19199 tangy pomegranate legs herbed Recipes

leg of lamb , butterflied, olive oil, lemon juice, onion, chopped, garlic cloves, minced, worcestershire sauce, ground pepper, dried thyme

leg of lamb, garlic cloves, sliced, olive oil, enough to rub leg of lamb, fresh rosemary, off stem and chopped or 2 tbsp dried rosemary, salt and pepper, to taste, vegetable stock, liquid (salt reduced), reduced sodium soy sauce

pomegranate, peeled and seeds separated, crumbled feta cheese, lemon , zested and juiced, dijon mustard, red wine vinegar, extra-virgin olive oil, salt and pepper to taste

pomegranate juice, white sugar, lemons, juiced, liquid pectin

pomegranate juice, sugar, thick slice fresh ginger, fresh orange juice, cointreau or other orange liqueur, brut champagne, well chilled

pomegranate, seeded, apple, chopped, walnuts, greens, i like to rip them into smaller pieces if they re large (spinach, romaine, field greens, etc), celery rib, chopped, orange juice, honey , raw if you have it

pomegranates, soft brown sugar (light brown sugar) or 4 tsp caster sugar, depending on your taste

pomegranate juice, vanilla soymilk (or low-fat milk), ice cubes, banana, peeled and broken into chunks, almonds (or sliced ), protein powder (optional), honey (or to taste)

pomegranate juice, frozen unsweetened berries, plain nonfat yogurt, artificial sweetener , to taste (optional)

pomegranate syrup, balsamic vinegar, soy sauce, grated fresh ginger, canola oil or 1/4 cup other mild flavored oil, salt

pomegranate juice, citrus-infused vodka, triple sec or 1 oz cointreau liqueur, lime slice, twisted

leg of lamb, garlic, minced, bay leaf, crushed, salt, pepper, ground ginger, marjoram leaves, rubbed sage, ground thyme, soy sauce, vegetable oil