69 sweet cobbler Recipes

cherry pie filling, pitted sweet dark cherries in heavy syrup, drained, all-purpose flour, divided, almond extract, white bread, sugar, butter, melted, egg, grated lemon rind

melted butter, divided, cubed sourdough rolls, grated parmesan cheese, chopped fresh parsley, sweet onions, sliced, sliced fresh mushrooms, white wine, cream of mushroom soup, drained and chopped jarred roasted red bell peppers, shredded cooked chicken

fresh bing cherries, pitted , or two 1-lb bags frozen sweet cherries, thawed, drained, apricots, halved, pitted, sugar, cornstarch, almond extract, all purpose flour, sugar, baking powder, baking soda, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled buttermilk, chilled whipping cream, cream or vanilla ice

blackberries , thickened and sweetened, semi-sweet chocolate chips, butter , cut into several pieces, granulated sugar, eggs, vanilla extract, flour, pecans, chopped

sugar, cornstarch, ground cinnamon, water, frozen pitted dark sweet cherries, thawed, butter, king arthur unbleached all-purpose flour, sugar, divided, baking powder, salt, shortening, milk, ice cream , optional

cream cheese, softened, sugar, flour, egg, vanilla, almond extract, dark sweet cherries, drained, cherry pie filling, butter, melted and divided, vanilla wafers, crushed

cherry pie filling, pitted dark sweet cherries in heavy syrup, drained, plain flour, almond extract, prepared pie crust, egg wash, sugar

prepared brownie mix, cherry pie filling, cold, sweet butter, cut into small pieces, jiffy yellow cake mix

peaches, washed & quartered, flour, brandy or peach schnapps or sweet wine, baking powder, brown sugar (if peaches are tart), cinnamon, butter, salt, white sugar, sour cream, egg

unsalted butter or lard, fresh blueberries, fresh blackberries, fresh huckleberries , or raspberries, sugar, cornstarch, fresh lemon juice, grated lemon zest, whiskey, recipe sweet biscuit mix , recipe follows, water, sugar, for garnish, sweetened cream, for accompaniment, all-purpose flour, sugar, powdered milk, baking powder, salt, vegetable shortening or lard

unsalted butter, all-purpose flour, baking powder, salt, milk, vanilla extract, light brown sugar, raspberries, fresh or frozen (no need to thaw if using frozen), semisweet chocolate chunks or 1 cup semi-sweet chocolate chips

frozen dark sweet cherries (can use 1 cup more ), sugar, cornstarch, cinnamon, salt, flour, sugar (can use 1 tbsp), baking soda, baking powder, salt, cold butter, cut into small pieces (no substitutes), buttermilk

pitted fresh sweet cherries, all-purpose flour, sugar, grated orange peal, fresh lemon juice, chilled unsalted butter , cut into pieces, egg, salt

cream cheese, softened, sugar, all-purpose flour, egg, vanilla extract, almond extract, dark sweet cherries, drained, cherry pie filling, butter, melted and divided, vanilla wafers, crushed

cream cheese, softened, sugar, all-purpose flour, egg, vanilla extract, almond extract, dark sweet cherries, drained, cherry pie filling, butter, melted and divided, vanilla wafers, crushed

cracker barrel cherry chocolate cobbler, flour, sugar, baking powder, salt, butter, semi-sweet chocolate morsels, milk, egg, cherry pie filling, nuts, finely chopped, preheat oven to 350f. in large bowl, combine flour, sugar, baking, powder, salt and butter; cut with pastry blender until crumbs are, peas. melt over hot (not boiling ) water, nestle s, semi sweet chocolate morsels. remove from heat and cool slightly, at room temperature (about 5 minutes). add milk and egg to melted, chocolate and mix well. blend into flour mixture. spread, cherry pie filling in bottom of 2 quart casserole. drop chocolate, batter randomly over cherries. sprinkle with chopped nuts., bake at 350 f for 40 - 45 minutes. serve warm with heavy cream.

sugar, eggs, beaten, pumpkin, ground cinnamon, ground ginger, salt, evaporated milk, yellow cake mix, sweet butter, melted

light brown sugar, all-purpose flour, ground cinnamon, nutmeg, salt, unsalted butter, peaches, peeled, pitted and sliced (about 6 cups), amaretto liqueur , or bourbon whiskey, basic sweet pie crust , recipe follows, heavy cream, granulated sugar, vanilla ice cream, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water