Banana Chocolate Turtle Cake Recipe

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Banana Chocolate Turtle Cake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Lightly spray the bottom only of a 13
  2. X 9-inch baking pan with nonstick cooking spray.
  3. Beat cake mix, water 1/2 cup oil and eggs in large bowl on low speed
  4. 1 minute, scraping bowl as needed. Pour half the batter into the pan.
  5. Bake 25 minutes.
  6. Heat caramels and evaporated milk in saucepan over medium heat, stir frequently, until melted and smooth. Stir in pecans.
  7. Sprinkle warm cake evenly with bananas. Pour caramel mixture over
  8. Bananas. Sprinkle with 1 cup chocolate chips. Carefully spread
  9. Remaining batter over top.
  10. Bake an additional 30 minutes.
  11. Melt over low heat, 1/3 cup chocolate chips and 2 teaspoons oil in
  12. Small saucepan. Stir constantly until smooth. Drizzle over cake. Cool
  13. 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5005.9 Kcal (20959 kJ)
Calories from fat 3687.35 Kcal
% Daily Value*
Total Fat 409.71g 630%
Cholesterol 529.56mg 177%
Sodium 925.96mg 39%
Potassium 2628.6mg 56%
Total Carbs 380.77g 127%
Sugars 248.79g 995%
Dietary Fiber 45.53g 182%
Protein 56.25g 113%
Vitamin C 26.1mg 44%
Iron 31.5mg 175%
Calcium 712.3mg 71%
Amount Per 100 g
Calories 328 Kcal (1373 kJ)
Calories from fat 241.61 Kcal
% Daily Value*
Total Fat 26.85g 630%
Cholesterol 34.7mg 177%
Sodium 60.67mg 39%
Potassium 172.23mg 56%
Total Carbs 24.95g 127%
Sugars 16.3g 995%
Dietary Fiber 2.98g 182%
Protein 3.69g 113%
Vitamin C 1.7mg 44%
Iron 2.1mg 175%
Calcium 46.7mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 133.5
    Points
  • 148
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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