31 swiss chard french Recipes

  • French Swiss Chard
    swiss chard, butter, olive oil, fresh rosemary, chopped and
    4 More
    swiss chard, butter, olive oil, fresh rosemary, chopped, raisins (golden especially nice), pine nuts, salt , to taste, black pepper, freshly-ground , to taste
    15 min, 8 ingredients
  • Rack of Lamb with Swiss Chard
    sweet (red) vermouth, golden raisins, onion, chopped and
    8 More
    sweet (red) vermouth, golden raisins, onion, chopped, extra-virgin olive oil, green swiss chard (1 lb total), stems and center ribs reserved for another use and leaves coarsely chopped, pine nuts, toasted, rib ) frenched racks of lamb (each about 1 1/2 lb), trimmed of all but a thin layer of fat, dijon mustard, chopped thyme, chopped rosemary, roasted red peppers
    2 hour , 11 ingredients
  • Rustic Herb Stuffing
    french bread , country-style with crust, cut into 1-inch ... and
    18 More
    french bread , country-style with crust, cut into 1-inch cubes (about 11 cups), butter, green onions, thinly sliced, chopped celery, chopped fresh italian parsley, chopped fresh oregano, chopped fresh sage, chopped fresh thyme, garlic clove, minced, coarse kosher salt, freshly ground black pepper, swiss chard, stems cut from leaves and discarded, leaves coarsely chopped (about 12 cups), eggs, low-salt chicken broth (or more ), parmesan cheese, coarsely-grated (optional), turkey , brined, prepared stuffing (as per the above recipe , prepare as written, but use 1/4 tsp coarse salt and 1/2 cup chicken br), chicken broth (for moistening stuffing in dish), olive oil
    1 hour 45 min, 19 ingredients
  • Swiss Chard Sauteed With French Honey Dressing Swiss Chard Sauteed With French Honey Dressing
    swiss chard, honey french dressing, olive oil and
    2 More
    swiss chard, honey french dressing, olive oil, white vinegar, chopped garlic cloves
    23 min, 5 ingredients
  • Swiss Chard Au Gratin French Bread Pizzas Swiss Chard Au Gratin French Bread Pizzas
    kosher salt and
    9 More
    kosher salt, swiss chard (or rainbow chard-3 or 4 large bunches), butter, all-purpose flour, whole milk (i use soy milk), fresh ground pepper, freshly grated nutmeg, recipe roasted garlic paste , recipe follows (or 2 heads roasted garlic), shredded parmigiano-reggiano cheese, french bread (24-inch) or 2 smaller loaves , 3 inches wide
    1 hour 19 min, 10 ingredients
  • Swiss Chard au Gratin French Bread Pizzas (Rachael Ray) Swiss Chard au Gratin French Bread Pizzas (Rachael Ray)
    kosher salt and
    13 More
    kosher salt, swiss chard or rainbow chard (3 or 4 large bunches), butter, all-purpose flour, whole milk, freshly ground pepper, freshly grated nutmeg, recipe roasted garlic paste , recipe follows (or 2 heads roasted garlic), shredded parmigiano-reggiano, french bread or 2 smaller loaves (3 inches wide), heads garlic, tops trimmed off to expose all of the cloves, evoo, honey, kosher salt and freshly ground pepper
    1 hour 40 min, 14 ingredients
  • Swiss Chard and Spinach Pie Swiss Chard and Spinach Pie
    spinach--stemmed, washed and dried and
    13 More
    spinach--stemmed, washed and dried, swiss chard, leaves left whole, stems and ribs trimmed and finely chopped, extra-virgin olive oil, scallions, thinly sliced, french feta cheese, coarsely crumbled, whole-milk cottage cheese, chopped flat-leaf parsley, chopped dill, fresh lemon juice, freshly grated nutmeg, salt and freshly ground pepper, eggs, beaten, clarified butter (see note ), sheets of phyllo dough , thawed overnight in the refrigerator if frozen
    14 ingredients
  • Swiss Chard and Lentils - Vegan Version Swiss Chard and Lentils - Vegan Version
    onion, chopped fine, garlic cloves, minced, olive oil and
    5 More
    onion, chopped fine, garlic cloves, minced, olive oil, lentils , i used green french, water, swiss chard, red wine vinegar, salt and pepper
    55 min, 8 ingredients
  • Swiss Chard and Cannellini Bean Bruschetta Swiss Chard and Cannellini Bean Bruschetta
    garlic clove and
    12 More
    garlic clove, thick) slices diagonally cut italian or french bread baguette, olive oil-flavored cooking spray, drained canned cannellini beans or other white beans, rinsed, fresh lemon juice, freshly ground black pepper, dried oregano, dried thyme, dried marjoram, olive oil, divided, swiss chard leaves, trimmed and thinly sliced, balsamic vinegar, grated fresh parmigiano-reggiano cheese
    13 ingredients
  • Lamb Chops With Caramelized Onions And Swiss Chard Lamb Chops With Caramelized Onions And Swiss Chard
    french-cut lean lamb rib chops and
    8 More
