79176 super moist banana pecan cake Recipes

yellow cake mix, vanilla pudding mix, bananas, ripe and mashed, water, eggs, water, vegetable oil, vanilla, pecans, chopped

betty crocker super moist butter pecan cake mix or 1 (18 oz) box vanilla cake mix, milk, vegetable oil, eggs, betty crocker fluffy white frosting mix, brown sugar, heavy cream, butter, chocolate-covered caramel candie (chopped in small pieces)

eggs, oil, sugar, flour , sifted, salt, baking soda, pecans or 1 cup walnuts, chopped, vanilla, granny smith apples , about 3 1/2 apples (1 shredded, the others chopped fine), light brown sugar, butter, milk

chocolate cake mix (i use duncan hines), mayonnaise, water, eggs, ground cinnamon (optional)

butter pecan cake mix, eggs, vanilla, overripe bananas, oil, instant banana cream pudding, cold milk, vanilla, banana, lemon juice, vanilla wafers, non-dairy whipped topping, vanilla wafers

all-purpose flour, baking powder, salt, cinnamon, overripe bananas, sugar, soft unsalted butter, eggs, vanilla, pecans, chopped (optional)

brewed coffee, butter (two sticks equal 1/2 lb), cocoa, flour, sugar, baking soda, salt, eggs (beaten ), sour cream (1 8-oz container), vanilla, butter (1 stick), milk, cocoa, salt, sugar (1 lb box, sifted), vanilla, pecans (toasted in a dry hot iron skillet, then chopped)

oleo, softened, sugar, eggs, bananas, mashed, instant banana pudding mix, baking soda, salt, flour, chopped nuts

all-purpose flour, baking powder, baking soda, table salt, very, very ripe bananas (about 14 oz/397 g total , including peels), peeled, light brown sugar, canola or corn oil, eggs, pure vanilla extract, coarsely chopped walnuts

ripe bananas, yellow cake mix or 1 (18 oz) box butter pecan cake mix or 1 (18 oz) box chocolate chip cake mix (you choose), instant banana pudding mix or 1 (3 1/2 oz) box vanilla instant pudding mix, eggs, water, oil, chopped nuts (optional), vanilla

unsalted butter, softened, light brown sugar, eggs, overripe bananas, mashed, vanilla extract, all-purpose flour, salt, baking powder, ground cinnamon, nutmeg, chopped pecans

super moist devil s food cake mix, water, vegetable oil, divided, eggs, bananas, finely chopped, caramels , unwrapped, evaporated milk, semisweet chocolate chips, divided, chopped pecans

cake flour sifted, baking powder, baking soda, salt, allspice, cinnamon, nutmeg, unsalted butter softened, sugar, whole large eggs, pure vanilla extract, very ripe mashed bananas, plain yogurt or sour cream, unflavored gelatin, cold water, whipping cream, whole fresh firm bananas, pecans chopped, caramel or butterscoth ice cream topping, whole pecan halves

cake mix, bananas, mashed, eggs, milk, chopped toasted pecans

cake mix, bananas, mashed, eggs, milk, chopped toasted pecans

zucchini, finely grated (about 2 cups), chocolate fudge cake mix (recommended : betty crocker super moist, ground cinnamon, egg, egg whites, plain nonfat yogurt, applesauce, soft silken tofu, instant chocolate fudge pudding (recommended : jell-o), ground cinnamon, topping (recommended: cool whip lite ), garnish: chocolate sauce , confectioner s sugar, cocoa powder

prep time : 30 minutes ready in: 2 hours, cook time : 1 hour yields: 12 servings, this cake is a very moist banana cake that travels well to pot lucks or picnics. it can also be baked in a 9x12 pan or an angel food cake pan., yellow cake mix, instant banana pudding mix, eggs, water, vegetable oil, mashed banana, sugar, milk, vanilla extract, chopped walnuts (optional)

applesauce, eggs, vanilla extract, sugar, mashed bananas, flour, french vanilla instant pudding, salt, baking soda, baking powder, chocolate chips