5533 sweet pepper garlic olives Recipes

sweet potatoes , cut into 1-2 inch pieces, garlic cloves, chopped, fresh rosemary, chopped, olive oil, kosher salt & freshly ground black pepper

olive oil, red onions, thinly sliced, balsamic vinegar, kosher salt, freshly ground black pepper, sweet potatoes or garnet yams (about 3 medium), scrubbed, unpeeled and cut into 1/4-inch-by-4-inch fries, soaked in ice water, canola oil or vegetable oil, all-purpose flour, baking powder, baking soda, kosher salt, unsalted butter, at room temperature, chopped fresh thyme, garlic, minced, shredded fontina , for serving

whole grain spaghetti, cooked, drained, and cooled, fat-free or light italian dressing, zucchini, finely sliced and quartered, summer squash, finely sliced and quartered, salt and pepper to taste, garlic, coarsely minced, olive oil, sweet peppers, grilled with skins removed and finely sliced, parmesan cheese, for sprinkling

sweet potatoes, olive oil, cayenne pepper, garlic powder, salt, plus more for sprinkling

olive oil, carrots , scrubbed and diced, diced onion, tomato sauce, freshly-squeezed lemon, frozen sweet peas, garlic, chopped, salt and pepper, dill weed

sweet potatoes, onion, olive oil, butter, pecans, light brown sugar, cider vinegar, honey, garlic clove, blue cheese, salt, pepper

dry yeast (about 2 1/4 tsp), warm water (105o to 115o), all-purpose flour, divided, cornmeal, divided, olive oil, salt, shredded part-skim mozzarella cheese, divided, grated fresh parmesan cheese, divided, red bell peppers , roasted, peeled, and cut into strips, orange bell peppers , roasted, peeled, and cut into strips, minced fresh parsley, minced fresh oregano, olive oil, crushed red pepper, garlic cloves, minced

garlic cloves, sliced onions, sliced sweet pepper, olive oil, tomatoes, ripe, peeled, seeded and sliced, beef stock, dark bread, crusts removed, salt & freshly ground black pepper

green olives or 2 tbsp vegetable oil, pork blade steaks , pork steaks should be cut 1/2 inch thick. there should be 4 to 5 of, pepper (3 total ;there should be 1 medium pepper of red, green and yellow sweet peppers), garlic, finely chopped, tomato, coarsely chopped, onion soup mix, water, thyme leaves, pepper

garlic cloves, peeled and crushed, honey, dijon mustard, light soy sauce, lemon juice, olive oil, salt, fresh ground black pepper, chicken drummettes

eggplant peeled ( if unpeeled the color won tsp be as intense red- orange but for the recipe i did include the peel ), several smaller eggplants to avoid to many seeds which idon tsp like, red bell peppers seeded, white sweet onion, garlic, olive oil or to taste, white vinegar, few drops to taste, sugar or splenda to taste, perhjaps only a tsp or to taste, salt and pepper to taste

garlic cloves, minced, extra-virgin olive oil, red and yellow bell peppers (3 lb), cut into 2-inch-long julienne, dry white wine, penne

olive oil, onion, chopped, green bell pepper, chopped, carrots, chopped, chicken broth, tomato sauce, brown sugar, distilled white vinegar, crushed pineapple with juice, ketchup, white bread, milk, ground chicken, zucchini, shredded, egg, beaten, salt, ground black pepper, garlic powder, instant rice

olive oil, sliced red pepper, sliced garlic, jumbo green olives, lemon juice, fresh basil leaf, chopped

chopped fresh thyme, chopped fresh rosemary, chopped fresh sage, fennel seeds, coarsely crushed, extravirgin olive oil, crushed red pepper, garlic cloves, minced, skinless, boneless chicken breast halves, fresh lemon juice, salt, freshly ground black pepper, red bell peppers, yellow bell peppers, orange bell peppers, chopped fresh basil, fresh lemon juice, extravirgin olive oil, balsamic vinegar, salt, freshly ground black pepper, garlic clove, thinly sliced

extra virgin olive oil, garlic cloves, thinly sliced, assorted sweet peppers, 2 sliced into 1/4-inch rounds, 2 cut into thin strips, onion , cut in half lengthwise, thinly sliced, soaked in ice water, jalapeno, seeded, thinly sliced, sherry wine vinegar, arugula (about 8 cups loosely packed), kosher salt , freshly ground pepper, swordfish steak, trimmed, cut into 1-inch cubes (about 1-inch thick ), generous minced fresh rosemary, lemon, quartered

mixed red and green sweet peppers, black olives, pitted (small olives), capers, fresh parsley or 2 tbsp basil, minced, scallions, chopped, garlic, halved, olive oil, wine vinegar, feta cheese, cut into 1/2 inch cubes

olive oil, stems fresh thyme, lemon, bay leaves, garlic, tuna , such as ahi or yellowtail, 1 inch-thick2 ribs celery, finely chopped or 1/2 small bulb fennel, finely chopped, red onion, chopped, fresh chile pepper, finely chopped, sweet pepper, finely chopped, nicoise or other pitted black olives, fresh flat-leaf parsley leaves, chopped, capers, fresh tarragon, finely chopped, seafood seasoning , such as old bay seasoning, very sharp white cheddar or gruyere cheese, brioche rolls or lobster rolls, split