    french-cut lean lamb rib chops, reduced-calorie olive oil vinaigrette (such as ken s steakhouse), olive oil, vidalia onions, sliced (about 1 1/2 lb), brown sugar, balsamic vinegar, water, swiss chard leaves , torn into large pieces (about 1 1/2 lb)
    55 min, 9 ingredients
  • Curried Chickpea, Lentil, and Swiss Chard Stew Curried Chickpea, Lentil, and Swiss Chard Stew
    dried french lentils , preferably puy lentils, rinsed and... and
    12 More
    dried french lentils , preferably puy lentils, rinsed and drained, extra virgin olive oil, bouquet garni (several parsley stems, celery leaves, and sprigs of thyme, encased in clean cotton string or a metal), leeks or 1 onion, cleaned and chopped, swiss chard, leaves coarsely chopped (finely chop the stems and use those too!), salt & pepper, chicken stock, curry powder, cayenne pepper, canned chickpeas, drained and rinsed, cumin seeds, greek-style yogurt (to garnish ), cumin
    1 hour , 13 ingredients
  • Bruschetta with Swiss Chard, Pine Nuts and Currants Bruschetta with Swiss Chard, Pine Nuts and Currants
    dried currants, extra-virgin olive oil and
    4 More
    dried currants, extra-virgin olive oil, garlic cloves, thinly sliced, swiss chard (about 1 1/4 lb), ribs trimmed, leaves coarsely chopped, pine nuts, toasted, x 2 x 1/2-inch slices crusty french bread
    6 ingredients
  • Caramelized Onion, Swiss Chard, and Fontina Cheese Strata Caramelized Onion, Swiss Chard, and Fontina Cheese Strata
    sliced vidalia or other sweet onion and
    10 More
    sliced vidalia or other sweet onion, coarsely chopped swiss chard (about 1 lb), salt, divided, fat-free milk, egg substitute, freshly ground black pepper, crushed red pepper, ground nutmeg, french bread, cut into (1/2-inch) cubes (about 10 cups), drained, crumbled water-packed firm tofu, shredded fontina cheese
    12 ingredients
  • Italian Chard Dressing Italian Chard Dressing
    french bread, nonfat milk, italian sausages and
    10 More
    french bread, nonfat milk, italian sausages, chopped parsley, garlic clove, minced or pressed, onion (about 6 oz.), peeled and chopped, chopped celery, grated parmesan cheese, dried basil, dried rubbed sage, dried rosemary, thawed frozen swiss chard, salt
    13 ingredients
  • French Stuffed Cabbage French Stuffed Cabbage
    cabbage (tough outer leaves removed) and
    11 More
    cabbage (tough outer leaves removed), swiss chard (stemmed ), salt pork, butter, onion (chopped ), chopped tomatoes (drained, squeezed dry ), cooked rice, frozen peas (thawed ), garlic cloves (minced ), bulk sausage, chicken stock (as needed), salt & fresh ground pepper (to taste)
    7 hour , 12 ingredients
  • Pasta with Green Lentil Sauce and Chard Pasta with Green Lentil Sauce and Chard
    dried french dark green or other lentils, salt, divided and
    14 More
    dried french dark green or other lentils, salt, divided, bay leaves, divided, olive oil, divided, diced onion, diced red bell pepper, diced carrot, garlic cloves, minced, dry red wine, tomato paste, dijon mustard, black pepper, water, chopped swiss chard, uncooked medium egg noodles, grated fresh parmesan cheese
    16 ingredients
  • Crostini with Cannellini, Chard, and Bread Crumbs (Tori Ritchie) Crostini with Cannellini, Chard, and Bread Crumbs (Tori Ritchie)
    italian or french bread (about 1 lb) and
    7 More
    italian or french bread (about 1 lb), good quality olive oil, garlic, finely minced, kosher salt, swiss chard, finely chopped, cannellini beans, lemon, dried thyme
    40 min, 8 ingredients
  • Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta (Rachael Ray) Rack of Lamb with Cranberry-Tangerine Sauce, Braised Red Chard, Creamy Polenta with Sage and Pancetta (Rachael Ray)
    racks of lamb , ask the butcher to trim and french, about... and
    21 More
    racks of lamb , ask the butcher to trim and french, about 2 3/4 to 3 lb total, extra-virgin olive oil, for drizzling, coarse salt and freshly ground pepper, cranberry juice concentrate , available on canned and bottled juice aisle, tangerines , zested and juiced, chicken stock, dried sweetened cranberries , a couple of handfuls (recommended: craisins brand name, extra-virgin olive oil , 1 turn of the pan, onion, chopped, cleaned, coarsely chopped red swiss chard , the yield of 1 large bunch, vegetable stock, handfuls golden raisins, salt and pepper, freshly grated nutmeg , eyeball it, extra-virgin olive oil , 1 turn of the pan, pancetta , available at deli counter, sliced like bacon, chopped, chicken stock, quick cooking polenta , available on italian foods or specialty aisles of market, chopped fresh sage leaves , 3 sprigs, butter, cut into small pieces, salt and pepper, blades fresh chives, snipped or finely chopped
    1 hour 30 min, 22 ingredients




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