398651 sweet and spicy caramelized onion bbq grilled cheese Recipes

ears fresh corn, cut into 3 pieces, red potatoes, quartered, fresh baby carrots, green pepper , cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces, onion soup mix, minced fresh basil or 1 tbsp dried basil, olive oil, pepper, butter

all-purpose stone ground whole wheat flour, sachet dried yeast, salt, olive oil, red onions, halved, thinly sliced, picked thyme leaves, garlic cloves, crushed, brown sugar, balsamic vinegar, goat cheese, crumbled

chopped caramelized onions, cooled (about 3 cups uncooked ), salt, pepper, ground nutmeg, eggs, egg whites, evaporated skim milk

all-purpose flour, salt, vegetable shortening, cold butter , cut into pieces, ice water, eggs, low-fat milk, dried thyme, salt, black pepper, coarsely ground, olive oil, onions, sliced, gruyere cheese, shredded (1/2 cup)

pancetta (italian bacon), butter, sourdough bread, provolone cheese, eggs, green onion, chopped, parmesan cheese shavings, fresh basil leaves or arugula leaves

sourdough bread, onion, tomatoes, cheddar cheese, butter, sea salt

dungeness crabmeat, mayonnaise (or tartar sauce), minced onions, shredded gouda cheese (or use cheddar), fresh ground black pepper, ground mustard, bread, butter , sofetened

olive oil, red onions, diced, couscous, garlic powder, ground black pepper, salt, crumbled goat cheese, chicken broth

butter, vidalia onion , halved lengthwise and thinly sliced, quick-cooking grits (not instant ), water (i use less for thicker grits), fresh goat cheese (i used chevre), salt and pepper, fresh parsley, to garnish

sugar, warm water, active dry yeast, milk, eggs, egg yolks, vegetable oil, salt, all-purpose flour, butter, vegetable oil, sliced onions (about 2 large), granulated sugar, dried rosemary, dijon mustard, shredded asiago cheese, egg, lightly beaten

olive oil, onions, peeled halved and sliced, pie crust (pre made ), blue cheese (crumbled ) or 2 -3 oz gorgonzola (crumbled), eggs, heavy cream, sour cream, tarragon, salt and pepper (to taste)

olive oil, onions, 1 inch sliced, garlic, cloves,peeled (about 12 to 14), bay leaves, salt, fresh ground black pepper, chicken stock, fresh basil, chopped, fresh thyme, chopped, french bread, diced , day old, heavy cream, grated parmigiano-reggiano cheese, fresh parsley, finely chopped

extra-virgin olive oil, unsalted butter, frozen chopped onions, thawed, sugar, kosher salt, goat cheese, room temperature, egg, heavy cream, freshly chopped thyme leaves, refrigerated pie crust, special equipment: 1 (12-count ) nonstick mini muffin tin

unsalted butter, olive oil3 tbsp olive oil, assorted wild mushrooms (portobello, shiitake, chanterelle, porcini), salt and freshly ground pepper, spanish onions, sliced thinly, sugar, ricipe flatbread, fresh mozzarella, crumbled blue cheese

olive oil, sliced onions, peeled garlic cloves, (about 12 to 14), bay leaves, salt, turns fresh black pepper, chicken stock, minced garlic, fresh chopped basil, fresh chopped thyme, diced day old french bread, heavy cream, grated parmigiano-reggiano cheese, chopped parsley

sweet potatoes , cut into 2-inch pieces, red onions, cut in to 1-inch pieces, extra virgin olive oil, lemon pepper, salt

sweet potato, vidalia onion, extra virgin olive oil, ground ginger, ground black pepper, salt

sweet potatoes, white onion, olive oil, dried thyme leaves, salt, sliced almonds