858 tamarind hielo Recipes
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prawns - 12-16 medium sized, ginger - 1 inch piece and9 Moreprawns - 12-16 medium sized, ginger - 1 inch piece, garlic - 8 cloves, cumin powder - 1 tbsp, tamarind pulp - 1 tbsp, red chilli powder - 2 tbsps, turmeric powder - half tbsp, salt - to taste, rice flour - 2 tbsp, oil - quarter cup, lemon juice - 1 tbsp2 hour 40 min, 11 ingredients
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dried prawn , soaked, ginger-garlic paste and9 Moredried prawn , soaked, ginger-garlic paste, shallots , peeled and sliced, oil few tbsp, fresh chilli paste ( comes in plastic bags from supermarket/wetmarkets ), sugar, tamarind juice, salt, onion , cut into rings, tomatoes , wedges, hard boiled eggs15 min, 11 ingredients
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sized potatoes, coconut (scraped ) and5 Moresized potatoes, coconut (scraped ), whole red chilies (roasted), tamarind pulp, a large pinch asafoetida (substitute with 3 cloves of minced garlic and 1/3rd cup of minced onion), sized tomatoes chopped into 1 inch cubes, coconut oil/vegetable oil22 min, 7 ingredients
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twice fried french fries- around 12 to 16oz and10 Moretwice fried french fries- around 12 to 16oz, grape jelly (or any flavor you like ), peanut sauce, roasted peanuts, finely chopped, smooth peanut butter, garlic, finely chopped, tb shallot, finely chopped, soy sauce, sriracha sauce, coconut milk, tb lime juice or 1/2 tsp tamarind paste10 min, 11 ingredients
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cold cooked rice (break up lumps and crumble with your fi... and18 Morecold cooked rice (break up lumps and crumble with your fingers), tamarind paste, vegetable oil, shallots , chopped, garlic , crushed, fresh ginger , grated, curry powder, hot red pepper flakes, turmeric, cabbage , thinly sliced, tomatoes , peeled,seeded,and diced, soy sauce, brown sugar, tomatoes , coarsely chopped, red peppers , cored,seeded,and diced, cucumber , diced, stalk celery , diced, omelette cut into strips19 ingredients
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dried anchovies- wash and strain. and9 Moredried anchovies- wash and strain., shallots , 1 clove garlic, 1 inch shrimp paste (belacan), blend together with 1/2 cup water using blender or pounded in a mortar without water., chilly paste (can refer to fried vermicelli how to make your own )., tamarind juice, onion - slice thin, water, tea spoon salt, tea spoon sugar, oil for cooking .10 ingredients
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mild green chillies -10, oil-2tbsp+extra for deep frying and12 Moremild green chillies -10, oil-2tbsp+extra for deep frying, ginger garlic paste -1tbsp, curry leaves -4-5, onion grated or ground to a paste-1 small, sesame seeds -2tbsp, coriander seeds -1tbsp, cumin seeds -1tsp, roasted peanuts -1/2cup, red chilli powder -1/2tsp(or to taste), turmeric powder -1/2tsp, tamarind pulp(tamrind soaked in some water and then mashed )-2 tbsp, salt to taste, sugar/jaggery -1tsp15 min, 14 ingredients
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hole fish clean and dicard head and tail and10 Morehole fish clean and dicard head and tail, shimp can be use for this dish clean and devine, note if don tsp like whole pieces, it can be blended for a thick sauce..cook your fish or shimp in stock, when done bring to blend and bring back into stock., fish stock or water, sour curry paste (see thai sour soup paste / kang som curry), fish sauce or to taste, tamarind concentrate mixed with 3 tbsp water (to taste, for sourness), chinese watercress long sliced discard hard stem, hole di con / or white carrot medium size sliced, other vegetables..such as green bean , chinese cabbage, collar green, green papaya, asperagus or any of your favorit vegetables., msg (optional)....msg bring out more favor in your dishes. in thailand we mostly use them ..30 min, 11 ingredients
