48776 taco bell cheesy fiesta Recipes

poblano peppers - largest you can find (i only had 3), cold cooked rice ( i had about a cup), corn (i used frozen, but canned would work - just eyeball it for the ratio to rice you want), chopped onion (about 1/4 cup), minced garlic (use as much as you prefer), fire roasted green chiles (i use the hot ones , but you don tsp have to, there are mild), chopped fresh cilantro (i used about 1/4 cup or more), cumin, salt , if your rice isn tsp ed already, grated mexican blend cheese , about 1 cup (half in rice/corn mixture, half on top), sour cream for topping (optional), only thing i might do different next time is adding sour cream in the mixture or some salsa

lean ground beef, water, taco seasoning mix, crushed tomatoes, processed cheese, shredded

butter, chopped onions, flour, no-salt-added diced tomatoes, undrained, fat-free reduced-sodium chicken broth, taco bell home originals taco seasoning mix, shredded rotisserie chicken, velveeta, cut into 1/2-inch cubes, tortilla chips, coarsely crushed, lime, cut into 8 wedges

eggs, progresso recipe starters creamy three cheese cooking sauce, butter, shredded monterey jack cheese with jalapeno peppers, old el paso stand n stuff taco shells, avocado, cubed (optional), salsa (optional), sour cream (optional)

grated parmesan cheese, taco seasoning mix (from 1-oz package), chicken breast, boneless skinless, pepper jack cheese , 2 slices (1/2 oz each), dinner rolls , whole wheat, mayonnaise, (chipotle or regular if desired), lettuce leaves, thick and chunky salsa

red bell pepper, cored, seeded and cut into 1/2-inch dice, yellow bell pepper, cored, seeded and cut into 1/2-inch dice, green bell pepper, cored, seeded and cut into 1/2-inch dice, ripe tomato, seeded and cut into 1/2-inch dice, zucchini, cut into 1/4-inch dice, scallions (3 inches of green left on), thinly sliced on diagonal, hothouse (seedless ) cucumber, unpeeled, cut into 1/2-inch dice, chopped fresh flat-leaf parsley leaves, olive oil, red-wine vinegar, sugar, salt and freshly ground black pepper, to taste, avocado, cut into 1/4-inch dice , tossed with 1 tbsp of fresh lemon juice (for garnish)

mayonnaise or 1/4 cup salad dressing, sour cream, salsa, taco seasoning, lime juice, frozen corn, green pepper, chopped, sweet onion, chopped, avocado, chopped, tomatoes , slices, fresh cilantro or 3 tbsp parsley, chopped

lean ground beef, yellow onion, grated, cream cheese, room temperature, cheddar cheese, shredded, egg, dry breadcrumbs, taco seasoning, cilantro, minced, wonton wrappers, egg white, lightly beaten, canola oil, for frying

boneless skinless chicken breasts, thawed, taco seasoning, salsa, sour cream

refried beans, sour cream, chunky salsa, taco seasoning mix, shredded cheddar cheese, tomatoes, chopped, chopped green onions or 1 cup green pepper, sliced black olives (optional)

cream cheese, softened, sour cream, salsa, taco seasoning, garlic powder, black olives, chop & drain, green chilies, chopped, cheddar cheese, finely shredded, green onion, thinly sliced, flour tortillas (10 inch size)

simply potatoes shredded hash browns, corn kernel, black beans, drained and rinsed, eggs, green onion, chopped, taco seasoning, cornmeal, kosher salt , to taste, black pepper , to taste, canola oil (for frying ), salsa (optional)

ground beef, cheddar cheese, shredded, picante sauce, divided, oats, taco seasoning mix (1 1/4 oz package ), garlic, powder, black pepper, black olives, sliced, green chilies, chopped

whole wheat tortillas, oil, shredded mexican cheese, raw jicama , cut into 24 julienne sticks, sweet red pepper , cut into 24 julienne sticks, chopped fresh spinach, cooked chicken breasts, black beans, drained, simply potatoes traditional mashed potatoes, sour cream, chili pepper, cumin, taco seasoning, lime juice

chicken breasts sliced and seasoned with cumin, salt, and pepper, butter, rice, water or chicken broth, onion, poblano pepper, garlic, chili powder, serrano peppers (or jalapenos), shredded sharp cheddar cheese, diced tomatoes, fresh cillantro, crushed tortilla chips

cooked chicken chopped, brocoli florets, cooked rice, frozen peas, condensed cream of chicken soup, fiesta nacho cheese soup, rotel, milk, crushed red pepper, shredded cheddar cheese, shredded mozzarella cheese, crackers crushed

black beans, pre- cooked brown rice, red bell pepper (or yellow bell pepper, for 1 cup chopped), green bell pepper (for 1 cup chopped ), stalks celery (for 1 cup chopped ), scallions (for 1/2 cup chopped ), fresh cilantro leaves (for 1/2 cup chopped ), mild mexican picante sauce or 3/4 cup salsa, italian salad dressing, lime , juice of, ground cumin

taco shells (preferably trans-fat-free) or 8 tostadas (preferably trans-fat-free), black beans, rinsed and drained, tomato, cored and chopped, yellow bell peppers or 1/2 orange bell peppers or 1/2 red bell pepper, cored, seeded, and chopped, avocado, diced, scallions, finely chopped, cilantro, chopped fresh, fresh lime juice, olive oil, fajita seasoning mix (preferably salt free or low sodium)