77 sushi rice seasoning for sushi Recipes

  • Nigiri Sushi
    water, uncooked white rice, seasoned rice vinegar and
    10 More
    water, uncooked white rice, seasoned rice vinegar, white sugar , or as needed, salt , or as needed, hamachi (yellowtail), maguro (tuna), cooked ebi (shrimp), shelled and butterflied, eggs, white sugar, salt, wasabi paste (optional), sheet nori , cut into 1-inch strips
    1 hour 35 min, 13 ingredients
  • Avocado and Shrimp Sushi
    uncooked short-grain white rice, seasoned rice vinegar and
    7 More
    uncooked short-grain white rice, seasoned rice vinegar, wasabi (japanese horseradish), avocado, peeled and mashed, chopped fresh cilantro, shrimp, cooked, peeled , and halved crosswise (about 8 oz), nori (seaweed), chives, cucumbers , strips (7-inch-long julienne-cut seeded peeled)
    30 min, 9 ingredients
  • Korean Vegetable Rice Bowl
    asian short-grain white or sushi rice, water and
    15 More
    asian short-grain white or sushi rice, water, flat-leaf spinach , stems discarded, fresh soybean or mung-bean sprouts, trimmed, carrots, zucchini, trimmed, drained preserved fiddlehead fern stems (also called bracken fern, kosari, or warabi; optional), vegetable oil, fresh shiitake mushrooms , stems discarded and caps cut into very thin slices (2 cups), chopped garlic (from 4 cloves), salt, asian sesame oil, sesame seeds, toasted and coarsely chopped, eggs, korean hot-pepper paste (sometimes labeled gochujang ), by 3-inch) sheets toasted nori (dried laver, preferably seasoned), cut into thin strips with scissors, accompaniments: packaged cabbage kimchi (korean spicy pickled cabbage) or other vegetable kimchi
    1 hour 15 min, 17 ingredients
  • Dragon Roll Maki
    sushi rice, sushi su seasoning, sheet nori and
    8 More
    sushi rice, sushi su seasoning, sheet nori, cucumber , julienned, daikon sprouts , julienned, broiled freshwater eel, sesame seeds, unagi glaze, pickled ginger, wasabi, soy sauce
    1 hour , 11 ingredients
  • Philadelphia Roll
    sushi rice, water, seasoned rice vinegar and
    4 More
    sushi rice, water, seasoned rice vinegar, sheet nori (seaweed paper), smoked salmon, cucumber, cream cheese
    27 min, 7 ingredients
  • Sushi-Style Roll-Ups
    grain white rice, warm and cooked, seasoned rice vinegar and
    5 More
    grain white rice, warm and cooked, seasoned rice vinegar, cream cheese, softened, wasabi paste , to taste (or may sub whipped horseradish), flour tortillas, cucumber, red bell pepper
    4 hour 30 min, 7 ingredients
  • Sushi Salad
    fresh tuna, very thinly sliced and
    10 More
    fresh tuna, very thinly sliced, english cucumber , julienned, sesame seed oil, unseasoned rice vinegar, sugar, soy sauce, old bay seasoning, red pepper flakes, cayenne pepper, green onion, chopped, sesame seeds
    5 min, 11 ingredients
  • Ichi-Roll Ichi-Roll
    short-grain sushi rice, seasoned rice vinegar and
    7 More
    short-grain sushi rice, seasoned rice vinegar, fresh tuna , preferably big-eye or yellow-fin, asian mayonnaise (recommended : kewpie brand), shriracha (thai-style hot sauce), sheets unsalted nori (japanese dried seaweed), toasted sesame seeds , as needed, kaiware ( daikon radish sprouts), special equipment : bamboo sushi mat wrapped in plastic wrap
    40 min, 9 ingredients
  • Phyllo Sushi Rolls Phyllo Sushi Rolls
    water, uncooked short-grain rice, seasoned rice vinegar and
    11 More
    water, uncooked short-grain rice, seasoned rice vinegar, sugar, salt, pickled ginger, fresh lime juice, dark sesame oil, soy sauce, tuna steak (about 5 inches long), sheets frozen phyllo pastry, thawed, vegetable cooking spray, sheets nori , cut into 7- x 6-inch rectangles, wasabi
    14 ingredients
  • Japanese Style Crispy Sesame Chicken Japanese Style Crispy Sesame Chicken
    boneless skinless chicken breasts (cut into 1-inch chunks... and
    21 More
    boneless skinless chicken breasts (cut into 1-inch chunks ), oil (for deep frying, preferably peanut ), eggs, lightly beaten, salt, black pepper, white sugar, minced garlic cloves, grated fresh ginger , root, sesame oil, soy sauce, better than bouillon chicken soup base, potato starch, rice flour, water, better than bouillon chicken soup base, sushi rice seasoning, potato starch, sugar, low sodium soy sauce, sesame oil, chili garlic paste, minced garlic cloves
    45 min, 22 ingredients
  • Mango Pork Tenderloin with Sweet Ginger Rice and Grilled Pineapple Mango Pork Tenderloin with Sweet Ginger Rice and Grilled Pineapple
    paprika, garlic powder, seasoned salt, ground black pepper and
    29 More
    paprika, garlic powder, seasoned salt, ground black pepper, ground red pepper flakes, ground oregano, dry mustard, chili powder, fresh pork tenderloin (2 loins), dry meat rub, soy sauce, white wine, fresh orange juice, ketchup, peeled and chopped fresh ginger, peeled garlic cloves, brown sugar, mango jam , recipe follows, asian sweet chili sauce, chopped fresh sweet mango, sugar, fresh lime juice, sushi rice, pickled ginger, fish sauce, chili garlic sauce, vegetable oil , plus 1 tbsp, butter, peeled and cored fresh pineapple, spiced rum, sugar, ground cinnamon
    1 hour 5 min, 33 ingredients
  • Unagi Roll Broiled Fresh Water Eel Unagi Roll Broiled Fresh Water Eel
    sushi rice, sushi su seasoning , recipe follows and
    22 More
    sushi rice, sushi su seasoning , recipe follows, full sheet nori (roasted seaweed), cucumber , julienned, kaiware (daikon sprouts), juilienne, unagi (broiled fresh water eel), sesame seeds, unagi glaze , recipe follows, gari (pickled ginger), to taste, wasabi (japanese horseradish), to taste, soy sauce , to taste, sushi su seasoning, sugar, salt, rice vinegar, sea kelp, combine all ingredients in a saucepan. cook just until sugar completely dissolves. remove from the heat and cool completely., unagi glaze, sake, mirin, sugar, water, soy sauce, combine all ingredients and set aside.
