214382 tar not steak cheese sandwiches Recipes

two slices of multi-grained bread for heartiness, less of pesto (we had homemade pesto i had made earlier), grilled onions (we had made loads of grilled veggies the night before), mayonnaise and mustard, monterey cheese, crumbled goat cheese, butter or more

cream cheese, softened, chopped green chilies, onion soup mix, shredded cheddar cheese, chopped hazelnuts, toasted , optional, whole wheat bread, fully cooked ham, lettuce leaves

mayonnaise, dijon mustard, sourdough bread, swiss cheese, cheddar cheese, sweet onion, tomato, sliced, cooked bacon strips, butter, softened

mayonnaise, whole wheat bread, process american cheese, monterey jack cheese, chopped green chilies, butter

pillsbury refrigerated crescent dinner rolls, bacon , crisply cooked, crumbled, egg, scrambled, shredded cheddar cheese, egg, beaten (optional), cracked black pepper (optional)

butter, softened, prepared horseradish mustard, chopped onions, poppy seeds, dill seed, swiss cheese, cooked ham, hamburger buns

bacon, asparagus tips, drained, thick slices sourdough bread, lightly toasted, sharp cheddar cheese

egg, margarine (or butter), bread (multigrain is best), cheez whiz (or your favorite cheese), salt and pepper (to taste), red pepper flakes (to taste)

bread, thick (preferably bakery, but sandwich bread will do if nothing else is available), butter, enough swiss cheese , to make a thick filling (the real stuff, i suppose cheddar would be good too, but heidi s grandfather always gave her gruyer), egg, milk or 3 tbsp cream, salt and pepper

fresh white bread, fresh ripe tomatoes, fresh basil leaves, mayonnaise, american cheese, salt and pepper

ripe avocado, halved, seeded and peeled, lemon juice, ground cumin, salt, minced parsley, bread (i use whole grain), monterey jack cheese, sliced, tomato, thinly sliced, butter, softened

olive oil, garlic cloves, minced, a yellow onion, chopped, roma tomatoes, seeded and chopped, tomato paste, red pepper flakes (optional), salt, sugar, boneless skinless chicken breast, pounded 1/4 inch thickness, salt & pepper, flour, egg, olive oil, breadcrumbs, parmesan cheese, prepared tomato sauce (recipe above), cooked chicken, fontina cheese, deli rolls or french baguette, butter, fresh basil , ribboned

unsalted butter, white mushrooms, thinly sliced, chopped fresh parsley and/or chives, kosher salt and freshly ground pepper, crusty bread, dijon or whole-grain mustard , for spreading, white cheddar cheese (about 8 slices), deli-sliced ham (8 to 12 slices), muenster cheese (about 8 slices)

cream cheese, softened, shredded cheddar cheese, pickle relish, dijon mustard, ham, finely chopped, bread

cream cheese, softened, sweet pickle relish, dijon mustard, shredded cheddar cheese, fully cooked ham, finely chopped, bread or 2 buns

boneless skinless chicken breasts, cubed, kosher salt, pepper, garlic cloves, minced, olive oil, divided, fresh mozzarella cheese, shredded, crumbled feta cheese, grated parmesan cheese, fresh mint leaves, chopped, minced fresh oregano, capers, drained, olive or italian bread (1/2 inch thick)