34551 swiss chard sauteed dressing Recipes
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swiss chard (i used kale) or 1 1/2 lbs escarole (i used k... and7 Moreswiss chard (i used kale) or 1 1/2 lbs escarole (i used kale) or 1 1/2 lbs beet leaves, trimmed (i used kale), chicken broth (i used half of each) or 6 cups vegetable broth (i used half of each), garlic clove (i m sure i used at least 5!), cooked white beans (i used northern beans, cannellini or other white beans would work too) or 1 cup canned white beans (i used northern beans, cannellini or other white beans would work too), kosher salt , to taste, white pepper , to taste, freshly grated parmesan cheese (to finish), red pepper flakes (for garnish )25 min, 8 ingredients
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swiss chard, stemmed, sliced (or spinach), olive oil and8 Moreswiss chard, stemmed, sliced (or spinach), olive oil, onions, chopped, garlic cloves, minced, potatoes, diced (about 4 large), red bell peppers, diced, fresh thyme (1/2 tsp. dried ), sliced mushrooms (optional), soy sauce, hot sauce45 min, 10 ingredients
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swiss chard or 1 1/2-2 lbs other greens and8 Moreswiss chard or 1 1/2-2 lbs other greens, extra virgin olive oil, cumin seed, garlic cloves, thinly sliced, lemons, 1/8 inch thick , seed removed, reduced-sodium chicken broth , vegetable or 1/4 cup water, honey, salt (to taste), fresh ground pepper40 min, 9 ingredients
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swiss chard (about 1 lb.), eggs, milk, dijon mustard, salt and8 Moreswiss chard (about 1 lb.), eggs, milk, dijon mustard, salt, pepper, cubed ciabatta (about 1-inch cubes ), freshly grated parmesan cheese, divided, sliced fresh mushrooms, red bell pepper, chopped, onion, chopped, minced garlic, olive oil1 hour 5 min, 13 ingredients
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bright red sweet bell peppers (raw weight) and18 Morebright red sweet bell peppers (raw weight), swiss chard leaves, tomato cocktail juice (tomato juice), worcestershire sauce, hot sauce (i used tabasco chipotle sauce), sugar, fresh mushrooms, any kind, dried shiitake mushroom (or use the equivalent of 6 oz or 180 g fresh mushrooms of your choice), olive oil, dry sherry, nutmeg, salt , preferably flaky sea, artichoke hearts, coarse black pepper, lime juice, fresh cream, salt (extra to the above), gelatin (or sub with another jelling agent), dry breadcrumbs4 hour 30 min, 19 ingredients
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swiss chard leaves, chicken breast fillets and9 Moreswiss chard leaves, chicken breast fillets, kaffir lime leaves, shredded finely, fresh red thai chile, sliced thinly, lemongrass, finely chopped (or minced ), fresh rice noodles (1 lb), sweet chili sauce, fish sauce, lime juice, garlic clove, crushed, fresh coriander, finely chopped (cilantro)35 min, 11 ingredients
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Pizza Rusticaswiss chard, washed well, stems removed and sliced thin, ... and15 Moreswiss chard, washed well, stems removed and sliced thin, and leaves chopped separately, olive oil, eggs, beaten lightly, a 15- to 16-oz cont iner whole-milk ricott cheese, red bell peppers (about 1 1/2 lb), roasted and chopped, garlic cloves, minced and mashed to a paste with 1 tsp coarse salt, recipe pizza rustica pastry dough, parmesan cheese, grated (about 1 cup), sliced prosciutto, chopped, provolone cheese, cut into 1/4 inch dice (about 1 cup), an egg wash made by beating 1 large egg with 2 tbsp milk, all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, eggs, beaten lightly16 ingredients
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Leg of Lamb Stuffed with Wild Mushrooms and Greensswiss chard leaves (from 2 bunches), thick ribs removed and15 Moreswiss chard leaves (from 2 bunches), thick ribs removed, butter, olive oil, assorted wild mushrooms (such as portobello, crimini, and stemmed shiitake), finely chopped, chopped onion, garlic clove, minced, fresh breadcrumbs made from day-old french bread, whipping cream, chopped fresh rosemary, chopped fresh thyme, salt, ground black pepper, boneless leg of lamb , butterflied to 2-inch thickness, excess fat and sinew trimmed, ground veal or lamb, egg, garlic cloves, sliced16 ingredients
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Greens-Filled Ravioli with Walnutsswiss chard, stems and thick center ribs discarded (4 cup... and12 Moreswiss chard, stems and thick center ribs discarded (4 cups), escarole (2 cups), onion, finely chopped, olive oil, minced garlic, dried currants, grated fresh lemon zest, fresh lemon juice, grated parmesan, wonton or gyoza wrappers (square or round), unsalted butter, chopped walnuts, chopped fresh flat-leaf parsley1 hour 30 min, 13 ingredients
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Wilted Greens With Garlic and Balsamic Vinegarswiss chard (or use your own personal favourite) and6 Moreswiss chard (or use your own personal favourite), extra virgin olive oil, balsamic vinegar, garlic cloves, minced, red pepper flakes, salt, black pepper15 min, 7 ingredients
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Chicken, Goat Cheese, and Greensswiss chard or 1 1/2 lbs beet leaves or 1 1/2 lbs mustard... and7 Moreswiss chard or 1 1/2 lbs beet leaves or 1 1/2 lbs mustard greens, trimmed and washed, chicken (pre-roasted), olive oil, lemon juice, fresh dill or 2 tbsp fresh oregano (snipped) or 2 tbsp fresh sage (snipped), sea salt or 1/4 tsp kosher salt or 1/4 tsp salt, black pepper, goat cheese , log sliced into rounds30 min, 8 ingredients
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Salad of Cold Leafy Greens With Sesame Oil and Soy Sauceswiss chard or 2 lbs spinach or 2 lbs beet leaves, stems ... and4 Moreswiss chard or 2 lbs spinach or 2 lbs beet leaves, stems removed, steamed or 2 lbs boiled until tender 5-10 minutes and refreshed under cold running water, dark sesame oil, dark soy sauce , plus, dark soy sauce (to taste), sesame seeds25 min, 5 ingredients
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Vegetable Terrine With Herb Sauceswiss chard leaves, carrots, cut into chunks and12 Moreswiss chard leaves, carrots, cut into chunks, asparagus spears (find long ones), zucchini, green beans, trimmed, creme fraiche, salt and pepper, to taste, gelatin powder, tomatoes, halved, fresh parsley, finely chopped, fresh chervil, finely chopped, fresh basil, finely chopped, lemon , zest of, creme fraiche25 hour 30 min, 14 ingredients
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