120700 sweet roasted pecans sherry vinaigrette Recipes

roasted red peppers (most jars are about 7 oz, if you want to make your own, approximately 1 large bell pepper roasted pe), balsamic vinegar (you can substitute red wine if you want, it changes the flavor a bit but it will work just fine), garlic, minced, shallots, minced, olive oil, honey, red pepper flakes (optional), salt, pepper

shelled pecan halves, cinnamon, chili powder, cumin, cayenne, ground ginger, salt, unsalted butter, melted, light brown sugar

baby squash, mixed (like zucchini, yellow and pattypan), butter, sweet onion, diced, sherry wine (the good stuff, not cooking sherry), fresh thyme, chopped, garlic salt, fresh ground black pepper

canned sweet potato puree, egg yolks, milk, cake flour, baking powder, white sugar, salt, ground nutmeg, chopped pecans, egg whites, butter, melted, pecans, chopped

red bell pepper , roasted, skinned and seeded, olive oil, red wine vinegar (and up to 2 tbsp more if you , like us, like that extra bite in your dressing), chopped shallot (about 1 small), salt, freshly ground black pepper

balsamic vinegar, roast garlic oil, kosher salt, black pepper, fresh ground, dijon mustard, sugar

all-purpose flour, instant yeast, sugar, brown sugar, salt, freshly grated orange peel, water, buttermilk, butter or 1/4 cup margarine, mashed sweet potato, egg, brown sugar, cinnamon, chopped pecans, butter or 1/4 cup margarine, softened, powdered sugar, butter or 1/4 cup margarine, melted, egg white, light corn syrup, chopped pecans, powdered sugar, milk, vanilla extract

chopped roasted red pepper, olive oil, red wine vinegar, honey, salt, black pepper, fresh thyme

unbaked pie crusts, unsalted butter, melted, mashed sweet potatoes, eggs, beaten, light brown sugar, ground ginger, ground cinnamon, freshly grated nutmeg, vanilla extract, salt, dark corn syrup, evaporated milk, chopped pecans, heavy whipping cream, sugar, hazelnut liqueur, pecan halves

roasted garlic, white wine vinegar, fresh oregano leaves, fresh parsley leaves, honey, kosher salt, olive oil, red chili flakes, fingerling potatoes , scrubbed, kosher salt, olive oil, bone-in chicken breasts, freshly ground black pepper, fresh oregano sprigs, for garnish, fresh parsley sprigs, for garnish

unbaked pie crust, unsalted butter, melted, cooked and mashed sweet potatoes, eggs, beaten, light brown sugar, ground ginger, ground cinnamon, freshly grated nutmeg, vanilla extract, salt, dark corn syrup, evaporated milk, chopped pecans, heavy whipping cream, sugar, hazelnut liqueur, pecan halves

frozen unbaked pie shell, sweet potatoes, mashed, light brown sugar, egg yolks, unsalted butter, softened, whipping cream, vanilla extract, divided, ground cinnamon, kosher salt, ground nutmeg, pecans, chopped, pecans, halved, granulated sugar, eggs, light corn syrup, unsalted butter, melted

champagne vinegar, champagne, minced shallot, roasted garlic, honey, salt, freshly ground black pepper, chives, canola oil, dijon mustard, roasted pears, butter, cinnamon

graham cracker crumbs, chopped pecans, butter, melted, light brown sugar, cream cheese, softened, granulated sugar, vanilla extract, eggs, mashed, cooked sweet potatoes, lemon juice, praline topping, garnishes: coarsely chopped pecan pie-glazed pecans , fresh sage leaves

coarsely chopped pecans, sugar, butter, softened, eggs, mashed sweet potatoes, orange juice, vanilla extract, all-purpose flour, baking powder, ground cinnamon, baking soda, ground nutmeg, salt, cream cheese frosting (recipe below ), coarsely chopped pecans

butter, melted, mixed nuts or 4 cups pecan halves, sugar, cocoa, water, ground cinnamon (optional), salt

roasted red bell peppers, drained well, chopped, salt and pepper, garlic, chopped, balsamic vinegar , eyeball it, extra-virgin olive oil , eyeball it, a drizzle of honey, romaine hearts, a handful pitted kalamata olives, chopped

sheets egg pasta (available from new orleans seafood), each sheet cut into 6 rectangles, butternut puree (*needs to be very tight), stilton blue cheese, crumbled, roasted pecans, chopped, water, butter, sage leaves, garlic cloves, peeled, thinly sliced, salt and white pepper