167112 sweet baked ricotta tart Recipes

  • Spinach and Ricotta Tart
    frozen puff pastry sheets, thawed and
    9 More
    frozen puff pastry sheets, thawed, egg beaten with 1 tsp water (for egg wash), grated parmesan cheese, divided, ricotta cheese, extra-virgin olive oil, egg, lightly beaten, salt, freshly ground pepper, ground nutmeg, fresh baby spinach
    10 ingredients
  • No-Bake Pumpkin Tarts
    white sugar, cornstarch, cinnamon, ginger, nutmeg, salt and
    5 More
    white sugar, cornstarch, cinnamon, ginger, nutmeg, salt, milk, egg yolks, marshmallows, cooked pumpkin or 1 cup canned pumpkin, tart shells, baked
    25 min, 11 ingredients
  • Chocolate Ricotta Tart
    all-purpose flour, cornmeal, pine nuts, sugar, sugar, salt and
    7 More
    all-purpose flour, cornmeal, pine nuts, sugar, sugar, salt, unsalted butter, melted and cooled slightly, water, semi-sweet chocolate chips, ricotta cheese, cream cheese, at room temperature, egg, egg yolks
    1 min, 13 ingredients
  • Simple Leek and Ricotta Tarts
    fresh ricotta cheese, grated parmesan cheese, eggs and
    5 More
    fresh ricotta cheese, grated parmesan cheese, eggs, ready-prepared puff pastry, leek, trimmed and finely sliced, butter, melted, thyme leaves, sea salt and cracked black pepper
    8 ingredients
  • Lemon Ricotta Tart
    dozen vanilla wafers, unsalted butter, melted and
    5 More
    dozen vanilla wafers, unsalted butter, melted, whole milk ricotta cheese, eggs, sugar, grated lemon zest (about 2 lemons), fresh lemon juice (about 1 lemon)
    1 hour , 7 ingredients
  • Lemon Ricotta Tart
    butter, cut in cubes and soft, sugar, egg, flour and
    5 More
    butter, cut in cubes and soft, sugar, egg, flour, grated zest of 1 lemon , plus 4 tbsp of lemon juice, eggs, ricotta, caster sugar, a hand full of pine nuts
    30 min, 11 ingredients
  • Red Wine-Poached Fig and Ricotta Tarts
    zinfandel or other fruity dry red wine, water, sugar and
    7 More
    zinfandel or other fruity dry red wine, water, sugar, fresh orange juice, fresh lemon juice, fresh figs, halved (about 3/4 lb), refrigerated pie dough (such as pillsbury ), part-skim ricotta cheese, honey, fresh mint sprigs (optional)
    10 ingredients
  • Peach Ricotta Tart
    ripe peaches, ricotta cheese, sugar, ground cinnamon and
    4 More
    ripe peaches, ricotta cheese, sugar, ground cinnamon, grated nutmeg, ball pizza dough, butter, melted, pepitas (green pumpkin seeds) or pistachios
    8 ingredients
  • Herbed Ricotta Tart
    refrigerated pizza crust dough, sliced green onions and
    8 More
    refrigerated pizza crust dough, sliced green onions, part-skim ricotta cheese, sliced fresh chives, minced fresh dill, salt, freshly ground black pepper, eggs, lightly beaten, egg white, lightly beaten, grated fresh parmigiano-reggiano cheese
    11 ingredients
  • Spinach Ricotta Tart
    fresh spinach , torn, eggs, lightly beaten and
    9 More
    fresh spinach , torn, eggs, lightly beaten, carton (15 oz) part-skim ricotta cheese, onion, chopped, minced fresh basil, salt, pepper, ground nutmeg, sheets phyllo dough (14 inches x 9 inches), tomatoes, halved, seeded and sliced, crumbled blue cheese
    50 min, 11 ingredients
  • Chocolate Pecan Tarts
    read to bake prepared tart shells, granulated sugar and
    5 More
    read to bake prepared tart shells, granulated sugar, butter, melted, pecans, coarsely chopped, semi-sweet chocolate chips, eggs, corn syrup
