88805 sweet casserole nuts marshmallows Recipes

butter or 3/4 cup margarine, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa powder, chopped nuts (optional), marshmallows, chocolate chips, butter or 3 tbsp margarine, peanut butter, crisp rice cereal (such as rice krispies)

butter or 3/4 cup margarine, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, cocoa, chopped nuts, marshmallows, chocolate chips, butter or 3 tbsp margarine, peanut butter, crisp rice cereal (i use rice krispies)

butter, sugar, eggs, vanilla extract, flour, baking powder, cocoa, salt, nuts, marshmallows, chocolate chips, peanut butter, butter, rice krispies

sweet potatoes (size of your hand large), butter, white sugar, canned milk, light brown sugar, cinnamon , to taste, nutmeg , to taste, marshmallow, marshmallow

sweet potatoes, butter, maple syrup, brown sugar, pecan halves, marshmallows

caramels, canned sweetened condensed milk, butter, marshmallows (regular size), dry roasted salted peanut, finely chopped

butter, sugar, eggs, vanilla extract, all purpose flour, baking cocoa, baking powder, salt, chopped nuts , optional, marshmallows, chocolate chips, peanut butter, butter, crisp rice cereal

sweet potatoes (2 to 2-1/2 lb), peeled and cubed, orange juice concentrate, thawed, brown sugar, half-and-half cream, butter, marshmallows, chopped pecans, oranges, halved, marshmallows

marshmallow cream (clouds), white sugar (princess s diamonds), evaporated milk (mountain snow), butter (candy bricks), salt (the lost sea), milk chocolate chips (from the milky way), chopped nuts (hidden forest), vanilla extract (magical island)

red-skinned sweet potatoes (yams), peeled , cut into 1-inch pieces, golden brown sugar, butter, ground cinnamon, salt, ground nutmeg, ground ginger, marshmallows, sliced almonds

yellow cake mix, butter, softened, eggs, chopped nuts (or to taste), marshmallows (6 1/2 oz), vanilla instant pudding mix, ripe mashed bananas

butter or 3/4 cup margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa, chopped nuts (optional), marshmallows, chocolate chips, butter or 3 tbsp margarine, peanut butter, crisp rice cereal

sweet potatoes, peeled and cubed, orange juice concentrate, thawed, brown sugar, half-and-half cream, butter or 2 tbsp margarine, marshmallows, chopped pecans, oranges, halved, marshmallows

marshmallows, milk, heavy cream, lemon juice, vanilla extract, nuts, chopped

butter or margarine, sugar, eggs, vanilla extract, all purpose flour, baking powder, salt, baking cocoa, chopped nuts optional, marshmallows, chocolate chips, peanut butter, crisp rice cereal

deluxe chocolate marshmallow bars, makes 3 dozen, kitchen of analise & alyson hankwitz, butter or margarine, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking cocoa, chopped nuts (optional), marshmallows, topping: 1 1/3 cup (8oz) chocolate chips, butter or margarine, peanut butter, crisp rice cereal, in a mixing bowl, cream butter and sugar. add eggs and vanilla; beat until fluffy. combine flour, baking powder, salt and cocoa; add to cream mixture. stir in nuts, if desired. spread in a greased jelly roll pan. bake at 350 degrees for 15-18 minutes. sprinkle marshmallows evenly over cake; return to oven for 2-3 minutes. using a knife dipped in water, spread melted marshmallows evenly over the cake. cool. for topping, combine chocolate chips, butter and peanut butter in a small saucepan. cook over low heat, stirring occasionally, until melted and well blended. remove from heat; stir in cereal. spread over bars. chill.