166 swiss steak tomatoes flour Recipes
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beef bottom round steaks , trimmed of excess fat and13 Morebeef bottom round steaks , trimmed of excess fat, kosher salt, fresh ground black pepper, all-purpose flour, vegetable oil or 1/4 cup bacon drippings, onion, thinly sliced, garlic cloves, minced, stalks celery, chopped, tomato paste, diced tomatoes, smoked paprika, dried oregano, worcestershire sauce, beef broth47 min, 14 ingredients
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Red Round Swiss Steaksteak, cut into chunks, flour, oil, stewed tomatoes and4 Moresteak, cut into chunks, flour, oil, stewed tomatoes, onion, sliced thin, garlic clove, diced, stalks celery, diced up, steak sauce (i use a-1)2 hour 15 min, 8 ingredients
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Crock Pot Swiss Steaksteaks, cut 3/4-inch thick, flour, dried thyme and10 Moresteaks, cut 3/4-inch thick, flour, dried thyme, garlic powder, salt & pepper, all-purpose seasoning (optional), dried onion flakes, bell pepper, coarsely chopped, stalk celery, sliced, carrot, chopped (optional), diced tomatoes (or tomato sauce), red wine, worcestershire sauce4 hour 15 min, 13 ingredients
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Swiss Steak (Crock Pot)cube steaks (4 ), garlic powder, salt and pepper and7 Morecube steaks (4 ), garlic powder, salt and pepper, all-purpose flour, vegetable oil, minced garlic, diced tomatoes, water, onion (sliced ), red pepper (sliced )4 hour 10 min, 10 ingredients
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Slow Cooker/Crock Pot Swiss Steaksteaks , cut 3/4-inch steak, flour, salt & pepper and4 Moresteaks , cut 3/4-inch steak, flour, salt & pepper, onion, diced, carrot, chopped, celery rib, chopped, tomato sauce8 hour 15 min, 7 ingredients
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Swiss Steak Supperall-purpose flour, salt, pepper and9 Moreall-purpose flour, salt, pepper, steaks, cut in serving size pieces (1/2 inch thick ), vegetable oil, diced tomatoes , i use 2 cans stewed tomatoes, onion, whole green chilies, red potatoes, carrots, cornstarch, water11 min, 12 ingredients
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Crock Pot Swiss Steakflour, salt, pepper, steaks, onion, butter and3 Moreflour, salt, pepper, steaks, onion, butter, tomato soup or 14 1/2 oz stewed tomatoes, water, vinegar4 hour 15 min, 9 ingredients
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Traditional Style Swiss Steaksteaks, cut 1 inch thick (or more ) and12 Moresteaks, cut 1 inch thick (or more ), yellow onions , cut in long slivers, green peppers , cut into 2-inch hunks, garlic powder, whole tomatoes, tomato sauce, meat tenderizer, black pepper, flour, butter, salt (for peppers and onions), water (if pan sauce begins to dry while baking)2 hour 30 min, 13 ingredients
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Sarasota Creamy Swiss Steak With Horseradish Mashed Spudssteak, cut into serving portions and pounded flat (just u... and24 Moresteak, cut into serving portions and pounded flat (just use a meat mallet, hammer, rolling pine ... anything heavy), flour , to dredge meat in before sauteing, kosher salt, ground black pepper, onion (large, cut in half and thin sliced ), green pepper (cut in half and thin sliced in rings), mushrooms, sliced (button or cremini are fine), carrots, thin sliced in rounds, celery rib, diced fine, italian tomatoes , garlic or 1 (15 oz) can onions or 1 (15 oz) can basil or 1 (15 oz) can garlic, tomato paste, cream of mushroom soup, beef broth , low salt, worcestershire sauce, fresh parsley, chopped, dried oregano, kosher salt, ground black pepper, olive oil to saute the meat and vegetables, baking potatoes (peeled and quartered ), sour cream, prepared horseradish sauce (use according to taste), heavy cream (use can half and half or just milk too), kosher salt, ground black pepper2 hour 30 min, 25 ingredients
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Swiss Steak in Wine Saucebeef round steak, cut 1 inch thick, all-purpose flour and12 Morebeef round steak, cut 1 inch thick, all-purpose flour, salt, cooking oil, chopped onion, sliced carrot, chopped green peppers, diced tomatoes, garlic clove, minced, burgundy wine, sugar, reserved liquid, cold water, all-purpose flour8 hour 30 min, 14 ingredients
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Swiss Steakbeef tenderloin steaks, garlic cloves, chopped and8 Morebeef tenderloin steaks, garlic cloves, chopped, all-purpose flour, salt, black pepper, olive oil, onions, sliced, green pepper, chopped, low sodium beef broth, tomato sauce1 hour 25 min, 10 ingredients
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