57 tangy tomato and salad Recipes

eggplants sliced into 1/2 slices (crosswise), olive oil (extra vigrin), balsamic vinegar, garlic cloves minced finely, fresh lemon juice, ground cumin, ground coriander, cucumber thinly sliced, tomatoes thinly sliced, plain yogurt, salt and pepper to taste

uncooked spiral pasta, lemon juice, tomatoes, sliced, chopped green pepper, sliced radishes, chopped peeled cucumber, spicy hot v8 juice, orange juice, lemon juice, chopped green onion, canola oil, sugar, grated lemon peel, grated orange peel, salt, dill weed

fat free smooth cream cheese, fat free bulgarian yoghurt, lemon juice, tomato sauce, sweet chilli dipping sauce (or to taste), drops of tobasco sauce (to taste), ina paarman garlic and herb seasoning (or 1/4 glove freshly crushed garlic), salt and pepper, shrimp paste (optional if making a seafood salad ), paprika to garnish

peeled and deveined cooked shrimp, mayonnaise, prepared horseradish, lime juice, salt, pepper, chucky diced avocado, chunky diced roma tomato, chopped red onion

water, balsamic vinegar, chopped fresh chives, fresh lemon juice, stone-ground mustard, chopped fresh dill, olive oil, honey, freshly ground black pepper, salt, mixed salad greens, sliced savoy cabbage, grape or cherry tomatoes, halved, diagonally cut green onions

olive oil, lemon juice, white vinegar, condensed tomato soup, undiluted, mayonnaise, ketchup, sugar, brown sugar, salt, ground mustard, paprika

elbow macaroni, ripe tomatoes, chopped, green bell pepper, seeded and chopped, cucumber, chopped, green onion, chopped, white sugar, vegetable oil, ketchup, vinegar, salt, paprika, ground black pepper

white wine vinegar, minced fresh basil, olive oil, honey, salt, pepper, torn mixed salad greens, tomatoes, halved, shredded parmesan cheese

white wine vinegar, minced fresh basil, olive oil, honey, salt, pepper, torn mixed salad greens, tomatoes, halved, shredded parmesan cheese

buttermilk, sour cream, tangy blue cheese crumbles (recommended : maytag blue), kosher salt and freshly ground black pepper, radishes, for dipping, tomatoes, for dipping, scallions, for dipping, carrot sticks, for dipping, celery sticks, for dipping

uncooked spiral pasta, lemon juice, tomatoes, sliced, chopped green pepper, sliced radishes, chopped peeled cucumber, picante v8 juice, orange juice, lemon juice, chopped green onion, canola oil, sugar, grated lemon peel, grated orange peel, salt, dill weed

sherry vinegar, olive oil, cracked black pepper, salt, arugula leaves, washed, watercress leaves, washed, sliced button mushrooms, halved cherry tomatoes, shallot, thinly sliced

vegetable oil, for frying, chicken tenders, all-purpose flour, eggs, beaten, plain breadcrumbs, pecans , processed in food processor to finely chop, nutmeg, orange , zested, maple syrup, tangy barbecue sauce, orange , juice of, extra virgin olive oil, romaine lettuce hearts, chopped, tomatoes, carrots, thinly sliced, scallions, chopped, dried cherries or 1/2 cup cranberries, mandarin oranges, drained

skinless chicken breasts or 1 large cooked chicken, red onion, sliced, red pepper, sliced, grape tomatoes, halved, mixed salad greens, washed, grated lime rind, lime juice, peanut oil, fish sauce

brown rice , rinsed three times and drained (instant or quick works, too, but not as well), water (adjust amount depending on type of rice and method used for cooking), mixed herbs, divided (herbes de provence or fine herbes, e.g.), garlic powder, divided, dark red kidney beans, drained and rinsed, pitted black olives, drained and rinsed (small), canned artichoke bottoms in water, drained, rinsed, and coarsely chopped, tomatoes, coarsely chopped or 2 cups grape tomatoes, carrots, shaved with a peeler into strips, stalks celery, washed and coarsely chopped, cucumber, peeled, seeded, and coarsely chopped, fresh parsley (chopped ), red onion, coarsely chopped , about 1 cup, roasted cashews (almonds work well, too), capers, sharp cheddar cheese, very coarsely chopped (may also use other sharp or tangy cheese, such as gruyere, feta, even blue), cooked chicken breasts, cold, coarsely chopped, mandarin orange segments, drained and rinsed, hass avocado, pitted, peeled, and chopped (1 large or two small), head bronze leaf lettuce, olive oil, red wine vinegar, balsamic vinegar, herb seasoning mix (fine herbes or some other commercial blend, your choice), lemon juice, salt & pepper