126847 tangcu paigu sweet sour pork ribs Recipes

boneless chicken breasts, skewers, 200 mm long, dry sherry, oriental sweet and sour sauce, lemon juice, kikkoman teriyaki sauce, garlic, peeled and minced, honey, crunchy peanut butter, chicken broth, lemon juice

country-style pork ribs, scallions, sliced, soy sauce, splenda sugar substitute, blackstrap molasses, white wine vinegar, toasted sesame oil, lemon juice, hot sauce, garlic clove, ground ginger, chili powder, red pepper flakes, hoisin sauce

flour, garlic powder, salt, pepper, boneless country-style pork ribs, cut in 2 in chunks, oil, water, catsup, honey, chili powder, drops hot sauce

yellow onion, sliced, brown sugar , packed, soy sauce, ketchup, honey, apple cider vinegar, garlic cloves, minced, ground ginger, crushed red pepper flakes, country-style pork ribs, sesame seeds, toasted, chopped green onions

pork spareribs or 5 -6 lbs pork back ribs, brown sugar, sugar, cornstarch, ketchup, vinegar, cold water

boneless pork ribs or 2 -3 lbs boneless chicken, salt and pepper, sweet onion, chopped, minced garlic cloves, pineapple juice, grape jam, ketchup, cider vinegar, worcestershire sauce, brown sugar, crushed rosemary

pork ribs , split individually, vegetable oil, soy sauce, white vinegar, brown sugar, green bell pepper, cut into chunks, red bell pepper, cut into chunks, onion , cut into eighths, ketchup

white sugar, all-purpose flour, salt, pepper, dry mustard, water, soy sauce, vinegar, pork spareribs, cut into bite size pieces, vegetable oil, garlic, chopped

pork chops, salt, black pepper, onions, chopped, celery ribs, chopped, green bell pepper, seeded and chopped, stewed tomatoes (undrained ), ketchup, cider vinegar, brown sugar, worcestershire sauce, lemon juice, beef bouillon cube (crushed ), cornstarch, water

vegetable oil, pork shoulder for stew cut into 2x1 pieces, salt, black pepper, onion peeled & sliced, lg green pepper cored& sliced, mushroom pieces drained, reduced sodium tomato sauce, brown sugar, rice vinegar, soy sauce, egg noodles

baby back pork ribs, soy sauce, lemon juice, white karo syrup, garlic cloves (crushed or finely diced ), dry mustard, tabasco sauce

black pepper, cayenne pepper, brown sugar, onion powder, salt, pork ribs or 6 lbs beef ribs, hickory flavored barbecue sauce, minced fresh garlic cloves, onion, finely chopped, hot sauce

onion, sliced and separated into rings, country-style boneless pork ribs, honey barbecue sauce, maple syrup, spicy brown mustard, salt (to taste), pepper (to taste)

soy sauce, sake , optional, ground dried chile flakes, honey, minced fresh ginger, minced fresh garlic, sesame oil, sides (about 3 lb) baby pork ribs

country-style pork ribs, cut into 3- to 4-inch lengths, kosher salt, fresh ground pepper, olive oil, divided use, sweet onions, sliced into 1/2-inch thick rings, head about 12 garlic clove, peeled and cut in half, crushed peeled tomatoes, diced tomatoes, water, pasta , of choice cooked al dente, chopped parsley (to garnish )

white vinegar, water, kosher salt or 1 cup sea salt, dried thyme, dried rosemary, apple cider vinegar or 1 cup white vinegar, water, apple cider (filtered), dried thyme, dried rosemary, black pepper (more or less for personal taste), pork ribs (don tsp trim the excess fat), sauerkraut (home made is best but that s another recipe.)

pork rib racks or 3 lbs pork country-style pork ribs, coke, seasoned salt, ground black pepper, ground coriander, chili powder, garlic powder, ground cumin, ground allspice