28 tanqueray Recipes

russian standard vodka, tanqueray gin, mark bourbon, butterscotch schnapps

tanqueray #10 gin, pureed fresh strawberries, heaping bar spoon powdered sugar, fresh raspberries

tanqueray london dry gin, smirnoff no.21 vodka, captain morgan silver spiced rum, cuervo especial gold, triple sec, prepared sweet-and-sour mix, cola

gin (beefeater, tanqueray, or bombay sapphire--something around 94 proof), noilly prat dry white vermouth, ice cubes (cracked or crushed ice chills faster than cubes)

cracked ice, london dry gin , such as tanqueray, dry vermouth , preferably noilly prat, orange bitters, lemon peel

fresh mint, candied ginger (about 1 inch in diameter), thinly sliced, simple syrup, fresh lime juice (about 1 lime), gin (such as plymouth or tanqueray), ginger beer (such as fentimans), garnish: fresh mint sprigs and candied ginger

gin (such as taaka or tanqueray), tablespoonsimple syrup, half-and-half, egg white, vanilla extract, orange flower water, lemon-lime soda, orange wedge, for garnish

mexican beer, full-flavored gin such as tanqueray or plymouth, fresh lemon juice

gin (preferably a london dry , such as tanqueray), freshly squeezed lemon juice, orange bitters, dry champagne or other sparkling dry white wine, chilled, ice block or two smaller blocks, orange wheels, for garnish

good quality gin (i prefer bombay blue sapphire or beefeaters), dry vermouth (i prefer martini and rossi extra dry), cocktail olive, good quality vodka (i prefer grey goose, canadian iceberg or tanqueray sterling), dry vermouth (see above preference), cocktail olive, cocktail onion , and then you have a gibson

sugar, fresh or frozen cranberries, lemon, cut into wedges, orange, sliced into thin rounds, london dry gin (such as beefeater or tanqueray), off-dry sherry (such as lustau east india solera), mint sprigs

grey goose vodka, patron tequila, tanqueray gin, bacardi rum, patron citronge triple sec, lemon juice (bottled is fine ), sugar, ice, sprite

ice cubes, gin , such as tanqueray, fresh lemon juice, fresh lime juice, simple syrup , or to taste, bitters, lime slice for garnish

lemon verbena leaves, ice, gin , preferably london dry, boodles british , plymouth , tanqueray 10, fresh lemon juice, tonic water, well chilled, monin blueberry syrup, lemon verbena leaves or lemon slices or frozen blueberries

lillet blanc, tanqueray gin (or other high-quality gin), tanqueray vodka (or other high-quality vodka), angostura bitters, lemon twist

gin , such as tanqueray, herb liqueur , such as yellow chartreuse, passion fruit puree, spoon kaffir lime leaf bitters, imperial lager , such as the kaiser , avery brewing company, fresh mint, for garnish

shelled and peeled pistachios (raw or roasted salted), whole green cardamom pods, lightly crushed to remove seeds, discarding pods, or 1/2 tsp ground cardamom, cinnamon stick, saffron threads (15 to 20), freshly grated nutmeg, whole milk, light brown sugar , or to taste, salt , or to taste, water, loose black tea leaves such as orange pekoe, full-flavored gin such as tanqueray or plymouth