11969 swirl cheesecake vegan version Recipes

vanilla wafers, nestle semi-sweet and white chocolate swirled chocolate morsels, divided, cream cheese, at room temperature, sugar, flour, eggs, vanilla

graham cracker crumbs, crushed (approximately 2 sleeves), butter, melted, granulated sugar, cream cheese, room temperature, sugar, sour cream, flour, vanilla, eggs, trader joe s key lime juice

chocolate or regular graham cracker crumbs (from nine 5-by 2 1/2-inch graham crackers), sugar, earth balance vegan buttery spread, melted and cooled, plus additional for greasing pan, sugar, divided, water, bittersweet chocolate (no more than 60% cacao), chopped, silken tofu, drained, unsweetened cocoa powder (not dutch-process), soy cream cheese at room temperature, pure vanilla extract, salt

plain tofutti vegan cream cheese, sugar, fresh lemon juice (i used bottled), salt, water, extra firm tofu, drained, graham crackers, earth balance spread margarine

vegan margarine, sugar, divided, ground flax seeds , with, water, whole wheat flour, baking powder, baking soda, salt, soymilk , with, vinegar, ground cinnamon

margarine (earth balance), sugar, all-purpose flour, cream cheese (vegan), tofu, very well drained (extra firm ), sugar, vanilla extract, lemon juice, flour

chocolate graham cracker crumbs (about 10 crackers), butter or 1/3 cup margarine, melted, real nestle semi-sweet and white chocolate swirled chocolate morsels, divided, orange juice, unflavored gelatin, white chocolate chips, cream cheese, softened, granulated sugar, orange zest

butter, softened, sugar, salt, all-purpose flour, white baking chocolate, frozen unsweetened raspberries, thawed, cream cheese, softened, granulated sugar, eggs, sour cream, vanilla extract, all-purpose flour, raspberry extract

reduced-fat cream cheese (neufchatel), sugar, egg, all-purpose flour, nonfat plain yogurt, vanilla extract, whole-wheat pastry flour, unsweetened cocoa powder, salt, egg, egg whites or dried (see ingredient note), reconstituted according to package directions, light brown sugar, canola oil, strong brewed (or prepared instant) coffee or black tea, vanilla extract

boca meatless ground burger, vegetable oil, taco seasoning, prepared, salsa, tomato sauce, lasagna noodles, cooked and drained, vegan cheddar cheese, grated, vegan mozzarella cheese or 1 (10 oz) package , grated, vegan mozzarella cheese or 1 (10 oz) package , grated, green onions, chopped, black olives, sliced, green peppers, minced, corn chips, crushed, tofutti sour cream

vegan cream cheese (vegan), vegan margarine (vegan earth balance), drops lemon extract (organic ), powdered sugar (organic ), soymilk (soy)

water, raw cashews, water, unbleached white flour, salt, vegan chicken seasoning (i use mckays), vegan beef bouillon powder (vegan beef seasoning, i use mckays), soy sauce, nutritional yeast flakes, soy crumbles (or other substitute 1/4-1/2 of 12 oz bag) (optional)

brown sugar, sugar, earth balance vegan margarine, softened (or other vegan butter), vegetable shortening, vanilla extract, egg substitute (1 tbsp of the powder & 3 tbsp of water), applesauce (trust me!), all-purpose flour, baking soda, salt, white chocolate, -you can use 2 batches of my vegan white chocolate also posted on this website. chop into 1/4-1/2 in (remember, for this recipe to remain vegan, the white chocolate needs to be vegan), macadamia nuts, chopped

graham cracker crumbs, margarine, sugar twin, sugar, sugar twin, cornstarch, egg beaters egg substitute, whole eggs, light cream cheese, lemon rind , zested, orange rind , zested, fat free sour cream

water, sea salt, agave nectar (i think any sub here would be fine), flax seed meal, flour (i used barley but most any sort should work), chana flour (garbanzo bean flour, or any sub you like), olive oil, black pepper, chopped parsley (or other fresh herb), cornmeal (for dusting), olive oil, shallots, chopped fine, mushroom, diced, red bell pepper, diced, cumin, red pepper flakes (optional), fresh parsley, chopped, lemon juice, firm silken tofu (usually 12-14 oz), arrowroot, powder, sea salt, black pepper, plain soymilk, nutritional yeast (or vegan parm), pine nuts (or sub blanched almonds), agave nectar, vegan mozzarella cheese (or jack) or 1/4 cup , grated (or jack), olive oil, red wine vinegar, agave nectar, vegan mozzarella cheese or 2 tbsp , grated

nestle toll house milk chocolate chips, nestle milk chocolate and peanut butter swirled morsels, nestle milk chocolate and caramel swirled morsels, whole roasted peanuts or 1/3-1/2 cup pecan pieces

raw cashews, lemon juice, nutritional yeast, vegan mayonnaise (preferably vegenaise), vegan cream cheese, vegan cheese (preferably vegan gourmet cheddar), apple cider vinegar, pimientos, drained, pepper

olive oil, onions, chopped, mushrooms, sliced (closed cup), garlic powder, vegan chorizo sausage (redwood full packet), vegan pepperoni (redwood half a packet), dried whole wheat pasta, pasta sauce (plain tomato or any other), cold water, chili powder, vegan mozzarella cheese (super melting cheezley) or 100 g (super melting cheezley), vegan mozzarella cheese (super melting cheezley) or 100 g (super melting cheezley), vegan edam cheese (super melting cheezley), oregano, salt and pepper