165461 sweet jam just chicken Recipes

habanero pepper, fresh apricots, pitted and chopped, shallots , sliced into thin slivers, green bell pepper, chopped, red bell pepper, chopped, fresh pineapple, chopped, tomatoes, chopped, garlic, minced, minced fresh cilantro, ground cumin, freshly squeezed lime juice, powdered fruit pectin, white sugar, brown sugar , packed, butter, sterilized half-pint canning jars with lids and rings

taco seasoning mix, apricot jam, salsa, chicken pieces (4-6 pieces)

chicken pieces, flour, salt, pepper, oil (for frying ), green pepper, stalks celery, chopped finely, onion, chopped, crushed pineapple (undrained ), ketchup, brown sugar, vinegar (just a splash)

chicken breasts, chopped, adams ginger teriyaki seasoning mix, red bell pepper, chopped, yellow sweet onion, sliced, mushroom, chopped, sweet chili sauce

chicken wings , the thickest segment only (save other segments for stock), light soy sauce, kosher salt, oriental sesame oil, corn oil, garlic clove, assorted fresh vegetable , such as sliced peppers, carrots, snow peas cut in half, sliced water chestnuts, sugar, distilled white vinegar, catsup, soy sauce, chicken broth (recipe here), cornstarch, all-purpose flour, cornstarch, salt, baking powder, cold water, approximately, corn oil, for frying, pineapple chunk

chicken thighs, chili sauce, spicy barbecue sauce, brown sugar, dry onion soup mix, cayenne pepper, peanut oil

chicken breasts, diced, olive oil, pepper, salt, onion, sliced, olive oil, pineapple , pieces, bell pepper, finely diced, brown sugar, ketchup, vinegar (i used cider ), pineapple juice, water, cornflour

chicken , spine removed and butterflied, kosher salt, fresh ground black pepper, olive oil, butter, grated onions, garlic cloves, grated, light brown sugar, stone ground mustard, hot sauce, apple cider vinegar

chicken thighs (i take the skin off), onion soup mix, water, chili sauce, brown sugar, cayenne pepper

sweet and sour chicken, this recipe came from an estate sale. i obtained it when i purchased the family collection from the holland estate in portland , oregon in 1987., cornstarch, eggs, up up chicken breasts, sauce, water, granulated sugar, white vinegar, catsup, soy sauce, garlic

chicken breasts or 500 g chicken fillets, egg, plain flour, soy sauce, sugar, rice vinegar, gingerroot, finle sliced onion, hard-boiled eggs, mayonnaise, tomato sauce

chicken breast (or thin fillets), salt n pepper sprinkle chicken, olive oil, lower sodium fat free chicken broth, apricot preserves, lower sodium soy sauce, lime juice, thai chile paste or chile garlic sauce

chicken or 250 -300 g lean pork, brandy or 2 tsp whiskey, vegetable oil (for deep frying), egg, beaten, plain flour, salt and pepper, vegetable oil , these are for the sauce, onion, chopped, carrot, chopped, green bell pepper, cored, seeded and chopped, light soy sauce, sugar, wine vinegar, tomato puree, stock or 4 tbsp water, cornstarch paste (cornflour)

chicken leg quarters, cut into thighs and drumsticks, brewed tea , double strength, lemon, quartered, sugar, kosher salt, ice water, all-purpose flour, corn flour (or fish fry), crab boil seasoning (recommended : old bay), chili powder, salt, pepper, eggs, buttermilk, peanut oil

chicken breasts, eggs, cornstarch, ketchup, apple cider vinegar, garlic powder, sugar, soy sauce

soy sauce, barbecue sauce (use just regular flavor bbq sauce not sweet and sour), honey, chicken pieces, salt and pepper (optional use only if browning chicken first), garlic (or to taste)

chicken breasts, with skin and bone, unsalted butter, celery rib, chopped fine, garlic cloves, minced, all-purpose flour, evaporated milk, low sodium chicken broth, grated lemon zest, scallions, chopped, refrigerated pie crusts , 9-inch, shredded sharp cheddar cheese, egg, beaten