3959 tamarind chana cooker Recipes

  • Tamarind Chicken Wings
    tamarind concentrate, brown sugar, fish sauce/ soy sauce and
    7 More
    tamarind concentrate, brown sugar, fish sauce/ soy sauce, worcestershire sauce, garlic, minced, grated fresh ginger, ground cumin, sherry, chicken wings, salt & pepper
    10 ingredients
  • Chana Dal Pulao
    basmati rice (washed well & drained ) and
    12 More
    basmati rice (washed well & drained ), chana lentils (chana dal), onion (thinly sliced ), peppercorn (saabut kaali mirch), loung ), cinnamon stick (dal cheeni, 2 inches), bay leaves (tezz pattay), black cardamom pods (bari kaali ilaichi), black cumin seeds (kaala zeera), red chili powder (pisi lal mirch, or to taste), salt (to taste), oil, water
    31 min, 13 ingredients
  • Tamarind Water
    dried tamarind pods or 1 lb tamarind pulp with seeds and
    2 More
    dried tamarind pods or 1 lb tamarind pulp with seeds, water, sugar
    1 hour 30 min, 3 ingredients
  • Tamarind-Date Chutney
    pitted whole dates, water, tamarind concentrate and
    2 More
    pitted whole dates, water, tamarind concentrate, cayenne pepper, salt
    5 min, 5 ingredients
  • Tamarind Cooler
    boiling water, light brown sugar and
    4 More
    boiling water, light brown sugar, minced crystallized ginger, tamarind paste (the soft pliable variety, available at thai, east indian, and other asian markets), or to taste, fresh lemon juice , or to taste, lemon slices for garnish
    6 ingredients
  • Tamarind-Glazed Lamb Skewers with Dried-Apricot Relish
    seedless unsweetened tamarind paste, fresh orange juice and
    11 More
    seedless unsweetened tamarind paste, fresh orange juice, mild-flavored (light) molasses, dried crushed red pepper, fresh lime juice, chopped dried apricots, fresh lemon juice, chopped fresh cilantro, minced seeded red jalapeno chilies, golden brown sugar, cracked coriander seeds, boneless leg of lamb , cut into 1/2-inch pieces; or 4 lb lamb shoulder chops, fat trimmed, meat cut into 1/2-inch pieces, red onion, cut into 1/2-inch cubes
    13 ingredients
  • Tamarind-Glazed Turkey Burgers
    canola oil, minced peeled fresh ginger and
    15 More
    canola oil, minced peeled fresh ginger, tamarind concentrate, honey, water, fresh lime juice, mayonnaise, minced peeled fresh ginger, salt, red jalapeno chile with seeds, minced, ground black pepper, chopped green onions, ground natural turkey, diameter rolls (such as potato or kaiser), split horizontally, red onion slices, thick tomato slices, lettuce leaves
    17 ingredients
  • Grilled Mahimahi with Tamarind Glaze
    tamarind pulp (from a pliable block), boiling-hot water and
    7 More
    tamarind pulp (from a pliable block), boiling-hot water, palm or dark brown sugar, soy sauce, asian fish sauce, fresh lime juice, thick) pieces mahimahi fillet with skin (6 oz each), vegetable oil, kosher salt
    45 min, 9 ingredients
  • Tamarind Balls (Pulp Method) Tamarind Balls (Pulp Method)
    tamarind pulp, shelled, baking soda, salt, boiling water and
    3 More
    tamarind pulp, shelled, baking soda, salt, boiling water, granulated sugar, scotch bonnet peppers (optional) or 1/2 tsp habanero pepper, minced (optional), black pepper , to taste (optional)
    48 hour , 7 ingredients
  • Tamarind Glazed Thai Burgers Sutter Home Build a Better Burger Contest Runner Up Tamarind Glazed Thai Burgers Sutter Home Build a Better Burger Contest Runner Up
    tamarind paste (wrapped in plastic with seeds or in jar) and
    26 More
