5577 tagine preserved limoon Recipes

  • Lamb and Prune Tagine
    diced lamb , trimmed of most of its fat and
    13 More
    diced lamb , trimmed of most of its fat, onion, peeled and sliced, freshly ground white pepper, cumin, ginger, nutmeg, saffron, salt, preserved lemons, chopped or 1/2 lemons, juice and zest of or 1 seville orange (optional), dried prunes (you could also use apricots), garlic, peeled and chopped, extra virgin olive oil, whole blanched almond, lightly toasted to serve, chopped coriander, to serve
    3 hour 10 min, 14 ingredients
  • Lamb Shank Tagine
    golden raisin (sultanas), dry sherry, olive oil and
    12 More
    golden raisin (sultanas), dry sherry, olive oil, lamb shanks, onions, peeled and finely chopped, garlic cloves, peeled and crushed, cm gingerroot, grated, ground coriander, chicken stock, saffron, ground cinnamon, preserved lemon, rinsed and flesh discarded, sliced (or 1 lemon and 2 tsp salt), fresh ground black pepper, almonds , toasted in a dry pan until golden, parsley
    17 min, 15 ingredients
  • Vegetable Tagine
    onion , cut into strips and
    15 More
    onion , cut into strips, canned diced tomatoes , drain juice, fresh parsley, finely chopped, fresh cilantro, finely chopped, oil , equal parts canola & olive, garlic cloves, chopped, beef bouillon cube, paprika, ginger, salt, black pepper, turmeric, water, green olives, cracked, preserved lemon, sliced with the flesh (moroccan spiced preserved lemons), potatoes, cut into large pieces
    11 min, 16 ingredients
  • Lemon, Chicken & Green Olive Tagine
    olive oil, chicken thigh fillets, halved, onions, sliced and
    9 More
    olive oil, chicken thigh fillets, halved, onions, sliced, garlic cloves, crushed, ground turmeric, ground cumin, desiree potatoes, peeled, cut into wedges, pitted green olives, preserved lemons , cut into strips, lemon , juice of, parsley, chopped, turkish bread, sliced, to serve
    1 hour , 12 ingredients
  • Sweet Potato Tagine
    olive oil, onion, thickly sliced and
    17 More
    olive oil, onion, thickly sliced, garlic cloves, finely chopped, ras el hanout spice mix, ground cinnamon, ground ginger, smoked paprika, ground cumin, fresh ground black pepper, sweet potatoes, peeled and cut into large chunks, chopped tomatoes, honey, saffron, water, preserved lemons, finely chopped (optional), dried apricots, halved, green olives , stones removed, whole almonds, cilantro
    40 min, 19 ingredients
  • Lamb and Pea  Tagine
    lamb, cut into 5cm pieces (2 inch), olive oil and
    10 More
    lamb, cut into 5cm pieces (2 inch), olive oil, onion, chopped, salt and pepper, ground ginger, harissa or 1/2 tsp chili powder, saffron strand, peas , frozen are ok, tomatoes, peeled and chopped, preserved lemon, rinsed, flesh cut into pieces (or more ), black olives, chopped coriander, to serve (cilantro)
    2 hour 30 min, 12 ingredients
  • Moroccan Lamb Tagine
    chopped mint (preferably fresh mint) and
    13 More
    chopped mint (preferably fresh mint), preserved lemon (coarsely chopped ), ground lamb, ras el hanout spice mix, onion (coarsely chopped ), orange bell peppers (sliced ), mushroom (coarsely chopped ), honey, garlic cloves, chopped, chopped tomatoes, salt, raisins, water
    50 min, 14 ingredients
  • Spicy Potato Tagine
    red potatoes, peeled, extra virgin olive oil and
    15 More
    red potatoes, peeled, extra virgin olive oil, crushed garlic, onion, thinly sliced, fresh flat-leaf parsley, finely chopped, fresh cilantro, finely chopped, tomato, grated, ground ginger, paprika, ground cumin, cayenne, dry saffron threads, crumbled, warm water, bay leaf, preserved lemon, sliced (rind only ), juicy purple olives or 24 juicy tan olives, salt , to taste
    11 min, 17 ingredients
  • Moroccan Chicken Tagine
    whole large chicken, cut into 8 pieces, olive oil, divided and
    14 More
    whole large chicken, cut into 8 pieces, olive oil, divided, fresh cilantro, chopped, cinnamon, saffron, sea salt, onions, chopped, divided, garlic cloves, minced, ground cumin, ground ginger, paprika, turmeric, water, olive oil, green olives, pitted, preserved lemons, pulp removed (can substitute 2 tbsp lemon juice)
    1 hour , 16 ingredients
  • Moroccan Chicken & Chickpea Tagine
