384 tart tomatoes Recipes

  • Tomato and Camembert Tart
    flour, cold unsalted butter , cut into 1/2-inch pieces and
    15 More
    flour, cold unsalted butter , cut into 1/2-inch pieces, salt, fresh coarse ground black pepper, add more as needed extra virgin olive oil, water, dijon mustard, grated gruyere cheese, tomatoes , cut into 1/2-inch slices and seeds removed, camembert cheese, sliced into 1/8-inch strips, extra virgin olive oil, fresh parsley, chopped, fresh basil, chopped, fresh rosemary, finely chopped, fresh thyme leave, bay leaf, finely crumbled, garlic cloves, minced
    55 min, 17 ingredients
  • Tomato & Goat Cheese Tart
    puff pastry, onion, garlic clove, olive oil, salt & pepper and
    7 More
    puff pastry, onion, garlic clove, olive oil, salt & pepper, dry white wine (like chardonnay), fresh thyme, parmesan cheese, grated, goat cheese, tomato, basil leaves, parmesan cheese
    55 min, 12 ingredients
  • Tomato and Mozzarella Tart
    unbleached all-purpose flour , for work surface and
    10 More
    unbleached all-purpose flour , for work surface, puff pastry , thawed in box in refrigerator overnight, egg, beaten, grated parmesan cheese (about 1 cup), plum tomato, cored and cut crosswise into 1/4-inch-thick slices (about 3 to 4 medium), table salt, garlic cloves, minced, extra virgin olive oil, ground black pepper, whole-milk mozzarella cheese, shredded (2 cups), chopped fresh basil
    1 hour 20 min, 11 ingredients
  • Tomato and Mozzarella Tart
    puff pastry, egg, beaten, whole grain mustard and
    10 More
    puff pastry, egg, beaten, whole grain mustard, mozzarella cheese, finely sliced, tomatoes, sliced, salt & freshly ground black pepper, thyme leaves, olive oil, for drizzling, pesto sauce, for drizzling, balsamic vinegar, olive oil, salt & freshly ground black pepper, rocket or 100 g baby spinach
    40 min, 13 ingredients
  • Sweet and Savory Tomato Jam
    tomatoes, cored and coarsely chopped (a mix of varieties ... and
    10 More
    tomatoes, cored and coarsely chopped (a mix of varieties works great and coarse chopping in batches of a food processor makes it easy), onion, cut into small dice, light brown sugar, granulated sugar, salt, ground coriander, ground cumin, apple cider vinegar, lemon , juice of, freshly squeezed, tart green apple, chopped small dice (optional), freshly grated ginger (optional)
    2 hour 20 min, 11 ingredients
  • Sweet Tomato Relish, Canning
    tomatoes, skinned and cored, onion, peeled and ground and
    9 More
    tomatoes, skinned and cored, onion, peeled and ground, apple , tart, peeled and ground, vinegar, sugar, salt, mustard, dry, cinnamon, allspice, powdered, ginger, powdered
    6 hour , 11 ingredients
  • Tomato and Goat Cheese Tarts
    puff pastry , defrosted, olive oil and
    9 More
    puff pastry , defrosted, olive oil, yellow onions, thinly sliced (2 large onions), garlic cloves, cut into thin slivers, salt & freshly ground black pepper, dry white wine, minced fresh thyme leaves, freshly grated parmesan cheese, plus 2 oz shaved with a vegetable peeler, garlic -and-herb goat cheese (recommended montrachet ), tomato, cut into 4 (1/4-inch-thick ), julienned basil leaves
    45 min, 11 ingredients
  • Grilled Tomato-Rosemary Tart
    tomatoes, kosher salt, frozen puff pastry sheets, thawed and
    5 More
    tomatoes, kosher salt, frozen puff pastry sheets, thawed, shredded mozzarella cheese, lemon zest, fresh rosemary, freshly ground pepper, chopped fresh parsley (optional)
    37 min, 8 ingredients
  • Tomato and Goats Cheese Tarts
