1877 syrup ginger Recipes

a 7- to 8-lb half (shank end) of a fully cooked cured ham, chopped preserved ginger in syrup (available at specialty foods shops and some supermarkets), brown sugar, dark rum, parsley sprigs for garnish if desired

butter, pumpkin, chicken broth, light cream, pure maple syrup, grated fresh ginger, salt and pepper, maple sugar (optional) or packed brown sugar (optional), pumpkin seeds (optional)

chicken wings, trimmed, soy sauce, maple syrup, minced fresh ginger, garlic, minced, chinese five spice powder, sliced green onions, sesame seeds

fresh ginger (about the size of a thin quarter,with peel, smashed lightly with the side of a knife), scallions, white part only, raw sugar or 2 -3 tsp honey or 2 -3 tsp maple syrup, according to taste, sea salt, mineral water

pork chops, salt and pepper, vegetable oil, garlic cloves, crushed, oranges (juice and rind from 1/2 orange cut into julienne strips), preserved gingerroot, chopped, ginger syrup, orange slice, preserved gingerroot

butternut squash, peeled, seeded and cubed, butter, maple syrup, chopped crystallized ginger, salt, pepper, ground nutmeg, half-and-half cream

butter, golden syrup, white sugar, egg, plain flour, baking powder, salt, ground ginger (fresh is optional and stronger though), mixed spice, sugar (for rolling )

sugar, water, cardamom pods, crushed, peeled and finely chopped ginger, dried hibiscus flowers

egg whites, sieved icing sugar, egg yolks, double cream or 1/2 pint whipping cream, stem ginger in syrup

chopped fresh ginger, simple syrup (equal amounts sugar and water heated until sugar is dissolved, cool), vodka, very cold, sake, very cold, crushed ice, paper thin cucumber slices, for garnish

papayas, chunks, blueberries, raspberries, grapes (1/2 cup each red, purple and green ), ginger syrup, mint , spring (to garnish)

frozen orange juice concentrate, water, fresh cranberries , picked over and rinsed, raisins, coarsely chopped crystallized ginger, orange , zest of, agave syrup (optional) or honey, to taste (optional), toasted pecans

vodka, ginger liqueur , such as domaine de canton, fresh lemon juice, agave syrup, peeled and grated fresh ginger, ground cinnamon, grated nutmeg, ice, cinnamon stick, for garnish

eggs, pumpkin puree, honey, butter, melted, plain yogurt, wheat germ, all purpose flour, baking soda, salt, ground ginger, cinnamon, nutmeg, freshly grated, glaze, sugar, baking soda, plain yogurt, light corn syrup, butter, vanilla extract

gin, oumce ginger liqueur (recommended : domain de canton), fresh lemon juice, simple syrup (equal amounts water and sugar heated until sugar dissolves; cool), club soda, lime wedge, for garnish, crystallized ginger, for garnish

sliced pears in heavy syrup, boneless skinless chicken breast halves, olive oil, green onions, thinly sliced, molasses, grated fresh ginger, dijon mustard

tofu, runny honey or 2 tbsp agave syrup, vegetable oil, red pepper, finely sliced, shiitake mushrooms, halved, hot vegetable stock, ginger, peeled and grated, dark soy sauce, udon noodles or 250 g egg noodles or 250 g rice noodles, baby spinach leaves

vegtable shortening, butter softened, maple syrup at room temperature, molasses, pure vanilla extract, whole-wheat flour, baking soda, salt, ginger, nutmeg