64 sweet corn masa Recipes

tomatillos, diced, mild green chilies, drained and diced, green onion, minced, fresh cilantro, minced, granulated sugar, ground cumin, salt, ground black pepper, tomato, diced, minced spanish onion, fresh cilantro, minced, lime juice, jalapeno, seeded and minced, salt, ground black pepper, mayonnaise, white vinegar, water, granulated sugar, chili powder, paprika, cayenne pepper, onion powder, salt, garlic powder, frozen sweet corn, butter, softened, sugar, salt, corn masa harina flour (corn flour), all-purpose flour, sour cream, avocado, diced, fresh cilantro, chopped

crisco shortening, unsalted butter, softened, corn masa harina, ice water, fresh corn kernels (thawed, about 1 lb. frozen ) or 4 cups frozen corn kernels (thawed, about 1 lb. frozen), yellow cornmeal, sugar, heavy cream, baking powder, salt

tomatillos, chopped (remove papery skin), mild green chilies, green onion, chopped, cilantro, fresh, ground cumin, salt & fresh ground pepper, tomato, diced, spanish onion, minced, cilantro, fresh minced, lime juice, jalapeno, small minced, salt, fresh ground pepper, mayonnaise, white vinegar, water, granulated sugar, chili powder, paprika, cayenne pepper, onion powder, salt, garlic powder, corn, sweet frozen, butter, softened, granulated sugar, salt, masa harina (corn flour), all-purpose flour, sour cream, avocado, chopped, cilantro, fresh chopped

butter, softened, masa harina, sugar, creamed corn, corn, cornmeal, baking powder , heaping, salt, milk

butter or margarine, shortening, masa harina, cold water, corn kernels, cornmeal, sugar, whipping cream, baking powder, salt

butter, shortening, masa harina, cold water, corn kernels, cornmeal, sugar, whipping cream, baking powder, salt

butter, softened, masa harina, water, canned corn, drained, sugar, self rising flour, cornmeal, baking powder, salt

butter, softened, masa harina, water, frozen corn kernels, thawed, cornmeal, white sugar, heavy cream, salt, baking powder

margarine, softened, masa harina, white sugar, water, frozen whole-kernel corn, thawed, cornmeal, baking powder, salt, milk

fresh corn kernels, milk, butter, prepared masa for tamales ( if not available use masa harina and adjust the milk as directed on the package), sugar, cornmeal, baking powder, salt, milk

water, salt, crushed red pepper flakes, chicken bouillon granules, chicken wings , cut apart at joints, wing tips discarded, all-purpose flour, masa harina flour (mexican corn masa mix), paprika, garlic powder, ground cayenne pepper, salt and ground black pepper to taste, canola oil for frying, lard for frying, butter, hot pepper sauce, molasses, worcestershire sauce, garlic powder

magret duck breast halves, salt and freshly ground black pepper, canola oil, port , for deglazing pan (optional), foie gras and sweet corn custard, recipe follows, fresh foie gras, cut into 3/4-inch cubes, eggs, heavy or whipping cream, milk, ears sweet corn, blanched and kernels removed from cobs, about 3 cups, scallions, finely chopped, masa harina or yellow cornmeal, chopped fresh thyme, salt, cayenne pepper, freshly grated nutmeg, unsalted butter, fine dry bread crumbs , for dusting ramekins

corn husk (enough to line and cover a 3 quart steamer basket in a double layer), vegetable shortening (like crisco ), unsalted butter, softened, masa dough, cold water, corn, fresh and cut off the cob (or frozen and thawed), yellow cornmeal, sugar, heavy cream, baking powder, salt

unsalted butter at room temperature, vegetable shortening, egg, masa harina, cold water, frozen corn kernels thawed, granulated sugar, cornmeal, whipping cream, baking powder, salt

butter, softened, masa harina (no substitutes!), white sugar, water, frozen whole-kernel corn, thawed, cornmeal, baking powder, salt, tb heavy cream (you can use milk, but nothing beats cream!), cilantro verde cream sauce for drizzle, optional (recipe posted separately: cilantro-verde-cream-sauce.html > )

fresh corn kernels divided use, milk, butter, prepared masa, granulated sugar, cornmeal, baking powder, salt, milk

butter, shortening, masa harina, cold water, cream corn, cornmeal, agave nectar (you could also use honey, or plain sugar; adjust to taste), whipping cream, baking powder, salt

unsalted butter (1/2 stick), vegetable shortening, instant masa harina flour, cold water, corn kernels, thawed and coarsely chopped, yellow cornmeal, white sugar, granulated, whipping cream, baking powder, salt