    sheets pre-rolled puff pastry, tomatoes, basil leaves and
    3 More
    sheets pre-rolled puff pastry, tomatoes, basil leaves, goat cheese, salt & freshly ground black pepper, drained black olives
    40 min, 6 ingredients
  • Tomato Tart with Three Cheeses
    sheet frozen puff pastry, thawed and
    7 More
    sheet frozen puff pastry, thawed, shredded part-skim mozzarella cheese, shredded provolone cheese, minced fresh basil, tomatoes, thinly sliced, salt and pepper to taste, shredded parmesan cheese, minced fresh basil
    30 min, 8 ingredients
  • Tomato Feta Phyllo Tart Tomato Feta Phyllo Tart
    part-skim mozzarella cheese, shredded and
    10 More
    part-skim mozzarella cheese, shredded, reduced-fat feta cheese, crumbled, parmesan cheese, grated, dried oregano, salt (optional), ground black pepper, sheets phyllo dough, frozen and thawed, olive oil flavored cooking spray, tomatoes, sliced, green onions, thinly sliced, fresh basil , torn
    40 min, 11 ingredients
  • Tart & Dilly Tomato Soup Tart & Dilly Tomato Soup
    crushed tomatoes, chicken broth, butter, minced onions and
    3 More
    crushed tomatoes, chicken broth, butter, minced onions, dill, cracked black pepper, kosher salt
    10 min, 7 ingredients
  • Tomato Tarts (Paula Deen) Tomato Tarts (Paula Deen)
    bulk sausage (hot, sweet , or breakfast sausage), crumbled and
    3 More
    bulk sausage (hot, sweet , or breakfast sausage), crumbled, baking mix (recommended : bisquick), grated cheddar, grape tomatoes, halved
    42 min, 4 ingredients
  • Tomato Tarts (Paula Deen) Tomato Tarts (Paula Deen)
    vegetable oil cooking spray, sheet frozen puff pastry and
    7 More
    vegetable oil cooking spray, sheet frozen puff pastry, flour, for rolling, olive oil, for brushing, grated white cheddar, italian plum tomatoes , cut into 1/4-inch slices, salt and ground pepper, fresh thyme leaves, chopped fine, freshly grated parmesan
    30 min, 9 ingredients
  • Tomato and Goat Cheese Tart Tomato and Goat Cheese Tart
    flour for the work surface and
    9 More
    flour for the work surface, sheet puff-pastry dough , thawed according to package directions, tomatoes, sliced 1/4 inch thick, garlic, finely chopped, fresh thyme, leaves only, olive oil, balsamic vinegar (optional), kosher salt, black pepper, goat cheese
    10 ingredients
  • Tomato Tart with Fleur De Sel Tomato Tart with Fleur De Sel
    fresh oregano, chopped, garlic cloves, olive oil and
    7 More
    fresh oregano, chopped, garlic cloves, olive oil, puff pastry, dijon mustard, ripe tomatoes, black olives, fleur de sel, basil sprigs, leaves removed, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    40 min, 10 ingredients
  • Tomato Tart With Roasted Garlic Tomato Tart With Roasted Garlic
    refrigerated pie crusts, head garlic, olive oil and
    4 More
    refrigerated pie crusts, head garlic, olive oil, fontina cheese, shredded, tomatoes, salt, pepper
    11 min, 7 ingredients
  • Tomato and Smoked Mozzarella Tart Tomato and Smoked Mozzarella Tart
    unbleached all-purpose flour , for work surface and
    10 More
    unbleached all-purpose flour , for work surface, frozen puff pastry , thawed in box in refrigerator overnight (pepperidge farm), egg, beaten, grated parmesan cheese (about 1 cup), plum tomato, cored and cut crosswise into 1/4-inch-thick slices (about 3 to 4 medium), table salt, garlic cloves, minced (about 2 tsp), extra virgin olive oil, ground black pepper, smoked mozzarella cheese, shredded (2 cups), fresh basil, shredded
    1 hour 30 min, 11 ingredients




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