341458 swordfish pistachio butter sauce Recipes
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swordfish steaks, 1 inch thick, low sodium soy sauce and17 Moreswordfish steaks, 1 inch thick, low sodium soy sauce, dry sherry, minced garlic, peeled minced gingerroot, low sodium chicken broth, unsweetened pineapple juice, cornstarch, tomato paste, vinegar, sugar, peanut oil, onion, thinly sliced, diagonally sliced carrot, fresh snow pea pods, trimmed, sliced fresh mushrooms, chopped green onion, fresh broccoli florets, cooked rice55 min, 19 ingredients
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swordfish steak, taro root, yellow potato and19 Moreswordfish steak, taro root, yellow potato, fire roasted green chili (can use a poblano), fresh chopped mint, fresh chopped cilantro, juice of i large lime, salt and white pepper, coarse fresh breadcrumbs, eggs, half olive and half vegetable oil for frying, vinaigrette, crab claw meat (cooked ), a bunch of scallions, melted clarified butter, a small splash of olive oil, egg yolks (from smaller eggs), lemon juice, bitter orange juice, coconut milk, curry leaves, garlic (very finely chopped )1 hour 30 min, 22 ingredients
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Chocolate-Peanut Butter Sauce
milk, bittersweet chocolate morsels, creamy peanut butter and1 Moremilk, bittersweet chocolate morsels, creamy peanut butter, sugar7 min, 4 ingredients -
Green Tea Butter Sauce
sake, shallot, thinly sliced, green tea leaves and3 Moresake, shallot, thinly sliced, green tea leaves, mirin (rice wine), heavy cream, butter , cut into pieces6 ingredients -
Rosemary-Maple Butter Sauce
maple syrup, unsalted butter and2 Moremaple syrup, unsalted butter, fresh rosemary leaves, coarsely chopped, kosher salt to taste4 ingredients -
Swordfish in Spanish Sofrito Sauce
swordfish, olive oil and2 Moreswordfish, olive oil, sofrito sauce (or no-sugar-added tomato salsa), salt and pepper9 min, 4 ingredients -
Swordfish With Lemon Dill Wine Sauce
swordfish steaks, about 1/2 inch thick, fresh dill, minced and5 Moreswordfish steaks, about 1/2 inch thick, fresh dill, minced, unsalted butter, lemon , juice of, dry white wine, fresh ground pepper, cornstarch25 min, 7 ingredients -
Swordfish with Lemon-Caper Sauce
swordfish steaks (about 1 1/2 inches thick ) and13 Moreswordfish steaks (about 1 1/2 inches thick ), salt, divided, freshly ground black pepper, all-purpose flour, canola oil, dry white wine, minced shallots or red onion, fat-free , less-sodium chicken broth, fresh lemon juice, butter, chopped fresh parsley, capers, lemon slices (optional)27 min, 14 ingredients -
Swordfish Croquettes (Emeril Lagasse)
swordfish, remove the skin and any dark flesh , or blood ... and9 Moreswordfish, remove the skin and any dark flesh , or blood line, cut into 1-inch chunks, dry bread crumbs, egg, beaten, grated parmesan cheese, toasted pine nuts, chopped basil, flour for dredging, olive oil, rich and chunky tomato sauce, salt and pepper35 min, 10 ingredients -
Swordfish Involtini Messinese (Mario Batali)
swordfish, each about 1/4-inch thick (about 2 lb) and12 Moreswordfish, each about 1/4-inch thick (about 2 lb), virgin olive oil, spanish onion, chopped into 1/8-inch dice, salted anchovies, rinsed and filleted, pine nuts , plus 1/4 cup, currants plus 1/4 cup, zest of 2 oranges, bread crumbs, parsley leaves, basic tomato sauce , recipe follows, sicilian black olives, hot chilies, white wine13 ingredients -
Swordfish with Lemony Red Sauce
swordfish steaks (about 1 1/2 inches thick ), salt and4 Moreswordfish steaks (about 1 1/2 inches thick ), salt, freshly ground black pepper, basic marinara, grated lemon rind, lemon wedges (optional)7 ingredients -
Swordfish Steak a La Henry
swordfish steaks, 1-inch thick each, olive oil and6 Moreswordfish steaks, 1-inch thick each, olive oil, garlic cloves, crushed, lemon , juice of, basil, crumbled, celery salt, black pepper, butter, melted2 hour 10 min, 8 ingredients -
Swordfish Meuniere
swordfish, milk, flour, butter, lemon juice, olive oil and1 Moreswordfish, milk, flour, butter, lemon juice, olive oil, chopped parsley (to garnish )25 min, 7 ingredients
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