14 swiss cheese omelette Recipes

eggs, water, butter, salt, pepper, swiss cheese, shredded, bagels

eggs, separated, milk, baby spinach leaves, shaved ham , torn roughly, grated lowfat swiss cheese

butter, melted, eggs, reduced-fat sour cream, low-fat milk, dijon mustard, chopped scallion, shredded swiss cheese, salt, paprika

asparagus, trimmed (about 1 cup), shredded swiss cheese, eggs, butter, salt

butter, garlic cloves, minced, red swiss chard, stemmed and chopped (equals about 3 cups of packed chard), hot pepper sauce, eggs, grated sharp cheddar cheese, salt, ground black pepper

stalks swiss chard, chopped, garlic clove (whole or chopped ), olive oil, onion, chopped, zucchini, chopped, mushroom, fresh and chopped, eggs, cheese (i use sharp cheddar, shredded.), salt , to taste, pepper , to taste

melted butter, eggs, beaten well, mild cheddar, shredded, aged provolone, diced, aged swiss, diced

dozen medium-size shrimp (cooked and halved lengthwise), crab meat, cooked, fresh mushrooms, sliced, green onions, chopped, sour cream, eggs (2 per omelette), grated swiss cheese, butter or margarine

green onions, chopped, sliced mushrooms, chopped imitation crabmeat or 1 cup real crabmeat, fat free sour cream, eggs, water, divided, salt and pepper, shredded swiss cheese, divided, cooked medium shrimp , halved lengthwise

eggs (or egg substitute), onion powder, thyme, salt, pepper, frozen shredded hash browns, shredded swiss cheese, diced fully cooked ham, chopped green onion, tomato, thinly sliced

diced bacon, green tomato, diced, tarragon , oregano, marjoram, thyme, ground rosemary, eggs , whisked until frothy and doubled in volume, grated swiss cheese

eggs, minced dill , chives or basil, optional, grated cheese like swiss , parmesan or cheddar or other filling like smoked, salmon and ricotta cheese, prosciutto and black olives, unsalted butter, salt and pepper