34143 swiss walnut engadiner Recipes

walnuts or pecans, toasted, all-purpose flour, baking powder, eggs, sugar, recipe mocha frosting, chocolate curls (optional)

walnuts, low-fat plain greek yogurt, low-fat mayonnaise, flat-leaf parsley, chopped, chives, snipped, tarragon, chopped, salt, freshly ground pepper, roast turkey, diced, dried cranberries, mixed greens, such as baby kale , baby arugula and chopped radicchio, extra-virgin olive oil, lemon juice, freshly squeezed

walnuts, eggs, separated, lemon juice, granulated sugar, butter, at room temperature, cream cheese, at room temperature, powdered sugar, grated lemon peel, vanilla, all-purpose flour

walnut oil, rice vinegar, water, honey, salt, dijon mustard, freshly ground black pepper, uncooked bulgur, boiling water, salt, diagonally cut green beans (about 4 cups), halved grape tomatoes, chopped fresh parsley, vertically sliced red onion

graham cracker crumbs, white sugar, ground walnuts, ground cinnamon, melted butter, cottage cheese, cream cheese, softened, shredded swiss cheese, white sugar, vanilla extract, almond extract, salt, eggs, separated, all-purpose flour, pears - peeled, cored and sliced, currant jelly

walnut oil, minced garlic, rich chicken or shellfish stock, white wine worcestershire, dijon mustard, sherry vinegar (or to taste), chopped fresh chives, chopped fresh dill, grated lemon zest, salt and freshly ground pepper, to taste

walnuts, toasted, cooked (or canned) garbanzo beans, drained, garlic , to taste, juice of 1 lemon (about 4 tbsp), water, olive oil

walnuts(about 8oz.),toasted, sugar, salt, orange juice, all purpose flour, baking powder, baking soda, salt, butter,softened, sugar, eggs, orange juice, milk, cooking oil

walnuts plus 4 large pieces for garnish, grain couscous, white onion chopped, water packed tuna drained, pitted green olives chopped, capers drained, chopped italian parsley, zest of 1 lemon, juice of 1/2 lemon, salt, freshly ground black pepper, red tomatoes thickly sliced, yellow tomatoes thickly sliced, head curly endive, red wine vinaigrette

walnuts, chopped, all purpose flour, salt, unsalted butter, softened, granulated sugar, powdered sugar, vanilla extract, white or colored sugar for dusting cookie tops

walnut halves (6 oz), garlic cloves, finely chopped, crushed red pepper, kosher salt, minced flat-leaf parsley, extra-virgin olive oil, freshly grated parmesan cheese

walnut pieces, shredded cheddar, cream cheese, softened, unsalted butter, softened, lemon juice, cayenne pepper, salt and pepper, coarsely chopped, trimmed whole jarred pimiento peppers

walnuts, unsalted butter room temp, vanilla bean split , scrape seeds & set aside, sugar, salt, all purpose flour

all-purpose flour, sugar, salt, butter, chilled and cut into 1/4-inch bits, egg, grated fresh lemon peel, dark rum, honey, heavy cream, imported kirsch, sugar, coarsely chopped walnuts, egg , combined with 2 tblsp. milk and beaten lightly

butter, sugar, flour, egg, salt, sugar, walnuts, coarsely chopped, cream, honey, butter, flour, egg yolk

dijon-style mustard, sour cream, dried tarragon, crumbled, sliced scallion, coarsely grated swiss cheese (about 1/2 lb), chopped walnuts, toasted lightly and cooled, crackers as an accompaniment

dijon mustard, sour cream, tarragon, dried and crumbled, scallion, thinly sliced, pepper, swiss cheese, coarsely grated, walnuts, chopped (they recommend toasting them)

chopped walnuts, bosc or bartlett pear, swiss spreadable cheese