277950 sweet tangy onion portabella Recipes

portabella mushrooms, olive oil, yellow sweet onion, thinly sliced, yellow bell pepper, cored, seeded and julienned, salt, ground black pepper, water, balsamic vinegar, pocketless pitas, part-skim mozzarella cheese, shredded

onion, chopped, sweet red pepper , cut into strips, cooking oil, fresh portabella mushrooms , halved crosswise and sliced (about 2 1/2 cups), balsamic vinegar, soy sauce, worcestershire sauce, hot cooked brown rice

onion, minced, shallots, minced, salt, dried portabella mushroom (i just use all fresh ), stemmed fresh portabella mushrooms, extra firm tofu, toasted wheat germ, breadcrumbs, quick-cooking oats, low sodium soy sauce or 2 tbsp soy sauce, worcestershire sauce, liquid smoke, garlic granules

sweet potatoes, cut into wedges, zesty italian salad dressing, grated parmesan cheese, garlic powder, cracked black pepper , or to taste, grated parmesan cheese

sweet potato, roma tomatoes, raw almonds, soaked, sun-dried tomatoes, lemon juice, olive oil, oregano, basil, salt, red pepper flakes, water

sweet potatoes or 3 yams, green pepper, minced, jalapeno, minced, green olives, chopped, scallions, green parts, sliced, mayonnaise, lemon , juice of, salt and pepper

onion, chopped, jalapeno pepper, seeded and chopped, olive oil, water, tomato paste, brown sugar, cider vinegar, honey, chili powder, molasses, chicken bouillon granules, garlic powder, onion powder, ground cumin, pepper, cayenne pepper, liquid smoke , optional

brown sugar, honey, lime juice (optional), lemon juice, maraschino cherry juice, garlic powder, ground ginger, ground black pepper, cayenne pepper (optional), pineapple juice, dry white wine, hot pepper sauce (such as crystal) (optional), reduced-sodium soy sauce, fresh mushrooms, stems removed, red onion, cut into chunks, red bell pepper , cut into 1 inch pieces, tomatoes, skinless, boneless chicken breast halves - cut into 1 inch pieces, wooden skewers , soaked in water, fresh pineapple chunks, maraschino cherries, stemmed

pork loin roast, onion (cut into 4 or 5 big pieces), rubbed sage, pepper, salt, garlic cloves, crushed, worcestershire sauce, brown sugar , packed, flour (don tsp worry about that lumping up-it won t), vinegar, water, soy sauce

portabella mushroom, with stem and fins (is that the right word ) removed, cream cheese (feel free to use the low-fat, whipped, or any other variety you like), yellow sweet onion, garlic, olive oil as needed for cooking

portabella mushrooms, stemmed, asparagus spears , woody stems trimmed off, julienned roasted red peppers or 1 cup green bell pepper, sweet chipotle salad dressing

portabella mushroom, olive oil, garlic clove, minced, lime juice (lemon also works), fresh rosemary, chopped (or 1/2 tsp dried ), ciabatta, sliced in half or 8 slices of any dense bread, salt, pepper, pesto sauce, asiago cheese or 7 oz cheese, of your choice, balsamic vinegar (pomegranate infused vinegar also works, for a sweet taste)

sweet potatoes or yams, scrubbed, quartered lengthwise, and cut crosswise into 3/4-inch pieces (2 large or 3 medium potatoes), cider vinegar, sweet pickle relish, dijon mustard, salt, freshly ground black pepper, vegetable oil, scallions or green onions, trimmed and thinly sliced, chopped red bell pepper (optional)

onion (1/2 sliced into rings, 1/2 diced ), meatloaf mix (ground pork, beef and veal) or ground turkey, fresh parsley, chopped, breadcrumbs (preferably panko), egg, sweet or smoked paprika, ketchup, duck sauce, kosher salt and freshly ground pepper, extra-virgin olive oil, potato buns or other rolls, split, lettuce , sliced tomato and pickle slices, for topping, sweet potato chips , for serving (optional)

sweet potato or plain gnocchi cooked, frozen spinach with excess ice rinsed off, frozen sweet corn with excess ice rinsed off, portabella mushrooms sliced and rinsed, tomatoes sliced or chopped and rinsed, several clove garlic sliced or minced, fresh basil whole or julienned, butter or oil (optional), water, salt and pepper to taste, some mozzerella or parmesean cheese (optional)

portabella mushrooms , medium sized, red onions, slices about 1/8 to 1/4 inch thick, tomatoes, slices about 1/2 inch thick , i prefer a nice heirloom variety, bean sprouts, balsamic vinegar, olive oil, red bell peppers , roasted, peeled, and seeded, sweet potato, baked, cooled , and cut into about 1/2 inch slices, rolls , i prefer pumpernickel but choose your favorite, mayonnaise, light, lemon juice, fresh squeezed, garlic clove, scallions, honey, salt, pepper

yellow onions, peeled and roughly chopped, heads garlic, peeled, slightly crushed , kept whole, oranges , juiced then quartered, jalapenos, halved, serrano chiles, halved, pinot noir , or other red wine, root beer, kosher salt and freshly ground black pepper, pork butt shoulders, cut into large chunks (about 15 lb), shallot root beer jus , recipe follows, tangy red onions , recipe follows, jalapeno creme fraiche , recipe follows, chopped fresh chives or scallions, for garnish, canola oil, unsalted butter, shallots, peeled, thinly sliced, kosher salt, root beer, canola oil, unsalted butter, red onions, peeled and julienned, pinot noir red wine vinegar, red wine vinegar, kosher salt and freshly ground black pepper, granulated sugar, or more to taste

sweet potatoes, peeled and chopped, buttermilk, orange marmalade, butter, hot sauce, kosher salt and freshly ground black pepper, freshly grated nutmeg