137919 tagliatelle pine sauce Recipes
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extra-virgin olive oil, garlic , smashed and8 Moreextra-virgin olive oil, garlic , smashed, crushed red pepper, grape tomatoes, cut in half, chicken or vegetable stock, kosher salt, ears corn , kernels cut off the cob, fresh tagliatelle, grated parmigiana, basil leaves , chiffonade25 min, 10 ingredients
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Tagliatelle with Chicken (Nigella Lawson)chicken, extra-virgin olive oil and6 Morechicken, extra-virgin olive oil, salt and freshly milled black pepper, leaves from 3 rosemary sprigs, minced, sultanas , soaked in warm water for 30 minutes, pine nuts, lightly toasted, tagliatelle, chopped parsley leaves2 hour 10 min, 8 ingredients
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Meatballs With Tomato-Pesto Tagliatellepine nuts, lean beef beef mince, garlic cloves, crushed and4 Morepine nuts, lean beef beef mince, garlic cloves, crushed, shallots, finely chopped, good handful fresh basil leaf, chopped, tagliatelle pasta noodles, sun-dried tomato pesto35 min, 7 ingredients
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Tagliatelle with Smoked Salmon Cream Sauceclam juice, whipping cream and5 Moreclam juice, whipping cream, chopped fresh dill or 2 tsp dried dillweed, fresh lemon juice, tagliatelle or linguine, freshly cooked, smoked salmon , cut into thin strips, lemon wedges7 ingredients
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Tagliatelle with Duck Ragùunsalted butter, olive oil and8 Moreunsalted butter, olive oil, boneless muscovy duck breast with skin or 2 (7- to 8-oz) long island (also called pekin) duck breast halves with skin, onion, chopped, garlic clove, smashed, chopped rosemary, dry red wine, rich chicken stock or reduced-sodium chicken broth, whole tomatoes in juice, drained , reserving juice, and chopped, dried egg tagliatelle or egg fettuccine1 hour 45 min, 10 ingredients
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Tagliatelle al Sugo di Funghi (Tagliatelle with Mushroom Ragu) (Mario Batali)recipe basic pasta dough , recipe follows and18 Morerecipe basic pasta dough , recipe follows, extra-virgin olive oil, spanish onion, finely chopped, porcini mushrooms, stems removed, finely chopped , may substitute portobellos, dry red wine, basic tomato sauce , recipe follows, butter, salt and pepper, parmigiano-reggiano , for grating, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste, flour, eggs, extra-virgin olive oil30 min, 19 ingredients
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Tagliatelle with Fava Beans and Pecorin0 Romanoshelled fresh fava beans or frozen lima beans, thawed and6 Moreshelled fresh fava beans or frozen lima beans, thawed, coarsely chopped fresh basil, garlic cloves, chopped, olive oil (preferably extra-virgin), fresh lemon juice, tagliatelle or fettuccine, freshly grated pecorino romano cheese7 ingredients
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Tagliatelle with Rosemary and Lemoncoarse sea salt and6 Morecoarse sea salt, fresh tagliatelle pasta or imported italian linguine, extra-virgin olive oil, freshly squeezed lemon juice, fresh rosemary leaves, finely minced, freshly grated parmigiano-reggiano cheese, fine sea salt to taste7 ingredients
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Tagliatelle with Chestnuts, Pancetta, and Sagepancetta (italian unsmoked cured bacon), chopped (scant 1... and9 Morepancetta (italian unsmoked cured bacon), chopped (scant 1 cup), extra-virgin olive oil, onion, finely chopped, garlic cloves, minced, chopped fresh sage, bottled peeled roasted whole chestnuts, coarsely crumbled (1 1/2 cups), dried flat egg pasta such as tagliatelle or fettuccine, grated parmigiano-reggiano (1 cup), unsalted butter, chopped fresh flat-leaf parsley30 min, 10 ingredients
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Tagliatelle With Hazelnut Pestogarlic, crushed, fresh basil leaf, chopped hazelnuts and2 Moregarlic, crushed, fresh basil leaf, chopped hazelnuts, soft cheese, tagliatelle pasta20 min, 5 ingredients
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Tagliatelle al Ragu (Mario Batali)olive oil, butter, onions, chopped small and14 Moreolive oil, butter, onions, chopped small, celery, chopped small, carrots, chopped small, pancetta, ground (you can ask your butcher to do this), veal, ground beef, ground pork, whole milk, white wine, tomato paste, tagliatelle , recipe follows, parmigiano-reggiano, cake flour, all-purpose flour, eggs3 hour , 17 ingredients
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Tagliatelle al Raguolive oil, butter, onions, chopped small and11 Moreolive oil, butter, onions, chopped small, celery, chopped small, carrots, chopped small, pancetta, ground (you can ask your butcher to do this), veal, ground beef, ground pork, whole milk, white wine, tomato paste, tagliatelle , recipe follows, parmigiano reggiano2 hour 30 min, 14 ingredients
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Tagliatelle with Rock Shrimp, Corn and Burst Cherry Tomatoes (Anne Burrell)ears corn, shucked and9 Moreears corn, shucked, extra-virgin olive oil , plus high quality, garlic , smashed, crushed red pepper flakes, heirloom cherry tomatoes, assorted sizes and colors, vegetable or chicken stock, kosher salt, fresh tagliatelle, rock shrimp, rinsed and picked through for shells, grated parmesan35 min, 10 ingredients
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