160876 swiss tomato mushrooms appetizers Recipes

whole white button mushrooms, butter (must be ! margarine is too oily), onion salt, dried parsley, dijon mustard, flour, whipping cream, french bread

cooked bacon, crumbled, chopped black olives, freshly grated parmesan cheese (you can use canned but its not as good), worcestershire sauce, onion, grated, cleaned mushrooms (stems removed and chopped ), good quality extra virgin olive oil, for drizzling

butter, onions, chopped, mushrooms, sliced, dry sherry, ground nutmeg, white pepper, shredded swiss cheese (8 oz.), paprika

fresh mushrooms, sliced, chopped onion, butter, melted, all-purpose flour, water, quick-cooking barley, chicken bouillon cubes, milk, shredded swiss cheese, worcestershire sauce, dried parsley flakes, pepper

fresh mushrooms, dried breadcrumbs or 1 cup crouton, eggs, beaten, dried dill weed, lemon juice, margarine, shredded swiss cheese, dried parsley flakes, lemon , rind of

hamburger, diced onion, eggs, lightly beaten, soft breadcrumbs, ketchup, salt, freshly ground black pepper, butter, mushroom, sliced, swiss cheese, dark rye bread, toasted

vienna or hoagie roll (6 to 8 inches), butter, melted, poppy seeds, minced dried onion, ground mustard, seasoned salt, lemon juice, sliced fresh mushrooms, shredded swiss cheese

pasta (cavatelli recommended), butter, garlic cloves (crushed or minced ), olive oil, button mushrooms (cut into 5 pieces), swiss brown mushrooms (cut into 5 pieces), field mushrooms (cut into 8 - 10 wedges), porcini mushrooms (rehydrated in warm water for 20 minutes and sliced thinly), dry white wine, sea salt (or to taste), cracked black pepper (or to taste), thyme leaves (fresh, chopped ), double cream, lemon zest, parsley (chopped ), parmesan cheese (shaved to serve )

dried funghi porcini , which have been soaked in, water, portabella mushrooms, diced, fresh shiitake mushrooms, diced, button mushrooms, diced, swiss brown mushrooms, diced, garlic cloves, finely chopped, shallots, diced, extra virgin olive oil, fresh oregano, fresh thyme, salt, dry white wine, red wine vinegar, extra virgin olive oil , for covering the top of jar at the end

flat mushrooms, sliced thickly (like a portobello), swiss brown mushrooms, sliced, garlic powder, butter, steak fillets (i like thick cut s but thin is fine too.), water, milk, quick-cooking polenta, chicken stock, mascarpone cheese, parmesan cheese, finely grated, baby spinach leaves, balsamic vinegar, dry red wine, sugar, beef stock, pepper

mushrooms (about 1/2 lb.), butter, softened, garlic, minced, shredded monterey jack cheese (i use pepper jack), dry white wine or 2 tbsp red wine, soy sauce, fine cracker crumb (i use ritz)

fresh mushrooms, chopped, onion, chopped, butter, all-purpose flour, salt, pepper, dry sherry, sour cream, cream cheese w2ith chives, butter, all-purpose flour, dried tarragon leaves, salt, egg yolk, water

fresh mushrooms, butter, melted, salt and pepper, butter, chopped onion, all-purpose flour, heavy cream, chopped fresh parsley, shredded swiss cheese

olive oil, shallot, finely chopped, button mushrooms, sliced, neelys bbq sauce, ground beef, red onion, finely chopped, garlic , finely chopped, worcestershire sauce, kosher salt and freshly ground pepper, swiss cheese, hamburger buns, toasted

white onion sliced, butter, hard cooked eggs, shredded swiss cheese, cream of mushroom soup, milk, prepared mustard, salt, dill weed, freshly ground black pepper, rye bread buttered and cut diagonally into 4 pieces

onions, finely chopped, mushrooms sliced, white wine, shredded swiss cheese, butter, nutmeg, pepper

fresh mushrooms, sliced, chopped onion, butter, melted, king arthur unbleached all-purpose flour, water, quick-cooking barley, chicken bouillon cubes, milk, shredded swiss cheese, worcestershire sauce, dried parsley flakes, pepper

eggs, fresh mushrooms, butter, divided, soft bread crumbs, shredded swiss cheese, milk, salt, pepper, ground nutmeg , optional