125 sweet noodles soup Recipes

white fish fillet (halibut or cod are excellent), ground ginger or 1 tsp pureed fresh ginger, salt, black pepper, vegetable oil, peanut oil or 1 tbsp sesame oil, garlic cloves, chopped, onion, sliced, turmeric powder, leaves sweet basil, dried shrimp paste or 1 tsp anchovy paste, water, lemon , juice of, fish sauce (nuoc mam), cellophane noodles, soaked (in warm water), stalks spring onions, chopped

pasta, side dish, sweet corn, sweet corn soup, onion, garlic cloves, mrs. dash seasoning mix, water, chicken bouillon cube, soybean oil

chicken breasts, water, yellow onion, chopped, bay leaves, salt, black pepper, chicken broth, flour, salt, eggs, olive oil, milk, cremini mushrooms, sweet potatoes, cut into chunks, celery ribs, thickly sliced, carrots, thickly sliced, milk, butter

water, lipton chicken noodles and sauce, whole chicken bouillon cube , soup base, ramen noodle seasoning (i used mushroom), black pepper, dried onion flakes, egg whites, egg yolk, imitation crabmeat , leg sliced into rounds, diced carrot, ground ginger, red french dressing (for sourness), your favorite sweet and sour sauce (for sweetness), ketchup (for tangyness), tabasco hot pepper sauce (for heat ), cornstarch, cool water

low-fat chicken broth, rice vinegar, low sodium soy sauce, peeled minced fresh ginger, garlic clove, minced, salt, white pepper (important to use , this isn tsp the same with black), sliced shiitake mushroom caps, shredded cooked chicken, sliced spinach leaves, somen noodles (wheat noodles) or 1 1/2 oz angel hair pasta, uncooked

venison (cubed , beef can be substituted), sweet italian sausage or 1 lb venison sausage, apples (sliced and cored ), red potatoes, onion (sliced ), brown sugar (packed), beef broth, salt, pepper, steak seasoning, onion soup mix, olive oil, minced garlic cloves, water, egg noodles

sweet sue chicken broth, sweet sue chicken broth (add enough water to make 2 cups), water, cream of chicken soup, cooked chopped chicken, kluski homestyle amish egg noodles

boneless skinless chicken thighs, cut up into 1-inch pieces, stalk celery, sliced (1 cup), carrot, chopped (3/4 cup), onion, chopped (1/2 cup), diced tomatoes, undrained, chicken broth, dried thyme, frozen sweet peas, thawed, frozen home-style egg noodles (from 12 oz. bag)

chicken broth , such as kitchen basics brand, ground chicken, egg, plain breadcrumbs, freshly grated nutmeg, sweet smoked paprika, chopped fresh parsley (about a handful), salt and pepper, egg noodles, spanish piquillo peppers or 1/2 cup roasted red pepper, cut into thin 2-inch long pieces, scallions , cut into 2-inch pieces and then shredded into thin sticks, torn fresh dill (about a handful)

chicken breast (shredded , preferably rotisserie), frozen vegetables or 2 -3 chopped carrots and celery, sweet onion, chopped, dried basil, bay leaves, capfuls cooking sherry, margarine, chicken bouillon (add more if you need it!) or 5 tsp better than bouillon (add more if you need it!), water, noodles such as spaghetti or 4 oz linguine

chicken stock (recommended : kitchen basics, 2 (1-quart) boxes, ground chicken or ground turkey breast (i keep an extra pack of both in the freezer; they are both so lean and easy to work with!), egg, plain bread crumbs, freshly grated nutmeg , eyeball it, smoked sweet paprika, handful parsley leaves, finely chopped, salt and pepper, egg noodles, pequillo spanish peppers or roasted red peppers, quartered lengthwise, very thinly sliced, scallions , cut into 2-inch pieces then shredded into thin sticks, handful fresh dill, finely chopped , about 3 tbsp

vegetable oil, sesame oil, red onion, thinly sliced, spring onion , sliced on diagonal into 3/4 inch pieces (scallions), fresh ginger, peeled & thinly sliced, garlic clove, minced, wild mushrooms, sliced into 1/2 inch pieces (use a variety that is in season such as oyster, crimini, shitake, etc.), mirin (sweet asian cooking wine), soy sauce, spring greens (8 -12 oz.) or 1 bunch baby spinach (8 -12 oz.), vegetable broth, chicken broth, salt & pepper, fresh cilantro, chopped (optional), japanese udon noodles (cooked and drained )

skinless chicken thighs, carrot, sliced, celery, sliced, sweet onions, chopped, garlic, sliced thinly, salt, pepper, chicken noodle soup

konjac, drained and rinsed (angel hair), prawns, washed and raw, roma tomatoes, washed and diced, curry powder, ground cinnamon, paprika, stevia powder, ground cayenne pepper, fresh garlic, chopped, lime, sliced into wedges, cilantro, fresh, sweet basil, fresh, water, olive oil flavored cooking spray, organic

flour, eggs, salt, baking soda, baby carrots, sliced, garlic cloves, minced, yellow sweet onion, sliced, celery, sliced, pepper, salt, chicken stock (homemade or store bought ), olive oil, boneless skinless chicken pieces, salt and pepper, garlic cloves, olive oil

extra virgin olive oil, yellow onions, chopped, garlic cloves, minced, carrots, peeled and sliced 1/2 inch thick, sweet potato, peeled and diced 1/2 inch, celery ribs, sliced 1/2 inch thick, button mushrooms, washed, and cut into quarters, chicken broth, chicken breasts, cut into bite size pieces, chopped cilantro, fresh thyme, fresh basil, chopped, bay leaves, ground cumin, jalepeno chili pepper flakes or 1 pinch red pepper flakes, farfalle pasta, kosher salt (to taste), fresh ground pepper (to taste)

sweet potatoes, peeled and cubed, onion, chopped, boneless pork chops, cut into bite size pieces, ground cumin, ground ginger, black pepper, water, pork-flavored ramen noodles, chopped green onions

ground beef or 1 lb turkey, browned & drained, condensed tomato soup, brown sugar, cooked egg noodles, velveeta cheese, cubed, condensed cream of mushroom soup, sour cream, shredded cheddar cheese