63121 suong hot coconut Recipes

coconut, grated, bengal gram dal (split dried chickpeas) or 2 tbsp channa dal (dried chickpeas), green chilies, water, vegetable oil, mustard seeds, split urad dal (split black gram ), curry leaves

coconut, sweetened condensed milk, vanilla, chocolate chips

coconut, shredded, corn flakes, crushed, macadamia nuts, finely chopped, eggs, lightly beaten, milk, thick center slices king s hawaiian sweet bread, cut in half, vegetable oil or cooking spray, maple syrup, cream (optional)

coconut flour, butter, cocoa powder, eggs, flax seed meal, salt, vanilla, nuts, chopped (optional)

coconut milk, instant vanilla flavor pudding and pie filling

coconut, shredded, nuts, chopped (english walnuts, black walnuts, pecans or butternuts), flour, baking powder, eggs, milk, candied cherry, white raisins, butter (or margarine), sugar, vanilla

coconut milk, minced ginger, garlic clove, smashed, roma tomatoes , seeds removed and chopped, lime , juice of, lime , zest of, chipotle chile in adobo, minced, shelled deveined shrimp, green onions, thinly sliced, chopped fresh cilantro, sliced almonds, toasted, to garnish

coconut, sweetened condensed milk, oleo, powdered sugar, chocolate chips, paraffin wax

coconut milk, water, baby corn, water chestnuts, red curry powder, ground ginger, dry rice noodles, roasted peanuts, sesame seeds

hot chocolate powder (or whatever you use), cayenne pepper, milk, boiling water

coconut, flaked, crabmeat, shredded, green onions with tops, finely chopped, curry powder, sour cream, salt

coconut milk, fresh ginger, 1/4 inch thick, sugar, buttermilk