66058 super soft chewy chocolate Recipes

margarine (or butter), peanut butter, brown sugar, sugar, vanilla, rum, milk, chocolate chips, flour, baking powder

food cake mix, philadelphia cream cheese, softened, peanut butter, egg

layer cake size) devil s food cake mix, from experience :o, peanut butter, egg

butter, softened, sugar, brown sugar , packed, eggs, vanilla, flour, cocoa, baking soda, salt, chocolate chips

chocolate cola cake, food cake mix, chocolate instant pudding mix, eggs, vegetable oil, cola soft drink (1-1/4 cups), chocolate cola frosting, butter, cola soft drink, cocoa, powdered sugar , sifted, chopped pecans, toasted if desired

butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa powder, baking soda, salt, semisweet chocolate chips

shortening, brown sugar, water, vanilla extract, eggs, all-purpose flour, unsweetened cocoa powder, salt, baking soda, semisweet chocolate chips, chopped walnuts

corn syrup, peanut butter, semisweet chocolate chips, vanilla extract, quick-cooking oats, unsalted peanuts

butter, melted, unsweetened chocolate, melted and cooled, light corn syrup, sugar, divided, powdered milk, vanilla extract

butter, softened, light brown sugar, white sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, quick-cooking oats, chopped walnuts, semisweet chocolate chips

brown sugar, peanut butter, corn syrup, applesauce, vanilla extract, rolled oats, chocolate chips, marshmallows, toasted oat cereal rings, wheat germ

food cake mix, cream cheese, softened (1/2 of 8-oz. package.), peanut butter, egg, sugar

wheat germ, soft light margarine, vanilla extract, artificial sweetener, nonfat vanilla yogurt, raisins, baking powder, brown sugar, cinnamon, nutmeg

cooking oil, louisiana soft-shell crabs (or 6 if using small crabs), all-purpose flour, egg, hot sauce, creole mustard, premium beer, butter, worcestershire sauce, lemon, juiced, chopped parsley leaves, gills from the crabs (cut in half if using large crabs)., peanut oil, shucked oysters (preferably fresh louisiana oysters), all-purpose flour, divided, egg, premium beer, hot sauce, creole mustard, seafood seasoning, bacon, halved, bamboo skewers , soaked in water for 30 minutes, peeled and minced shallots, champagne vinegar, freshly ground black pepper, dozen fresh shucked louisiana oysters in the shells, parmesan, grated, extra-virgin olive oil, hot charcoals in a pit/grill, bamboo skewers , soaked in water for 30 minutes, gulf shrimp, peeled, tail left on, green bell pepper, seeded and cubed, red bell pepper, seeded and cubed, red onion, cubed, butter, hot sauce, honey, hot charcoals in a pit/grill, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

chewy chocolate cookies, chopped roasted almonds, salt, melted unsalted butter, mascarpone cheese, white granulated sugar, heavy cream, divided , plus 3/4 cup heavy cream, whipped semi-firm, heaping tbsp instant espresso, semisweet baking chocolate, heavy cream, pakistani rose petals, chocolate chips (both sweet and semisweet equally), cream, sugar, almond extract, sliced almonds, rose petals

butter flavor crisco, sugar, eggs, vanilla, flour, cocoa, baking soda, sea salt, dark chocolate chips (i like hershey s special dark)

flour, baking soda, salt, semi-sweet chocolate chips (jansen uses ghirardelli), unsweetened chocolate, chopped, unsalted butter, eggs, at room temperature, sugar, ground dark-roast coffee beans, vanilla extract, walnuts, toasted , then coarsely chopped

semisweet chocolate chips, butter, flour, baking powder, salt, eggs, sugar, vanilla, instant espresso, chocolate chips