sandra Lee) Turkey Cutlet with Tart Cherry Sauce (Sandra Lee)
    butter or oil, plus 2 tbsp cold , cut into 4 chunks, for ... and
    7 More
    butter or oil, plus 2 tbsp cold , cut into 4 chunks, for finishing, turkey breast cutlet, sliced 1/2-inch thick, salt and pepper, all-purpose flour, merlot wine, orange juice concentrate, brown sugar, tart cherries (recommended : oregon)
    20 min, 8 ingredients
  • Chocolate Fudge Tart With Glazed Clementine’s and Orange Sauce Chocolate Fudge Tart With Glazed Clementine’s and Orange Sauce
    shortcrust pastry and
    15 More
    shortcrust pastry, plain flour (plus additional for rolling out ), dark chocolate (70% cocoa solids), unsalted butter, eggs, caster sugar, camp coffee (or coffee essence), granulated sugar, water, clementines, tablepsoons orange marmalade, orange juice, granulated sugar, cornstarch (cornflour), water, cointreau liqueur
    2 hour , 16 ingredients
  • Tarted up Cranberry Sauce Tarted up Cranberry Sauce
    cranberry sauce, crushed pineapple, drained and
    1 More
    cranberry sauce, crushed pineapple, drained, mandarin oranges
    5 min, 3 ingredients
  • Herb-Rubbed Duck with Tart Cherry and Sage Sauce Herb-Rubbed Duck with Tart Cherry and Sage Sauce
    fresh bay laurel leaves, or 2 dried, fresh rosemary leaves and
    19 More
    fresh bay laurel leaves, or 2 dried, fresh rosemary leaves, fresh english thyme leaves, juniper berries, sliced zest of 1/2 orange (removed with a zester), salt, freshly ground black pepper, whole 5-lb ducks , peking or muscovy, vegetable oil, onion, coarsely chopped, carrot, coarsely chopped, rib celery, coarsely, chopped, fresh english thyme, bay laurel leaves,fresh or dried, full-bodied red wine , such as cabernet sauvignon or merlot, shallot, finely chopped (about 1/3 cup), dried tart cherries (see note ), chopped fresh sage, chopped fresh english thyme, balsamic vinegar, salt and freshly ground black pepper
    21 ingredients
  • Pork Tenderloin with Tart Cherry, Port, and Caraway Sauce Pork Tenderloin with Tart Cherry, Port, and Caraway Sauce
    onion, boneless pork tenderloin, olive oil, tawny port and
    4 More
    onion, boneless pork tenderloin, olive oil, tawny port, fresh orange juice, red-wine vinegar , or to taste, fresh or frozen pitted tart cherries (about 1 1/4 pints fresh , picked over), caraway seeds
    8 ingredients
  • Roast Long Island Duck With Cabernet-Cherry Sauce Roast Long Island Duck With Cabernet-Cherry Sauce
    duck (long island preferred), kosher salt or sea salt and
    14 More
    duck (long island preferred), kosher salt or sea salt, red wine (cabernet sauvignon), beef stock, dried tart cherry, red wine vinegar, sugar, green cardamom pods (lightly crushed ), cinnamon stick, about 3 inches long (broken ), whole black peppercorns, orange juice (fresh is best ), cherry jam or 1 tbsp currant jelly, orange , grated zest of, port wine (optional), cornstarch or 1 tbsp arrowroot
    25 hour , 16 ingredients
  • Chocolate-Bourbon Tart with Currants and Orange Custard Sauce Chocolate-Bourbon Tart with Currants and Orange Custard Sauce
    nonstick vegetable oil spray and
    16 More
    nonstick vegetable oil spray, ground chocolate wafer cookies, butter, melted, dried currants, bourbon, dark corn syrup, egg yolks, half and half, bittersweet (not unsweetened ) chocolate, finely chopped, ground nutmeg, chilled whipping cream, bittersweet chocolate curls, powdered sugar, half and half, sugar, egg yolks, grated orange peel
    17 ingredients




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