120616 taco bake pampered chef Recipes

all-purpose flour, baking soda, salt, butter or 1/2 cup margarine, softened, brown sugar, egg, vanilla, coarsely chopped pecans, divided, semi-sweet semisweet chocolate chunk, divided, favorite chocolate candy bars (snickers is my favorite! see note)

tequila , preferably blanco, divided, soy sauce, limes , zested and juiced, divided, rinds reserved, ground cumin, freshly cracked black pepper, flank steak, trimmed and julienned on the bias, sour cream, white vinegar, whole-grain taco-sized tortillas (chef s note: flour or corn tortillas are acceptable), taco slaw , recipe follows, diced white onion, chopped fresh cilantro leaves, grated cotija cheese, taco slaw, carrot, grated, head green cabbage, shredded, sliced green onions, chopped cilantro leaves, chopped jalapenos (chef s note: pickled jalapenos are optional), kosher salt, freshly cracked black pepper, white vinegar

ground beef, onion, chopped, ortega thick & smooth taco sauce, water, diced green chilies, taco seasoning mix, white taco shells or 12 yellow taco shells, broken,divided, shredded sharp cheddar cheese or 8 oz mexican blend cheese, chopped tomato, sliced green onion, sour cream, sliced jalapeno

macaroni & cheese dinner mix, kraft, ground beef, taco seasoning mix , taco bell home originals, mild salsa , taco bell home originals thick n chunky

lean ground beef, taco seasoning, water , as listed on taco seasoning, yellow onion, chopped, cheese (any type you want), refried beans, bisquick baking mix, salt, eggs, milk, mccormick mexican seasoning, shredded lettuce, tomato, diced, sour cream (optional), taco sauce

chef boyardee beefaroni, fire roasted diced tomatoes, drained, tomato sauce-no salt added, reduced sodium dark red kidney beans, drained, rinsed, rosarita premium whole pinto beans, drained, rinsed, gebhardt chili powder, ground cumin

pam original no-stick cooking spray, chef boyardee beefaroni, diced tomatoes, drained, tomato ketchup, chopped dill pickles, prepared yellow mustard, shredded reduced fat cheddar cheese, hamburger bun with sesame seeds, torn into small pieces

pam original no-stick cooking spray, frozen loose cut spinach leaves, chef boyardee beef ravioli, diced tomatoes, drained well, low fat cottage cheese, ground black pepper, shredded italian cheese blend

cream cheese, softened, eggs, heavy cream, taco seasoning, cheddar cheese, shredded, ground beef, taco seasoning, tomato sauce, chopped green chilies, cheddar cheese, shredded

diced tomatoes (reserve juice), chopped green chilies, refried beans (i use home made), hot sauce, chopped fresh cilantro, shredded mexican blend cheese, lean ground beef, taco seasoning mix, taco shells, scallions, sliced thin

crescent rolls, corn chips, crushed and divided into 2, ground beef (can substitute veggie crumble to make vegetarian), tomato paste, water, taco seasoning (or 1 envelope of ), sour cream, shredded monterey jack and cheddar cheese blend

mac n cheese deluxe , dinner mix (kraft), ground beef, taco seasoning mix (1 package), sour cream, jalapeno, finely chopped, cheddar cheese, shredded (divided ), black olives, chopped, chili with beans (chunky brand), taco flavor doritos, crumbled, salsa (thick and chunky), sour cream (garnish )

fat free cream cheese, softened, egg whites, fat-free half-and-half, taco seasoning, low-fat cheddar cheese, shredded, lean ground beef, taco seasoning, tomato sauce, green chilies, chopped, cheddar cheese, shredded

all-purpose flour, baking powder, ground cinnamon, butter, softened, sugar, eggs, vanilla extract, instant coffee granules , dissolved in, warm water, semisweet chocolate morsel, semisweet chocolate morsel, butter or 2 tbsp margarine

taco wings, all-purpose flour, approx. 1 1/4 oz) taco seasoning mix, chicken wings, tips removed , cut at the joints, butter, crushed doritos or other corn chips, combine flour with taco seasoning mix in a plastic food storage bag. add chicken wings, a few at a time, and shake to coat thoroughly., melt butter in a 15x10x1-inch baking pan (jelly roll pan size) or a large roasting pan., add chicken to the pan turning over to coat well with the melted butter. roll chicken pieces in corn chips then return to the baking pan. bake at 350o for 45 minutes., makes about 32 taco chicken wing appetizers .

baking potatoes, baked, shredded lettuce, shredded reduced-fat cheddar cheese, shredded reduced-fat swiss cheese, shredded carrot, minced celery, chopped tomato, fat-free ranch dressing

chef boyardee pizza, pizza cheese, onion sliced, turkey pepperoni, fresh veggies or toppings

macaroni & cheese dinner mix, ground beef, taco seasoning mix, salsa (i use taco sauce)