    tamarind paste (wrapped in plastic with seeds or in jar), maple syrup, rice vinegar, sutter home sauvignon blanc, lime juice, garlic, minced, fresh ginger, minced, salt, pepper, ground pork, ground chicken (preferably 1/2 thigh meat and 1/2 breast meat, mixed), scallions thinly sliced, just white and pale green parts, fresh ginger, minced, garlic, minced, soy sauce, sutter home sauvignon blanc, fresh cilantro, chopped , no stems, fresh thai basil or regular basil leaves, chopped, fresh mint leaves, chopped, lime zest, minced, salt, pepper, toasted sesame oil (for grilling ), sesame hamburger buns, watercress or arugula, hot house cucumber, thinly sliced, red bell pepper , thinly sliced crosswise, making rings
    49 min, 27 ingredients
  • Tamarind Cooler Tamarind Cooler
    tamarind, sugar (to taste) and
    2 More
    tamarind, sugar (to taste), sparkling water or orange juice, water
    4 ingredients
  • Chana -Veggie Pie Chana -Veggie Pie
    vegetables, chopped, oil, flour , chana (chickpea ) and
    14 More
    vegetables, chopped, oil, flour , chana (chickpea ), water or 3 cups vegetable stock, nutritional yeast, tamari soy sauce, thyme, crushed, sage, crushed, lemon juice, whole wheat flour, cornmeal, baking powder, salt, egg, beaten, milk, oil, honey
    1 hour , 17 ingredients
  • Chana Pindi  (indian Chickpeas Masala) Chana Pindi (indian Chickpeas Masala)
    chickpeas, black cardamom pod, green cardamoms, tea bags and
    16 More
    chickpeas, black cardamom pod, green cardamoms, tea bags, cooking oil, roasted coriander seed, ajwain, gram flour, ginger-garlic paste, chopped onions, tomatoes, chopped, crushed cumin powder, coriander powder, chili powder (1/4 of a tsp if you want it mild and 1/2 a spoon if you want it hot), chana masala, lemon , juice of, chat masala, salt, coriander leaves , for garnishing, garam masala
    1 hour 15 min, 20 ingredients
  • Chana Ki Dal Aur Karailay Chana Ki Dal Aur Karailay
    split garbanzo beans (chana dal), oil and
    5 More
    split garbanzo beans (chana dal), oil, indian bitter melons, tomatoes, preferably ripe, onions, sliced, green chilies, ginger garlic paste
    6 hour 40 min, 7 ingredients
  • Tamarind, Rosemary and Honey Grilled Flap Steak (Emeril Lagasse) Tamarind, Rosemary and Honey Grilled Flap Steak (Emeril Lagasse)
    flap steak, kosher salt, freshly ground black pepper and
    16 More
    flap steak, kosher salt, freshly ground black pepper, olive oil, recipe tamarind , rosemary and honey glaze, recipe follows, sour cream, chopped garlic, freshly chopped cilantro leaves, chili sauce , to taste, lime juice , to taste, sea salt, extra-virgin olive oil, lime, halved, fresh squeezed orange juice, fresh squeezed lemon juice, honey, tamarind paste, fresh rosemary, dark roasted coffee beans
    50 min, 19 ingredients
  • Raspados de Tamarindo (Tamarind Ices) Raspados de Tamarindo (Tamarind Ices)
    tamarind pods, peeled and thoroughly cleaned and
    4 More
    tamarind pods, peeled and thoroughly cleaned, water, divided, white sugar, water , or as desired (optional), shaved ice , or as needed
    55 min, 5 ingredients
  • Squid Salad with Tamarind Sauce Squid Salad with Tamarind Sauce
    tamarind (from a pliable block), warm water and
    10 More
    tamarind (from a pliable block), warm water, fresh lime juice, asian fish sauce (preferably nuoc mam), garlic cloves, minced, sugar, tabasco to taste if not drizzling sriracha sauce on salad, cleaned large squid, fresh basil leaves (preferably thai basil), washed well and spundry, fresh mint leaves, washed well and spun dry, sliced red onion, sriracha sauce (asian chili sauce) to taste if desired
    12 ingredients
  • Tamarind Barbecued Duck with Smoky Plantain Crema Tamarind Barbecued Duck with Smoky Plantain Crema
    whole boneless duck breasts, cut in half and trimmed (you... and
    3 More
    whole boneless duck breasts, cut in half and trimmed (you can ask your butcher to do this), recipe sugarcane marinade with tamarind, recipe smoky plantain crema, kosher salt and freshly ground black pepper to taste
    4 ingredients




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