    olive oil, onion, chopped, fresh cilantro, fresh parsley and
    7 More
    olive oil, onion, chopped, fresh cilantro, fresh parsley, boneless skinless chicken breasts, cut into quarters, preserved lemon, rinsed & sliced, chickpeas, drained & rinsed, chicken broth, ras el hanout spice mix, cayenne, salt , to taste
    11 min, 11 ingredients
  • Cauliflower Tagine
    cauliflower florets, vegetable oil, ginger, cumin and
    4 More
    cauliflower florets, vegetable oil, ginger, cumin, lemon juice, preserved lemons, chopped, salt and pepper, to taste, cilantro, chopped (or mint)
    35 min, 8 ingredients
  • Moroccan Tagine With Couscous
    oil, onions, chopped and
    15 More
    oil, onions, chopped, ground ginger (i prefer using fresh ), ground paprika, ground cumin, cinnamon stick, vegetables, peeled and cut into large chunks (carrot, eggplant, orange sweet potato, parsnip, potato, pumpkin), preserved lemon, rinsed , pith and flesh removed, thinly sliced, peeled tomatoes, vegetable stock, dried pear halves, halved, pitted prunes, zucchini, cut into large chunks, instant couscous, olive oil, chopped fresh flat-leaf parsley (a.k.a italian parsley), almonds
    1 hour , 17 ingredients
  • Lamb Tagine
    lamb shoulder cut into 2 inch cubes, olive oil and
    10 More
    lamb shoulder cut into 2 inch cubes, olive oil, carrots-peeled and cut into large dice, spanish onions-peeled and diced2 fennel bulbs diced, reserve fronds for garnish, garlic-chopped, halved pitted dates, halved dried figs1/2 cup halved dried apricots, heaping tbsp tomato paste, moroccan spice mix doubled (see below ), charnushka, chicken stock, suggested garnishes : preserved lemons, sliced into julienne chopped cilantro and harissa
    3 hour 10 min, 12 ingredients
  • Quick Chickpea Tagine Quick Chickpea Tagine
    olive oil, onion, chopped, green pepper, sliced and
    13 More
    olive oil, onion, chopped, green pepper, sliced, red pepper, sliced, chickpeas, pitted green olives, coriander, leaves and stems separated, preserved lemons, quartered , available from specialist stores, white wine, vegetable stock, cumin seed, toasted, cm) cinnamon sticks, red chilies, chopped, garlic cloves, chopped, olive oil, lemon , juice of
    30 min, 16 ingredients
  • Fresh Nectarine and Plum Moroccan Chicken Tagine Fresh Nectarine and Plum Moroccan Chicken Tagine
    oil, chicken thighs (bone in and skin on ), oil and
    19 More
    oil, chicken thighs (bone in and skin on ), oil, onions (sliced ), garlic cloves (chopped ), ginger (grated ), nectarines (stoned and sliced ), plums (stoned and chopped ), chicken stock, paprika, cayenne pepper, cumin, turmeric, cinnamon, saffron, salt and pepper, preserved lemon (pith removed, and peel rinsed and sliced), kalamata olive (chopped ), harissa, honey, parsley (chopped ), cilantro (chopped )
    1 hour 5 min, 22 ingredients
  • Tunisian Tagine of Lamb with Artichoke and Peas Tunisian Tagine of Lamb with Artichoke and Peas
    lamb, cut in 2 inch pieces, artichokes and
    9 More
    lamb, cut in 2 inch pieces, artichokes, green peas (can is ok), ginger, saffron, garlic, olive oil, preserved lemon, olive (green, red or black ), parsley, lemon juice
    3 hour 20 min, 11 ingredients
  • Chicken Tagine Chicken Tagine
    green olives, olive oil, onion, chopped, chicken breasts and
    9 More
    green olives, olive oil, onion, chopped, chicken breasts, garlic cloves, chopped, ras el hanout spice mix (or 3/8 tsp cumin powder, 3/8 tsp coriander powder, 1/8 tsp ginger and 1/8 tsp ), saffron thread, ground ginger, fresh ground black pepper, preserved lemon, peel only, chopped, fresh coriander, chopped, fresh parsley, chopped, vegetables, to serve
    1 hour 10 min, 13 ingredients
  • Lamb Shank Tagine with Apricot Couscous Lamb Shank Tagine with Apricot Couscous
    lamb shanks (shin bone, cut short) and
    15 More
    lamb shanks (shin bone, cut short), carrots (sliced on bias, 1/4-inch thick), onions, diced, fresh grated ginger, garlic, raisins or currants, ground cumin (toasted, fresh ground ), ground cinnamon, kalamata olives, lemon preserves, sliced, chicken stock, veal stock, instant couscous, green coriander, roughly chopped, dried apricots, diced, scallions, diced
    4 hour 10 min, 16 ingredients




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