180 tart jelly Recipes

  • Fig Tart
    tart dough recipe, light sour cream and
    6 More
    tart dough recipe, light sour cream, marscapone cheese (8 oz..), honey, divided, grated zest of lemon, salt, red currant or fig jelly, fresh figs
    12 min, 9 ingredients
  • Mini Brie Tarts
    tart shells, frozen, brie cheese, red pepper jelly
    25 min, 3 ingredients
  • Tart Cranberry-Onion Relish
    fresh or unthawed frozen cranberries and
    4 More
    fresh or unthawed frozen cranberries, sweet onion, chopped (2 cups), red-currant jelly, cider vinegar, sugar (to taste)
    8 hour 30 min, 5 ingredients
  • Apple Core and Peeling Jelly
    tart apples , peelings and cores from and
    4 More
    tart apples , peelings and cores from, water (for cooking cores and peels), dry pectin, sugar, drop red food coloring (or 1 drop each of yellow and blue food coloring) (optional)
    40 min, 5 ingredients
  • Sweet Strawberry Pudding Tart
    vanilla pudding mix, not instant and
    5 More
    vanilla pudding mix, not instant, milk (only dairy will work here), pie crusts or 4 tart shells, fresh strawberries, apple jelly or 1/3 cup currant jelly, powdered sugar , as desired for topping
    25 min, 6 ingredients
  • Chavrie Caramelized Red Onion Tarts
    chavrie goat cheese, red onions (minced ), vegetable oil and
    5 More
    chavrie goat cheese, red onions (minced ), vegetable oil, unsalted butter, sugar, red wine vinegar, red currant jelly or 1 tbsp grape jelly, tart shells
    30 min, 8 ingredients
  • Easy Phyllo Pastry Tarts with Hot Pepper Jelly
    sheets frozen phyllo pastry sheets, thawed, butter, melted and
    2 More
    sheets frozen phyllo pastry sheets, thawed, butter, melted, cream cheese, hot pepper jelly (available at the deli or make your own with recipe 58516 or spicy habenaro jelly re)
    35 min, 4 ingredients
  • Fruit Tart
    sucree (1/2 recipe ), all-purpose flour , for work surface and
    11 More
    sucree (1/2 recipe ), all-purpose flour , for work surface, heavy cream, sugar, red currant jelly or 1/4 cup seedless raspberry jam or 1/4 cup quince jelly or 1/4 cup apricot jam, mix berries (preferably blueberries, blackberries and raspberries), whole milk, vanilla bean, split and scraped, sugar, egg yolks, cornstarch, flour (preferable rice for its lightness), unsalted butter
    55 min, 13 ingredients
  • Pepper Jelly Tarts
    shredded cheddar cheese, room temperature butter, paprika and
    3 More
    shredded cheddar cheese, room temperature butter, paprika, cayenne pepper, all-purpose flour, homemade red hot pepper jelly
    25 min, 6 ingredients
  • Easy Fresh Fruit Tart
    sheet puff pastry , thawed overnight in refrigerator and
    7 More
    sheet puff pastry , thawed overnight in refrigerator, sugar (i use turbinado), ground cinnamon, cream cheese, softened, strawberry jelly , plus, strawberry jelly, vanilla extract, fresh berries
    32 min, 8 ingredients
  • Cheesecake Tart with Tropical Fruits
    all purpose flour, sugar, salt and
    14 More
    all purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, more) ice water, egg yolk, guava jelly or crab apple jelly, cream cheese, room temperature, sugar, egg, vanilla extract, sour cream, guava jelly or crab apple jelly, red-fleshed papayas, halved, peeled, seeded , cut lengthwise into 1/4-inch-thick slices, kiwis, peeled, cut into 1/4-inch-thick rounds, ripe mango, halved, pitted, peeled, diced, passion fruits, halved (optional)
    17 ingredients
  • Caramel Apple Tart
    premade refrigerated pie crust, sugar, cinnamon and
    6 More
    premade refrigerated pie crust, sugar, cinnamon, lemon zest, tart green apples, peeled, cored, and thinly sliced, caramel apple dip, chopped pecans, apple jelly, powdered sugar
    20 min, 9 ingredients
  • Fresh Fruit Tart Fresh Fruit Tart
    tart shell (see note 1) and
    6 More
    tart shell (see note 1), vanilla pudding (made from a box of instant pudding with whole milk or half and half add 1-2 tsp vanilla extract. see), cream (the real thing made with vanilla and sugar. if using on top whip up a full batch now. no topping, wh), fresh fruit, jelly (see note 3) or 1/3 cup jam (see note 3), chambord raspberry liquor (or other liqueur (see note 3) or 2 tbsp framboise liqueur (or other liqueur (see note 3), cream, for the top
    25 min, 7 ingredients
  • Rose Geranium Jelly Rose Geranium Jelly
    rose geranium jelly, tart apples, sugar and
    2 More
    rose geranium jelly, tart apples, sugar, rose geranium leaves that are free of any sprays , chemicals or additional treatments., rose food coloring, if desired.
    2 hour , 5 ingredients
  • Plum Tart With Currant Jelly Plum Tart With Currant Jelly
    flour, flour, sugar, egg yolks, butter, softened and
    4 More
    flour, flour, sugar, egg yolks, butter, softened, butter, softened, grated fresh lemon peel, firm ripe plums , cut lengthwise in half and pitted, red currant jelly or 1/2 cup black currant jelly
    1 hour 40 min, 9 ingredients
  • Apple  Flag  Tart Apple Flag Tart
    all-purpose flour, sugar, salt, cinnamon and
    7 More
    all-purpose flour, sugar, salt, cinnamon, cold unsalted butter, cut into bits, cold water, golden delicious , fuji, or jonagold apples (about 2 1/2 lb), fresh or frozen (not thawed) cranberries, sugar, red-currant jelly, apple jelly
    11 ingredients
  • Grape Jelly Breakfast Tarts (Food Network Kitchens) Grape Jelly Breakfast Tarts (Food Network Kitchens)
    all-purpose flour, plus more for dusting, granulated sugar and
    11 More
    all-purpose flour, plus more for dusting, granulated sugar, salt, cold shortening, cut into small pieces, cold unsalted butter, cut into small pieces, grape jelly, egg, beaten, milk, granulated sugar, juice of 2 oranges, orange liqueur (optional), sugar, grated orange zest, for topping
    2 hour , 13 ingredients
  • Free-Form Fruit Tart Free-Form Fruit Tart
    free-form tart shell (recipe to follow) and
    22 More
    free-form tart shell (recipe to follow), pastry cream (recipe to follow), fruit (see chef s note), glaze (recipe to follow) or confectioner s sugar for dusting, toasted sliced almonds or chopped pistachios, all-purpose , bleached flour (about 5 1/2 oz), sugar, salt, baking powder, cold, unsalted butter, cubed, egg, water, sugar, all-purpose bleached flour, salt, milk, egg, egg yolk, vanilla extract, soft unsalted butter, orange liqueur or kirsch, optional, apple jelly or apricot preserves, water or liqueur
    1 hour 50 min, 23 ingredients




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