260893 sundried tomato cheese puff Recipes

egg whites, gruyere cheese, grated, plain flour, vegetable oil, for deep-frying

water, butter, extra-virgin olive oil, salt, cayenne pepper, all-purpose flour, eggs, egg whites, divided, freshly grated parmesan , romano or asiago cheese, divided

butter, sharp cheese (new york cream best), mustard, flour, cayenne pepper

whole milk, divided, unsalted butter, water, sea salt, white pepper, ground red pepper, all-purpose flour, baking powder, eggs, shredded gruyere cheese, divided

onion, chopped, butter, melted, eggs or 1 egg substitute, beaten, milk, self-raising flour , sifted, flat leaf parsley, fresh or 1 tsp dried parsley, salt , sifted, butter, tasty cheese or 1 1/2 cups cheddar cheese, grated, tomato sauce , cooking sauce

boursin cheese, cream cheese, parmesan cheese, grated, gruyere, grated, eggs, mozzarella cheese (reserved), tomatoes , provencale, all-purpose flour, butter, salt, sugar, sour cream, ice water

butter, softened, french bread (1/2 inch thick ), tomato sauce, garlic powder, fennel seed, crushed, crushed red pepper flakes , optional, tomato, thinly sliced, shredded part-skim mozzarella cheese

crusty italian bread, cut diagonally into serving slices, olive oil, petite diced tomatoes, drained, chopped sweet onion, chopped fresh basil leaves, chopped garlic, salt, ground black pepper, shredded part-skim mozzarella cheese

your favorite french bread or 2 slices italian bread or 2 slices potato bread or 2 slices whole grain bread (what-have-you), mayonnaise (best foods , hellmann s, or vegenaise), dijon mustard, drops balsamic vinegar , to taste, provolone cheese, prosciutto or 1 slice ham (an extremely thin slice) (optional), ripe avocado, pitted,peeled,and in slices, ripe tomatoes (thin slices), salt & freshly ground black pepper, to taste (i like a tri-color pepper mix), leaf romaine lettuce or 1/4 cup alfalfa sprout (i often leave this off)

boiling water, butter, flour, grated cheese, salt, few grains of paprika, egg

pasteurized process cheese spread with bacon, bread crumbs, eggs separated, worcestershire sauce, salt, cayenne

shredded sharp cheddar cheese, butter or margarine, softened, all-purpose flour, pecan halves, powdered sugar

all-purpose flour, baking powder, salt, red pepper, shredded sharp cheddar cheese, eggs, milk, vegetable oil

pre-shredded cheddar cheese, flour, butter, pimento stuffed green olives

select harvest tomato, tomato soup, chicken broth ; large, chive and onion cream cheese, three cheese tortellini

onion, chopped (i omitted the onions), butter, melted for cooking onions (corn oil), egg or substitute, beaten (2 if omitting milk), milk, self-raising flour , sifted, flat leaf parsley, fresh or 1 tsp dried parsley (or other herbs of your choice! i like to use basil, thyme, dill weed and oregano), salt , sifted, butter (2 tbsp corn oil), approx 1 1/2 cups tasty cheese or cheddar cheese, grated, approx 3/4 cup tomato sauce , cooking sauce

stewed tomatoes, fat-free , reduced-sodium chicken broth or vegetable broth, frozen cheese ravioli or fresh cheese tortellini (about 12 oz), zucchini, sliced, freshly ground pepper

deep dish pie crust, parmesan cheese grated, divided, tomatoes sliced, onion chopped and sauted, salt and pepper to taste, mayonnaise, mozzarella cheese or havarti cheese shredded