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toor dhal, garlic cloves and15 Moretoor dhal, garlic cloves, snakegourd and 1 small carrot , sliced, also use okra , drumstick, carrot, radish, pumpkin, potatoes, tomatoes, brinjal ), tomato , sliced, onion , sliced, green/red chilli , slit, tamarind juice, instant sambar powder or make your own, sambar powder include roasted 1 tsp lentils , 2 tsp coriander pwd , 1 tsp red chili pwd , 1/2 tsp fenugreek seeds, and curry leaves ) - then powdered, spice powder, roasted in 1 tsp oil and grounded, channa dhal , 1 tsp fennel seed , 1 tsp cumin seed, temper, mustard seed, dry chilli , broken, currry leaves15 min, 17 ingredients
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sp.sp olive oil, cooked & fluffed rice and27 Moresp.sp olive oil, cooked & fluffed rice, onion, finely chopped, celery- finely chopped, sp.sp- garlic, minced, sp.sp- grated fresh ginger, thai chilis, finely, chopped, pepper powder, rasam powder, hing or asafoetida, curry powder, carrots, finely chopped, green apple - chopped, masoor dhal (red lentils), rinsed, cooked & mashed, chicken broth, boneless, skin less chicken- julienned, sp.sp-tamarind concentrate, lemon juice, chopped fresh cilantro, salt to taste, sugar for balance, tempering, brown mustard seeds, curry leaves cut into thin strips w/ scissors, cumin seeds, black pepper powder, instructions for tempering, in a small pan add the ghee , once its warm add the mustard seeds and let it splutter and add all the ing. acc. to the same serving. once you get a good aroma, garnish it on top of the soup, stir & serve.1 min, 29 ingredients
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Cabbage Pacchadicabbage grated, coriander seeds, tamarind paste and6 Morecabbage grated, coriander seeds, tamarind paste, green chilies, cumin seeds, coriander leaves, few curry leaves, oil, salt10 min, 9 ingredients
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Bilimbi Relishwhole dried chilies, shrimp paste, garlic cloves and8 Morewhole dried chilies, shrimp paste, garlic cloves, tamarind juice, turmeric, oil, salt, onion, chopped, bilimbi sliced, sugar, ginger22 min, 11 ingredients
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Chillies Hot Currybig long green salad chillies/hot peppers, cooking oil and11 Morebig long green salad chillies/hot peppers, cooking oil, tamarind pulp, beaten yoghurt, lemon juice, salt to taste, roasted onions, roasted peanuts, dessicated coconut, ginger-garlic paste, sesame seeds, a sprig of coriander leaves20 min, 13 ingredients
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Tropically Spicy Banana Breadall-purpose flour, baking powder, baking soda, salt and15 Moreall-purpose flour, baking powder, baking soda, salt, candied tamarind, candied ginger, lime zest, orange zest, butter, softened, brown sugar, white sugar, eggs, beaten, mashed ripe bananas, orange juice, vanilla, ground cinnamon, ground allspice, peppered tequila, chopped walnuts1 hour , 19 ingredients
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Mango Scotch Bonnet Saucegreen bell peppers halved and seeded and18 Moregreen bell peppers halved and seeded, red bell peppers halved and seeded, fresh peeled tomatoes halved and seeded, ripe mangoes peeled and chopped, white onion chopped, garlic minced, scotch bonnet peppers cut in half, cider vinegar, brown sugar, molasses, dijon mustard, tamarind pulp, cinnamon, cumin, thyme leaf, marjoram, salt, freshly ground black pepper, water1 hour , 19 ingredients
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Tomato Rasamtoor daal - 1/4 cup, tamarind - 1 small, tomatoes - 3 and7 Moretoor daal - 1/4 cup, tamarind - 1 small, tomatoes - 3, green chile - 2 (broken into 4 pieces), rasam powder or sambar powder - 11/2 tsp., asafetida - 1/2 tsp., oil - 2 tsp., mustard seeds - 1 tsp., cilantro leaves - 2 tbsp., curry leaves - 1 sprig30 min, 10 ingredients
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