    35 min, 7 ingredients
  • Zucchini-Sweet Corn-Ricotta-Quiche
    zucchini, spinach (deep-frozen ), sweet corn (canned ) and
    5 More
    zucchini, spinach (deep-frozen ), sweet corn (canned ), cheese (grated ), ricotta cheese, feta cheese, dry breadcrumbs, phyllo pastry
    45 min, 8 ingredients
  • Pastiera (Wheat and Ricotta Tart) Pastiera (Wheat and Ricotta Tart)
    unbleached all-purpose flour, sugar, salt, baking powder and
    21 More
    unbleached all-purpose flour, sugar, salt, baking powder, lemon , zest of, freshly grated, orange , zest of, freshly grated, unsalted butter , cut into small even cubes and chilled hard (1 1/2 sticks), egg, egg yolk, pure vanilla extract, milk, drops ice water , if necessary, cooked arborio rice (grana cotto) or 1 (16 oz) can canned cooked wheat (grana cotto), milk, granulated sugar, granulated sugar, lemon , zest of, freshly grated, ground cinnamon, fresh ricotta, eggs, pure vanilla extract, oranges , zest of, freshly grated or 1 1/2 tsp orange flower water, diced candied orange peel, diced candied citron peel, egg , for wash
    3 hour , 25 ingredients
  • Mediterranean Ricotta Tarts (Vegetarian Option) Mediterranean Ricotta Tarts (Vegetarian Option)
    dry breadcrumbs, virgin olive oil and
    9 More
    dry breadcrumbs, virgin olive oil, garlic clove, crushed (or to taste), red bell pepper, quartered and cut into 1/4-inch wide strips, zucchini , cut into 2-inch x 1/4 inch strips, prosciutto, chopped (optional), ricotta cheese (use firm or very well-drained ricotta cheese), cheddar cheese, grated, parmesan cheese, grated, fresh basil, shredded, black olives, pitted and sliced
    50 min, 11 ingredients
  • Spinach Ricotta Tarts (Low Fat) Spinach Ricotta Tarts (Low Fat)
    frozen spinach, thawed and well drained and
    10 More
    frozen spinach, thawed and well drained, fat free shortcut bacon (or ham), low-fat ricotta cheese, shallots, finely chopped, salt and pepper, egg, beaten (or 2 eggs whites instead), nutmeg, fresh breadcrumb, low-fat cheese, grated, parmesan cheese, sheets phyllo pastry
    35 min, 11 ingredients
  • Zucchini, Ham and Ricotta Tarts Zucchini, Ham and Ricotta Tarts
    ready rolled puff pastry, zucchini, finely diced and
    8 More
    ready rolled puff pastry, zucchini, finely diced, olive oil, garlic cloves, minced, heavy cream, ricotta cheese, egg, lightly beaten, parmesan cheese, finely grated, ham , torn into small pieces, tomatoes, halved
    35 min, 10 ingredients
  • Rustic Tomato and Ricotta Tart (Gale Gand) Rustic Tomato and Ricotta Tart (Gale Gand)
    all-purpose flour, sugar, lemon , zested and
    10 More
    all-purpose flour, sugar, lemon , zested, cold unsalted butter , cut into pieces, egg plus 1 yolk, whisked together, ricotta, egg white, sugar, grated lemon zest, ripe plum tomatoes , halved lengthwise, seeded, honey, whole milk, coarse, turbinado , or raw sugar
    1 hour , 13 ingredients
  • Zucchini and Ricotta Tarts (Sfogliata di Formaggi) (Mario Batali) Zucchini and Ricotta Tarts (Sfogliata di Formaggi) (Mario Batali)
    active dry yeast, warm water, tepid water and
    11 More
    active dry yeast, warm water, tepid water, extra-virgin olive oil, milk, salt, all-purpose flour, semolina flour, scallions, thinly sliced, garlic, thinly sliced, sliced almonds, chili flakes, zucchinis, sliced into 1/8-inch rounds, fresh ricotta
    14 ingredients




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