    1 hour 35 min, 24 ingredients
  • Unagi Roll (Broiled fresh water Eel) (Rachael Ray) Unagi Roll (Broiled fresh water Eel) (Rachael Ray)
    sushi rice, sushi su seasoning , recipe follows and
    10 More
    sushi rice, sushi su seasoning , recipe follows, full sheet nori (roasted seaweed), cucumber , julienned, kaiware ( daikon sprouts), juilienne, unagi (broiled fresh water eel), sesame seeds, unagi glaze , recipe follows, gari (pickled ginger), to taste, wasabi (japanese horseradish), to taste, soy sauce , to taste, special equipment : makisu (bamboo rolling mat)
    12 ingredients
  • Seared Hawaiian Ahi with Wild Rice and Basmati Rice in a Shiitake Teriyaki Beurre Blanc Seared Hawaiian Ahi with Wild Rice and Basmati Rice in a Shiitake Teriyaki Beurre Blanc
    sushi grade ahi tuna, cut into 6 (5-oz) portions and
    35 More
    sushi grade ahi tuna, cut into 6 (5-oz) portions, salt and freshly ground black pepper, olive oil, shiitake mushrooms, stemmed and sliced, white mushrooms, sliced, sherry, scallions, chopped, teriyaki glaze , recipe follows, buerre blanc , recipe follows, carrots chopped, celery chopped, red onions, chopped, cooked wild rice, cooked basmati rice, japanese vinaigrette , recipe follows, scallion julienne, for garnish, soy sauce, brown sugar, white sugar, garlic, minced, fresh ginger, minced, japanese vinegar, sake or sherry, arrowroot, water, white wine, shallots, chopped, rice vinegar, cold unsalted butter, cut into small pieces, salt , to taste, white vinegar, mirin, seasoned rice wine vinegar, soy sauce, sesame oil, sugar
    1 hour 25 min, 36 ingredients
  • Mixing Sushi Mixing Sushi
    seasoned rice vinegar, cooked short-grain rice and
    6 More
    seasoned rice vinegar, cooked short-grain rice, salmon, sauteed and flaked, eggs, scrambled, carrot, grated, green onions, thinly sliced, shiitake mushrooms, chopped finely, sheets nori
    30 min, 8 ingredients
  • Fire Breathing Dragon Roll Fire Breathing Dragon Roll
    ahi tuna, minced and
    28 More
    ahi tuna, minced, ghost pepper sauce, plus more for drizzling , recipe follows, mayonnaise, lump crabmeat, habanero powder, plus more for sprinkling, habanero peppers, sliced, shrimp tempura (you can find at any asian market), deep-fried, sushi rice , recipe follows, sheet seaweed paper ( nori), sesame seeds, micro cilantro, for garnish, pop rock candy, for garnish, habanero peppers, cut into small pieces, ghost chile peppers, cut into small pieces, hot sauce , such as frank s, hot sauce , such as tabasco, sriracha chili sauce, korean chili paste, sambal olek chili sauce, chili powder, ichimi (japanese chili powder), lemon pepper seasoning, lime juice, spicy sesame oil, fried shallots, rice vinegar, sugar, salt, sushi rice
    1 hour 10 min, 29 ingredients
  • Fun Salmon Hand Roll (Giada De Laurentiis) Fun Salmon Hand Roll (Giada De Laurentiis)
    center cut salmon fillet, skin removed, finely chopped and
    9 More
    center cut salmon fillet, skin removed, finely chopped, sesame oil, soy sauce, chopped fresh mint leaves, toasted nori sheets , cut in 1/2 lengthwise, cooked sushi rice , recipe follows, asparagus spears, trimmed to 5-inches long, lightly steamed, short-grain sushi rice (recommended : kokuho rose), water, seasoned rice vinegar
    47 min, 10 ingredients
  • Crab, Avocado and Mango Roll (Giada De Laurentiis) Crab, Avocado and Mango Roll (Giada De Laurentiis)
    lump crabmeat, drained and patted dry with paper towels and
    12 More
    lump crabmeat, drained and patted dry with paper towels, mayonnaise, lemon juice, light brown sugar, cooked sushi rice , recipe follows, toasted nori sheets, avocado, seeded, peeled and cut into thin slices, mango, peeled and cut into thin slices, red bell pepper, cored, seeded and cut into thin slices, black sesame seeds, short-grain sushi rice (recommended : kokuho rose), water, seasoned rice vinegar
    27 min, 13 ingredients




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