169 szechuan chicken chicken Recipes

szechuan peppercorns, scallions, chopped, fresh ginger, finely chopped, salt, soy sauce, sesame oil, chicken stock, red wine vinegar, sugar, head iceberg lettuce, shredded, cooked shredded chicken

egg white, cornflour, chicken breast fillets, cut into strips, peanut oil, sesame seeds, dark soy sauce, cider vinegar, chili sauce, sesame oil, sugar, rice wine, whole szechuan peppercorns , roasted, spring onions, trimmed & finely chopped

skinless chicken breast, vegetable oil (for frying ), cornstarch, chicken broth, chopped garlic, sliced water chestnuts, bamboo shoots or 1/3 cup cooked carrot, salt, sugar, soy sauce, water, sesame oil, dry sherry (or rice wine), salt, sesame oil, egg white

peanut oil, chicken breast, cubed, chinese vegetables, five-spice powder, szechwan pepper, chicken stock, soya sauce, sesame oil, dried bird s eye chiles, rice vinegar, dry sherry, garlic cloves, crushed, fresh ginger, grated, cornflour , heaped

boneless skinless chicken breast halves, cut into strips (about 3/4 lb.), water, light soy sauce or 3 tbsp regular soy sauce, minced garlic, szechuan seasoning (optional), chicken-flavored ramen noodles, frozen stir fry vegetables

orange juice, sugar, minced fresh ginger, minced garlic, hot chili flakes, boneless skinless chicken breast cut into 1/2 inch chunks, cold cooked rice (break up lumps and crumble with your fingers), vegetable oil, sliced spring onions (reserve some for garnishing), soy sauce

chicken breast , cut into strips, hoisin sauce, cornstarch, chicken broth, rice vinegar, sugar, chili-garlic sauce, oil, minced peeled gingerroot, garlic cloves, minced, green bell pepper, chopped, carrots , thinly sliced on the diagonal, unsalted dry roasted peanuts

chicken breasts, boneless, skinless , about 7 oz each, egg whites, cornstarch, rice wine , dry sherry or 2 tbsp cooking wine, worcestershire sauce, tabasco sauce, sesame oil, soy sauce, brown sugar, cayenne pepper, crushed dried red chili (to taste), ginger, minced, carrots , cut into thin strips, red bell pepper, sliced, green bell pepper, sliced, green onions, chopped, vegetable oil, vegetable oil

salt, szechuan peppercorns, chicken, black tea leaves, brown sugar, sesame oil , for finishing

chicken breasts, preferably with skin on, egg , for white, cornstarch, salt and pepper, dried chili, long (not too spicy , mexican variety), dried hot red chilies, sliced spring onion (inch-long longitudinal slices), chopped garlic, cashew nuts, whole, sake (can use 2 tbsp of dry) or 3 tbsp rice wine (can use 2 tbsp of dry), sherry wine, soy sauce, sugar, vinegar or 1 tsp fish, sesame oil, hoisin sauce

szechuan peppercorns, peanut oil, fresh ginger , finely julienned (3cm each), garlic, chopped, chicken thigh fillet, cut into thirds, rice wine (i don tsp have it so i use sake), honey (i have used maple syrup), light soy sauce (i have used the dark successfully), star anise

chicken breast , cut into 1 inch pieces, hoisin sauce (i use blue dragon brand, you can buy hoisin in most supermarkets or asian grocery stores.), ketchup, garlic cloves, soy sauce, chinese chili sauce, rice wine vinegar, sherry wine, sesame oil, green cabbage, sliced thinly, red cabbage, sliced thinly, carrot, shredded, red pepper, sliced thinly, lime juice, sugar, soy sauce, chinese chile sauce with garlic, curry powder, honey

boneless skinless chicken breast halves, cut into bite size pieces, soy sauce, dry sherry, water, cornstarch, peanut oil, divided, garlic powder , to taste, red bell pepper , cut into thin strips, green bell pepper , cut into thin strips, green onion , cut on the diagonal, 1 inch lengths, button mushroom, cut into quarters, stalks celery, sliced, crushed red pepper flakes, powdered ginger, soy sauce, dry sherry, water, cornstarch, sugar, ground black pepper, cider vinegar , plus, cider vinegar, peanut oil, cashews, cooked rice

splenda sugar substitute, cornstarch, red pepper flakes, grated orange rind, gingerroot, minced, vegetable oil, garlic clove, minced, boneless skinless chicken breast , cut into strips, soy sauce, onion, thinly sliced, green onions, sliced, red pepper , cut into strips

chicken, boneless , bite size, broccoli florets, cooked, stalks green onions, chopped, gingerroot , slivered, garlic clove, chopped, wine, soy sauce, sugar, sesame oil, hot bean paste or 1 tbsp chili sauce, szechwan pepper (optional), chicken stock, cornstarch (for thickening), oil

chicken breast, 1 inch cubes, sugar snap peas, dried tien tsin chinese chile peppers, szechuan peppercorns, unsalted peanuts, soy sauce, salt, arrowroot, sugar, white wine vinegar, fresh gingerroot, minced, fresh garlic, minced

chicken breast, boneless and skinless cut into cubes, cornstarch, garlic cloves, soy sauce, white wine vinegar, water, white sugar, green onions, sliced diagonally into 1/2 inch pieces, cayenne pepper , or to taste

chicken wing sections (fresh or frozen ), tblsp dark soy sauce, chili bean paste (toban djan), garlic, minced, hot sauce (optional), peanut oil, sesame seeds