231 swiss grilled cheese Recipes

bread, tomatoes, swiss cheese (or your favorite kind ), mayonnaise (or mayo to your taste), salt, pepper, garlic powder or 1 pinch minced garlic, butter

swiss cheese, deli ham, green chile pepper, rye bread, butter, softened

dark rye bread, american cheese, swiss cheese, fully cooked ham, fully cooked turkey, butter, softened, condensed cheddar cheese soup, undiluted, water, liquid smoke , optional, onion powder, garlic powder, cayenne pepper , optional

butter, all-purpose flour, whole milk, scalded but not boiling, salt, garlic salt, swiss cheese, grated, freshly grated parmesan cheese, ham , sliced thin from the deli, dijon mustard, rustic white bread, sliced with crust removed

butter, softened, sourdough bread, honey mustard, broccoli coleslaw mix, dill havarti or swiss cheese, sliced

seedless red raspberry preserves, sourdough bread, chopped pecans, sliced green onion, muenster or baby swiss cheese, butter, softened

tyson grilled & ready fully cooked grilled breast fillets, mustard, coarsely ground, pepper, prepared deli coleslaw, rye bread, toasted, swiss cheese

white or egg bread ( challah), green or black olivada, amount of mayonnaise, swiss cheese, ripe tomato, salt and pepper

whole wheat bread, crusts removed, reduced-fat swiss cheese (or any other preferred ), butter-flavored cooking spray

extra-virgin olive oil, onion, very finely chopped, ground chuck, worcestershire sauce, kosher salt, pepper, butter, softened, white pullman bread, dijon mustard, deli swiss cheese, bacon , cooked until crisp, tomatoes

butter, at room temperature, bread, white , wheat (1/4 inch thick) or 8 slices eggs (1/4 inch thick), coarsely grated cheese (monterey jack, swiss, or gruyere), eggs, salt & freshly ground black pepper

eight 1/2-inch thick slices country-style sourdough bread, monterey jack , farmhouse cheddar, gruyere, or imported swiss cheese, thinly sliced, unsalted butter, add ins: (choose 1), smoked bacon, cooked and broken into 1-inch pieces, vine-ripened tomatoes, sliced , and drained on paper towels for 5 minutes, baked ham, copyright 2001 television food network , g.p. all rights reserved

thick) slices country-style sourdough bread, monterey jack , farmhouse cheddar, gruyere, or imported swiss cheese, thinly sliced, unsalted butter, smoked bacon, cooked and broken into 1-inch pieces, vine-ripened tomatoes, sliced , and drained on paper towels for 5 minutes, or, baked ham

dark rye bread, american cheese, swiss cheese, cooked ham, fully cooked turkey, butter or 1/4 cup margarine, softened, condensed cheddar cheese soup, undiluted, water, liquid smoke (optional), onion powder, garlic powder, cayenne pepper (optional)

sourdough bread, cut thick, reduced-fat mayonnaise, basil , paste, stone ground mustard, swiss cheese, tomatoes, aged cheddar cheese, honey , to drizzle

sliced sourdough cocktail bread or 1 (1 lb) package rye bread, butter, softened, dijon mustard or 1/4 cup pesto sauce or 1/4 cup honey mustard or 1/4 cup orange marmalade or 1/4 cup raspberry preserves, cheddar cheese or 6 oz american cheese or 6 oz swiss cheese or 6 oz monterey jack cheese or 6 oz mozzarella cheese, shredded

butter (melted ), dijon mustard (this is just a guess), white bread (you need to have thick and wide country-style slices, like rudy s organic canadian white or your own), ham (input error, it s really fake ! i use smart deli brand -flavored tofu, which is not in the za), swiss cheese, yogurt cheese (i use plain but herbed would be yummy in this), gruyere cheese, shredded gruyere cheese (shredded swiss is good, so is shredded yogurt cheese, or a mix of the 3)