262510 tabbouleh fresh yogurt dressing Recipes

plain reduced-fat (2%) greek yogurt, or 2 1/2 cups store-bought labneh, kosher salt, extra-virgin olive oil, fresh oregano leaves , plus additional for serving

tomato, chopped, olive oil, red wine vinegar, salt, fresh ground black pepper, fresh chives, snipped, fresh oregano, chopped

red wine vinegar, olive oil, chopped fresh basil, garlic cloves, minced, salt and pepper

plain low-fat yogurt, dijon mustard, water, low-fat mayonnaise, fresh lemon juice, sliced cabbage (about 1 large), carrots, shredded, sliced red onion (about 1 large), dill seeds

olive oil, capfuls balsamic vinegar, squeeze of 1/2 lemon, salt, fresh ground pepper, oregano, basil, parsley, dijon mustard, heaping tsp sugar, shredded parmesan cheese (optional)

lemon juice, fresh squeezed, honey, yogurt (use greek style or whole-milk ), olive oil, fresh mint, chopped, salt and pepper, baby spinach leaves , tightly packed, cucumbers, peeled and seeded, halved (lengthwise), red onion, halved (lengthwise)

fresh yogurt, tea spoon salt, glove garlic crushed and mashed well, fresh mint leaves shredded well, kitchen towel (thin and material wise like a pillow case)

eggs, lightly beaten, yogurt, olive oil (or any oil available), powdered milk, whole milk (or whipping cream), cider vinegar, honey, milk, kelp (optional), epsom salts (optional), essential oil (optional)

percent milk, powdered milk, tablepoons honey, plain yogurt, room temperature

grated orange rind, orange juice, freshly squeezed, fresh parsley, chopped, sugar, paprika, vegetarian worcestershire sauce, salt, vegetable oil

garlic-infused olive oil, white balsamic vinegar (reduced by 1/3), garlic, sliced, tomatoes, peeled, chopped and divided, chopped fresh tarragon, divided, kosher salt and freshly cracked black pepper, tomato slices, for serving

loosely packed fresh basil leaves, extra-virgin olive oil, mayonnaise, balsamic vinegar, chopped shallot, salt, ground black pepper

vegetable oil, fresh lime juice, grated lime zest, chopped cilantro, jalapeno pepper, chopped, salt

olive oil, balsamic, garlic sliced, sugar, salt, pepper, tomatoes, peeled and chopped, fresh thyme

plain yogurt, garlic powder, onion powder, mrs. dash seasoning mix, half-and-half

fresh lemon juice, olive oil, salt, pepper, tomato, finely chopped, chopped green onions, chopped fresh parsley, chopped fresh mint, tabbouleh salad mix, boiling water, crumbled feta cheese, salt to taste

head romaine lettuce , blemished outer leaves removed, english cucumber, walnut halves, lightly toasted (optional), roughly chopped arugula, washed and dried well (about 1 small bunch), chopped flat leaf parsley, chopped fresh dill, chopped fresh mint, aleppo chile, salt & fresh ground pepper, minced garlic (about 2 large cloves), fresh-squeezed lemon juice (about 1/2 lemon), champagne vinegar (avoid acidic brands like heinz) or 1 tbsp chardonnay vinegar (avoid acidic brands like heinz), sugar, salt & fresh ground pepper, greek yogurt or 1/2 cup whole-milk plain yogurt or 1/2 cup sheep s-milk yogurt, extra virgin olive oil

halibut fillets, olive oil, limes, halved, seasoning, blend (spicy or your preference ), head butterleaf lettuce, leaves separated, head radicchio, leaves separated, roma tomatoes, diced for garnish, red onion, sliced thinly for garnish, kalamata olives, pitted and halved, fresh oregano, chopped fine, parsley, chopped, heads scallions , sliced thinly on the bias for garnish on yogurt, sea salt, ground black pepper, fresh lemon juice, extra virgin olive oil, minced garlic , about 1 large clove, kosher salt, yogurt, peeled seeded and grated cucumber , about 1 medium cucumber