198764 tar philadelphia steak cheese Recipes

philadelphia cream cheese ( 8 oz each), eggs, sugar, real vanilla, zest and juice of 1 fresh lemon, crackers, cube and 3 tbsp melted butter, sour cream, spring form pan 9

crabmeat, drained, flaked, philadelphia neufchatel cheese, softened, green onions, thinly sliced, kraft light mayo reduced fat mayonnaise, won ton wrappers

multi-grain penne pasta, uncooked, fresh spinach leaves, boneless skinless chicken breasts , cut into bite-sized pieces, dried basil leaves, diced tomatoes, drained, spaghetti sauce, philadelphia neufchatel cheese, cubed, kraft 2% milk shredded mozzarella cheese, divided, kraft grated parmesan cheese

mostaccioli pasta, uncooked, frozen chopped spinach, philadelphia cream cheese, cubed, eggs, kraft shredded low-moisture part-skim mozzarella cheese, kraft grated parmesan cheese

eggs, philadelphia cream cheese, softened, kraft 2% milk shredded italian* three cheese blend, frozen broccoli cuts, thawed, drained, fresh mushrooms, cut into quarters, tomatoes, cut in half, green onions, sliced, refrigerated crescent dinner rolls

ripe camembert cheese, philadelphia cream cheese, onion, finely minced, fat garlic clove, finely minced, dry white wine, paprika (i have used smoked at home with much success), pepper, freshly ground, chives, chopped

betty crocker dark chocolate cake mix, water, vegetable oil, eggs, almond extract, philadelphia cream cheese or 1 (8 oz) package neufchatel cheese, soft, land-o-lakes margarine, soft, unsweetened cocoa powder, almond extract, sugar

shredded or ground american cheese (not velveeta), philadelphia cream cheese, softened to room temp, ground red pepper, pecans, chopped fine, garlic powder

grated asiago cheese, grated gouda cheese, philadelphia cream cheese, cubed small, freshly grated parmesan cheese, penne pasta, tri-colored fusilli, olive oil, salt, butter, garlic cloves, minced, all-purpose flour, mustard powder, freshly grated nutmeg, dried cayenne pepper, finely chopped, whole milk , homogenized, dried oregano, dried dill weed, salt, black pepper

kraft old english cheese, kraft roka blue cheese, philadelphia cream cheese, garlic powder, chopped onions (i prefer the dried kind, but you can use fresh ), pretzels (i prefer the sticks)

pace medium chunky salsa, philadelphia cream cheese, tennessee pride : country hot sausage, tostitos scoops

philadelphia cream cheese, softened, butter, softened, vanilla extract, domino 10-x confectioners sugar , unsifted

shredded sharp cheddar cheese, velveeta cheese, philadelphia cream cheese, port wine cheese, chopped onions, worcestershire sauce, oat bran cereal or 2 cups crushed pecans, almonds, walnuts

flour, baking powder, salt, corn oil, water, philadelphia cream cheese, blue cheese, crumbled, ricotta cheese, feta cheese, crumbled, egg yolks (dont throw away the whites! look below), egg whites, lightly beaten

granulated sugar, light brown sugar , firmly packed down, vegetable oil, eggs, beaten, bananas , ripened until peels turn completely black, then peeled and mashed with a fork, low-fat milk, unbleached all-purpose flour, baking powder, baking soda, pure vanilla extract, philadelphia cream cheese (unwrap cheese, place in a microwave on high for 10 seconds or till softened), butter, softened at room temperature, powdered sugar, pure vanilla extract

butter, flour, low-fat milk, chicken bouillon cubes, rotisserie chicken, kernel corn, frozen, philadelphia cream cheese, cheddar cheese, flour , tortilla s, pepper, cumin, red cayenne pepper

pillsbury crescent dinner rolls, philadelphia cream cheese, ham , approx 200 grms finely chopped, asiago cheese, grated, green onion, finely chopped, fresh parsley, finely chopped, sun-dried tomato packed in oil